Kudya ndi tangerines - zabwino maphikidwe a kuphika mu uvuni kapena multivark

Kudya ndi tangerines - zakudya zamakono, maphikidwe omwe angaperekedwe ngakhale kwa akatswiri odziwa zophikira. Chakudya chokoma kwambiri, makoswe obiriwira kapena ma biskoti amasinthidwa ndi kuwonjezera ma lobulitsi kapena zest, ndipo ngati mumakongoletsa mchere ndi zipatso, ndiye kuti mukhoza kuziyika patebuloli.

Kodi mungaphike bwanji chitumbuwa cha tangerine?

Mphala wa Mandarin akhoza kuphikidwa pogwiritsa ntchito njira iliyonse yodziwika, palibe njira zamakono zopangira kuphika koteroko. Kuphika zokoma mu uvuni, multivark, mu uvuni wa microwave mu poto yowonongeka amapanga zipatso zabwino kwambiri za citrus.

1. Kugwiritsa ntchito njira yotchuka ya pie ya Viennese, mukhoza kupanga mankhwala osadziwika kwambiri mu theka la ora. Palibe mankhwala apadera a zipatso za citrus, kupatula kuti mafupa ayenera kuchotsedwa.
2. Kuchokera pa phokoso la phokoso padzakhala tart yabwino kwambiri ndi kirimu yamakina. Kuti mukwaniritse mudzafunika citrus, shuga, mazira ndi nthawi yochepa.
3. Peyala yosavuta ndi timangizi - kutsanulira pamunsi wosakaniza mkaka. Kuti izi zisatuluke kwambiri, makululu ayenera kukulunga mu wowuma.
4. Ndikofunika kukumbukira kuti madzi a citrus amawotcha msanga, chifukwa kuphika tangerine pie mu uvuni, musayambe kufalitsa makululu pansi pa nkhungu.

Mtedza wa Mandarin kuchokera ku mandarins watsopano

Nkhuta yowonongekayi ndi tangerines imakonzedwa kuchokera kumenyedwa kwa chikho, chifukwa zotsatira zake zidzakhala zabwino kwa aliyense wophika. Monga gawo la mtanda, mafuta ambiri, keke palokha siuma, mafuta ndi okongola kwambiri. Kuti mugwiritse ntchito zowonjezera izi mukusowa mawonekedwe a masentimita 22, ngati pali mphamvu zambiri, nthawi yophika iyenera kuchepetsedwa ndi mphindi khumi.

Zosakaniza:

• tangerines - ma PC 3.
• mazira - zidutswa ziwiri;
• mafuta ofewa - 100 g;
• shuga - 150 g;
• kirimu wowawasa - 3 tbsp. l;;
• ufa - 250 g;
• vanillin, ufa wophika.

Kukonzekera

1. Tangerines oyera, chotsani mafupa ndi mitsempha yoyera.
2. Kumenya batala ndi shuga, kuwonjezera kuphika ufa ndi vanillin.
3. Onjezani kirimu wowawasa popanda kuyika kusuntha kwa osakaniza kuti ayendetse mazira.
4. Thirani mu ufa, mkwapu wochepa thupi, koma fluffy mayeso.
5. Mu mawonekedwe a kutsanulira maziko, kuchokera kumwamba apatseni kakombule, pritaplivaya.
6. Keke ya mkate wa tangerine imaphikidwa kwa mphindi 35 pa 200.

Kudya ndi maapulo ndi tangerines

Sinthani chophimba chosasangalatsa Charlotte, mukhoza kuwonjezerapo gawo la makululrus a citrus, komanso mu mtanda kuti muyambe zest grated. Chophika chophikidwa ndi tangerines ndi maapulo mu ng'anjo adzakondwera ndi fungo losakanikirana, ndi looneka bwino. Mbali yapadera ya charlotte iliyonse ndi yokongola kwambiri ya shuga pamwamba.

Zosakaniza:

• maapulo - zidutswa ziwiri;
• tangerines - zidutswa zitatu;
• shuga - 150 g;
• mazira - zidutswa zitatu;
• ufa - 250 g;
• kuphika ufa.

