Manny cake

Semolina akhoza kukhala m'malo mwa ufa, ndipo ngati mukufuna kuyamba kukonzekera keke, koma mulibe ufa wa tirigu, kapena sikokwanira, - molimba mtima mumvetsetse thumba ndi manga. Mukhoza kunena zambiri, kuchokera ku semolina phala ndi tirigu kupanga makeke apadera komanso osangalatsa komanso kirimu.

Chinsinsi cha semolina keke ndi maapulo

Zosakaniza:

• semolina - 150 g;
• ufa - 150 g;
• kuphika ufa wophikira - supuni 1;
• sinamoni - pinch;
• mafuta - 120 g;
• shuga - 1 chinthu;
• maapulo - 3-4 ma PC.

Kukonzekera

Maapulo anga, timatsuka ndi kabati. Munch umasakanizidwa ndi ufa, shuga, sinamoni ndi ufa wophika. Mawonekedwe a kuphika amadzazidwa ndi mafuta ndipo pansi pake timagawana mogawanika theka la mana. Pamwamba pamakhala maapulo osungira ndi kubwereza ndondomekoyi kachiwiri. Pamwamba pa mchere wamtsogolo tidzasakaniza batala. Timaphika mkate wa semolina pa madigiri 180 mpaka 40-45 mphindi.

Keke ndi zonona za semolina

Maphikidwe a mikate ya biscuit ndi semolina cream amachokera ku nthawi ya kusowa, koma ambiri amaphika mbale izi mpaka pano kuti azisangalala ndi kukoma kwake kuyambira ubwana. Ngati muli mmodzi wa okonda mangawa, ndiye zotsatirazi zikutsatirani.

Zosakaniza:

Kwa biscuit:

• ufa - 1 chinthu;
• mazira - zidutswa zitatu;
• soda - supuni 1;
• margarine - 140 g;
• madzi a mandimu - 1 tbsp. supuni;
• shuga - 2/3 ya chinthucho;
• Kokoji - 1 tbsp. supuni;
• chokoleti glaze chokongoletsera.

Kwa kirimu:

• semolina - 3 tbsp. makuni;
• shuga - 1 chinthu;
• mafuta - 280 g;
• mkaka - 2 zinthu;
• peel 1 mandimu.

Kukonzekera

Tiyeni tiyambe ndi kupanga makeke a biscuit. Margarine amatsuka ndi shuga, ndipo mu mpweya womwe umabwera chifukwa chimodzi ndi chimodzi timawonjezera mazira. Konzekerani kusakaniza kumenyedwa ndi ufa wosanunkhira, kuwonjezera mchere wokometsetsa mu mtanda ndi kugawaniza mu magawo awiri ofanana. Mu gawo limodzi timapanga ufa wa kaka, ndipo chachiwiri timachoka popanda zowonjezera. Timaphika mikate pa madigiri 180 kwa mphindi 25-30. Ophika okonzeka kwathunthu ozizira ndi kudula awiri halves.

Tsopano pitani ku kirimu. Timaphika madziwa mowa pa mkaka. Onjezerani zitsulo za mandimu ku mbewu. Botoloyo imamenyedwa ndi shuga ndi magawo omwe amawonjezeredwa ku semolina, kupitiliza kukwapula whisk womaliza. Okonzekera custard chophimba mikate. Lembani mkatewo ndi chokoleti chophimba ndipo muzisiya kuti muthe maola angapo.

Pogwiritsira ntchito njirayi mungathe kukonzekera, mwachitsanzo, keke ya "Medovik" ndi kirimu kapena kuonjezerapo zakudya zamtundu uliwonse.