Aliyense wogwira ntchitoyo amadziŵa bwino zomwe zimapangidwira kuti apange mafuta. Izi zimaphatikizapo - masamba, azitona, mafuta a chimanga, yogurt, soya msuzi , vinyo wosasa, etc. Ndipo, kuwonjezera zitsamba zokhala ndi zokometsera ndi zonunkhira, mudzapeza zovala zosiyana siyana, zomwe zimapatsa mbale kukhala chiyambi ndi piquancy yopambana. Tiyeni tione momwe mungakonzekere saladi za chilimwe popanda mayonesi.
Easy saladi ya chilimwe popanda mayonesi
Zosakaniza:
- kabichi woyera - 500 g;
- Tsabola wa Chibugariya - 1 pc.;
- babu - chidutswa 1;
- masamba atsopano - gulu limodzi;
- masamba mafuta - 3 tbsp. makuni;
- ndimu - zidutswa 0.5;
- zonunkhira.
Kukonzekera
Kabichi imatsukidwa kuchokera kumtunda kuwonongeka masamba, finely shredded ndi kuzitikita ndi mchere. Chibulgaria tsabola osambitsidwa, chotsani mbewu ndikudula woonda. Babu amayeretsedwa ndi kudulidwa ndi mphete zochepa. Kuchokera theka lamumu finyani mu mbale ya madzi, onjezerani mafuta ndi zonunkhira. Maluŵa amatsukidwa, wouma ndi woponderezedwa. Sakanizani zowonjezera zonse mu mbale yakuya, refuel, kusakaniza ndi kuchotsa kwa theka la ora mu furiji, kenako perekani ku tebulo.
Chilimwe Chamadzulo Saladi popanda Mayonesi
Zosakaniza:
- tchizi wolimba - 200 g;
- ntchafu ya nkhuku - 2 ma PC.;
- nkhaka zatsopano - 3 ma PC.;
- mkate - 50 g;
- letesi masamba - 5 ma PC;
- anyezi wobiriwira - gulu limodzi;
- chomera;
- adyo - 2 cloves;
- viniga - 2 tbsp. makuni;
- zonunkhira.
Kukonzekera
Timaphika nkhuku mpaka yophika, imachotsamo msuzi ndikuziziritsa. Mafuta a letesi ndi anyezi obiriwira amatsukidwa ndipo amaikidwa kuti aziwuma pa chophimba. Kuchokera ku mkate kudula chiguduli ndikudula makompyuta ndi mpeni. Mwachangu iwo mu youma frying poto mpaka golide bulauni. Ovuta tchizi kuzitikita pa grater yaikulu. Pambuyo pake, timatenga nkhuku yokonzedwa bwino, kuigawa pang'onopang'ono ndi kudula mu zidutswa zing'onozing'ono. Nkhaka wanga, youma ndi kabati.
Masamba a letesi amang'ambika kukhala zidutswa zazikulu. Kenaka timaphatikizapo zitsulo zonse kuzama saladi mbale, mchere, tsabola kulawa, nyengo ndi viniga ndi mafuta a masamba. Ponyani kupanikizidwa kudzera muzojambula adyo ndi kusakaniza bwino. Timaphatikizapo zitsulo ku saladi nthawi yomweyo asanatumikire kuti asachepetse.
Saladi yachilimwe popanda mayonesi
Zosakaniza:
- nkhaka yatsopano - 500 g;
- adyo - 5 malonda;
- katsabola - gulu limodzi;
- ndimu - zidutswa 0.5;
- tsabola;
- zonunkhira;
- masamba mafuta.
Kukonzekera
Nkhaka zatsuka, zouma ndi kudulidwa muzungulira, pafupifupi 0,5 centimita wandiweyani. Garlic imatsukidwa kuchokera ku mankhusu ndipo imafesedwa kudzera mu makina. Tsabola ya Chili imasungidwa kuchokera ku mbewu komanso yokomedwa bwino ndi mpeni. Kuchokera theka lamumu timapuma madzi. Tsopano ife timagwirizanitsa mu mbale yayikulu nkhaka, adyo, katsabola akanadulidwa ndi mchere kuti azilawa. Lembani saladi ndi mafuta a masamba ndi kutsanulira madzi a mandimu. Onetsetsani bwino ndipo perekani mbaleyo ku gome.
Saladi ya chilimwe popanda mayonesi pa tebulo
Zosakaniza:
- nkhuku pachifuwa - chidutswa 1;
- katsitsumzukwa - 300 g;
- watsopano strawberries - 100 g;
- udzu winawake - 1 pc;;
- zonunkhira;
- peyala - chidutswa chimodzi;
- Butter - 2 tbsp. makuni;
- kirimu - 1 chinthu;
- ufa - 2 tbsp. makuni;
- nutmeg - kulawa.
Kukonzekera
Pitirizani kuphika nkhuku mpaka yophika, ozizira ndi kudula mu zidutswa. Katsitsumzukwa kanatsukidwa, kutsukidwa, kuchapidwa kwa mphindi zitatu, kunathira madzi ozizira ndi kuponyedwa ku colander. Mu frying poto, sungunulani batala ndi mwachangu ufa mpaka golidi. Ndiye kuthira mu kirimu, mopepuka kuwonjezera mchere, tsabola ndi kuponyera nutmeg. Pang'ono ndi kutenthedwa, tenthetsani kusakaniza ndikubweretseni kunthaka.
Tsinde la udzu wothira wothira ndi thinly shredded. Peyala yanga, timayimitsa, timadula pachimake ndikuyiphwanya ndi makululu. Sitiroberi atsuka, sungani chopukutira ndikupukuta mokoma. Tsopano timagwirizanitsa zitsulo zonse mu saladi, kutsanulira ndi msuzi wouzizira, kusakaniza ndikutumikira pa tebulo ya chilled.