Kukonzekera

1. Maapulo ayenera kutsukidwa, mafupa achotsedwe, kudula mu magawo.
2. Tangerines woyera mwangwiro, chotsani filimu yonyezimira, kabati yowonjezera.
3. Menya mazira ndi shuga mu thovu loyera.
4. Tulutsani ufa wophika ndi zest, kutsanulira ufa, kuyambitsa ndi spatula.
5. Pa mawonekedwe ophika odzaza pansi, perekani maapulo, kutsanulira mtanda, kugawira timangerines.
6. Dyeka "Charlotte" pota ndi tangerines kwa mphindi 50 pa 180.

Phala lodzola ndi tangerines

Ndibwino kuti mwamsanga muzikonza pie pa kefir ndi timangerines. Kuti agwiritse ntchito lingaliro ili, magawo a citrus ayenera kukulunga mu wowuma kotero kuti kuphika sikupita mozama kwambiri. Choyambirira mu chakudya chidzabweretsa mtedza: ma almond, hazelnuts kapena makedza osweka. Kuchuluka kwa mtanda ndi nthawi yophika kumawerengedwa pa mawonekedwe 25 cm.

Zosakaniza:

• mazira - zidutswa ziwiri;
• kefir - 250ml;
• ufa wophika ndi vanillin;
• ufa - 300 g;
• shuga - 150 g;
• wowuma - 1 tbsp. l;;
• tangerines - zidutswa zitatu;
• Mitedza yowonongeka - 2 ochepa.

Kukonzekera

1. Kumenya mazira ndi shuga, kuyambitsa kefir, vanilla, kuphika ufa.
2. Thirani mu ufa, ndikuwombera mtanda, ngati kuti pa phula.
3. Tangerines peel ndi filimu, kuwaza ndi wowuma.
4. Pakani mafuta, tsanukani theka la mtanda, phulani magawowo, tsanukani mtanda.
5. Fukuta pamwamba ndi mtedza wosweka.
6. Nkhuta ndi tangerines zakophikidwa kwa mphindi 30 pa 180.

Mchenga wa mchenga ndi mandarins - Chinsinsi

Kuphika mchenga wa mchenga ndi tangerines kumakhala bwino malinga ndi choyimira chachikale, kuyang'ana mitundu yonse ya ndondomeko, ndiko kuti, mtanda umapangidwa kuchokera ku batala wosungunuka, kuti uzizizira kwa theka la ora, koma pokhapokha padzakhala mankhwala abwino kwambiri ndi chigoba chophwanyika. Kudzaza kungathe kuwonjezeredwa ndi mtedza, shuga wofiirira kapena zipatso zina.

Zosakaniza:

• mafuta odzola - 150 g;
• ufa - zinthu ziwiri;
• ufa wophika;
• shuga - 100 g;
• mazira - zidutswa ziwiri;
• tangerines - zidutswa zisanu;
• Tangerines - 5-7 zidutswa.

Kukonzekera

1. Dulani batala, yikani ufa kufikira zinyenyeswazi zikangidwe.
2. Tulutsani shuga, sakanizani.
3. Ikani mazira, mutenge mtanda umodzi, pezani filimu, muyike mufiriji kwa mphindi 30.
4. Sakani magawo mu puree yosapangidwe.
5. Gawani mtanda mu magawo awiri osalingana, kabati lalikulu, yosalala.
6. Ikani kukhuta, kuphimba ndi mtanda wotsalira wa grated.
7. Kuphika kwa mphindi 25 pa 190.

Ndibwino kuti mukuwerenga Curd cake ndi mandarins

Chovala ichi ndi tangizi ndi tchizi tchiyeso chidzadabwitsa komanso kukoma kwake, ndi mawonekedwe osazolowereka. Maapulo m'kabukuka sagwira ntchito yokha, koma amapanga mtundu wa mchere. Ndikofunika kusankha zipatso zofanana, kotero kuti mankhwalawa ndi okongola. Mkaka wamphete umakhala watsopano kwa nthawi yaitali, chifukwa keke idzakhala yofewa komanso tsiku lotsatira.

Zosakaniza:

• kanyumba kanyumba - 200 g;
• shuga - 100 g;
• mafuta ofewa - 200 g;
• ufa - 2, 5 zinthu;
• vanillin, ufa wophika;
• maapulo - zidutswa 6;
• tangerines - zidutswa zitatu;
• shuga wofiira - 1 tbsp. l;;
• yolk - 1 pc.

