Kulimbana ndi misomali

Nkhono, ngakhale kuti maonekedwe awo amaoneka okongola, amatha kubweretsa mavuto ambiri kwa eni munda. Amadya zakudya zokhala ndi zomera, zomwe zimadutsa panjira, komanso zimanyamula mphutsi ndi tapeworms. Choncho, kwa wamaluwa omwe akukumana ndi vuto lawo, funso limakhala lofulumira: momwe mungagwirire ndi nkhono za m'munda?

Kodi mungatani kuti muthane ndi nkhono m'dzikoli?

Malo otentha ndi amdima ndi abwino kwa malo okhala nkhono. Choncho, amachita ntchito zawo usiku kapena mvula. Masana mutha kuyesa zotsatira za ntchito yawo, zomwe zimafotokozedwa pamaso mwa mabowo pa masamba a zomera.

Kulimbana ndi misomali kumachitika ndi njira za anthu. Ngati sakuthandiza, ndiye kuti, monga choyipa kwambiri, mugwiritse ntchito mankhwala. Pachifukwa ichi, mankhwalawa amapangidwa ndi mfundo, mmalo mwa zikuluzikulu za nkhono.

Mankhwala otchuka kwambiri a anthu omwe amamenyana nkhono m'dzikoli ndi awa:

  1. Kugwiritsiridwa ntchito kwa nyama zomwe nkhuni zimapereka chakudya. Mwachitsanzo, zimaphatikizapo ziboliboli, zitsamba ndi achule.
  2. Kusonkhanitsa kwa misomali pamanja - kumagwiritsidwa ntchito pamene imawoneka pang'onopang'ono.
  3. Gwirani ndi misampha. Kuti muchite izi, m'malo ozizira komanso ozizira m'munda munali matumba akale kapena zikwama, zomwe zimakhala zosalala mu mowa kapena madzi a zipatso. Mabumba awa adzakhala malo obisalira misomali tsiku lotentha, ndipo mukhoza kuwasonkhanitsa mosavuta.
  4. Njira yowonjezereka idzabalalitsidwa kumadera kumene makoko, zipolopolo zong'amba, mazira a eggsell , miyala yaying'ono ikukhala. Chifukwa thupi la nkhono ndi lachikondi, izi zidzasokoneza kayendedwe kawo.
  5. Kusokonezeka kwa laimu kapena superphosphate, yomwe idzatengere chingwe kuchokera pamwamba pa thupi la nkhono ndipo potero chiteteze kayendedwe kake.
  6. Kutentha kwa zitsulo ndi msinkhu wa madzi ndi nthaka. Izi zidzakhala msampha wa misomali.
  7. Kubzala kwa zomera zomwe zimaopseza tizirombo - adyo, sage, rosemary , parsley.
  8. Njira yowonjezereka ndiyo kugwiritsa ntchito mchere motsutsana nkhono. Zimagawidwa m'malo odzaza ndi tizirombo kapena zomera zomwe zimaphatikizidwa ndi mankhwala a saline. Koma ziyenera kukumbukira kuti m'madera ena mchere ukhoza kuyanika kapena kusungunuka kwa masamba.
  9. Kupopera mbewu mankhwalawa ndi ofooka khofi njira.

Komanso zothandiza polimbana ndi misomali ndi infusions, zomwe zimaphatikizapo mpiru, asidi citric, tsabola yowawa.

Zikakhala kuti njira zachikhalidwe sizikuthandizani, gwiritsani ntchito mankhwala. Odziwika kwambiri ndi "Meta" ndi "Groza". Kugwiritsa ntchito njira zosiyanasiyana zolimbana ndi nkhono kudzakuthandizani kulimbana ndi tizirombo.