Kukonzekera

1. Kumenya batala ndi shuga, lowani kanyumba tchizi.
2. Thirani vanillin, ufa wophika, wonjezerani ufa, musadye mtanda wotsamira.
3. Lembani mtanda ndi filimu, ikani kuzizira kwa ola limodzi.
4. Tangerines peel ndi peel.
5. Dulani maapulo, kudula pakati, kudula pakati, kuika magawo 1-2 a mandarins muzomwe zimachitika.
6. Gawani mtandawo mu magawo awiri, uupeni mu wosanjikiza, uwuike pa tepi yophika.
7. Gawani maapulo pamwamba, kudula.
8. Fukani ndi shuga.
9. Mkate wotsalirawo watsekedwa, chitumbuwa chimaphimbidwa, m'mphepete mwake amamangiriridwa palimodzi.
10. Phimbani ndi yolk, kuphika kwa mphindi 5-60 pa 180.

Sakuloni ke mandarins

Cake chokoma ndi chokongola cha mandarin chilimbikidwe cha siponji chidzakondanso kwa ophika, osati chifukwa cha njira yovuta, yopangira dzino, chifukwa dzino zimasangalatsa kwambiri. M'mawu amenewa, keke yophikidwa popanda makululusi, amawombera ndipo kenako amatumikira monga chokongoletsera choyambirira cha mchere.

Zosakaniza:

• tangerines - zidutswa 4;
• peel - 1 tbsp. l;;
• mazira - zidutswa zitatu;
• shuga wofiira - 150 g;
• ufa - 200 g;
• ufa wophika;
• orange jelly - 30 g;
• lakumwa lalanje - 1 tbsp. l;;
• madzi 100 ml.

Kukonzekera

1. Kumenya mapuloteni mu thovu lamphamvu, kutsanulira ufa.
2. Apatukeni mkwapuli ndi yolks, kuwonjezera grated zest, kuphika ufa.
3. Sakanizani mapuloteni ndi mapuloteni, yikani ufa, kusakaniza ndi spatula.
4. Ikani keke kwa mphindi 50 pa 180.
5. Thirani jelly ndi madzi otentha, sakanizani mpaka granules kusungunuka, ozizira.
6. Zakudya zomaliza zimadonthozedwa ndi mowa wambiri, ikani magawo, gelitsani ndi galasi.

Nkhumba zamphongo ndi mandarins

Peyala yachitsulo ndi tangerines ndiyo njira yofulumira kwambiri, yosavuta yomwe imachitika mu theka la ora. Muyenera kupeza yisiti billet ndi kukonzekera makululusi, kuchotsa mafilimu oonekera. Kukoma kwa Caramel kudzawonjezera shuga wa nzimbe, chifukwa chosanjikiza chimakhala ndi jamu wandiweyani, yunifolomu.

Zosakaniza:

• zithukuta - 500 g;
• kupanikizana - 4 tbsp. l;;
• shuga wa nzimbe - 3 tbsp. l;;
• tangerines - zidutswa 4;
• ufa wothira wakuwaza.

Kukonzekera

1. Sungunulani mtanda wosasunthika, perekani ndi kupanikizana.
2. Chotsani tangerines m'mafilimu, ikani pamunsi.
3. Fukani ndi shuga wofiira.
4. Ikani mkaka wa tangerine kwa mphindi 25 pa 180.
5. Koperani keke wothira shuga wofiira.

Banana Mandarin Pie

Msuzi wofewa komanso ofewa kwambiri ndi nthochi ndi tangerines amakonzedwa kuchokera kuzipangizo zomwe zilipo. Mu mtanda, apulo yamagazi amawonjezeredwa kuti apange madzi owometsera kwambiri, ngati fungo lapadera, kupatulapo vanillin, mukhoza kulowa mu pepala la citrus, kotero mtundu wa keke udzasintha ndipo kukoma kumatchulidwa. Nthomba zimakhala bwino, koma osati zobiriwira.

Zosakaniza:

• mazira - zidutswa 4;
• mafuta ofewa - 200 g;
• shuga - 150 g;
• ufa - 250 g;
• apulo - chidutswa 1;
• nthochi - 2 zidutswa;
• tangerines - zidutswa zitatu;
• ufa wophika, vanillin;
• peel - 1 tbsp. l.

Kukonzekera

1. Sakanizani ufa, shuga, ufa wophika, vanillin ndi zest.
2. Mazira amenyedwa, onjezerani zowonjezera zowonjezera, ndikuyambitsa batala.
3. Onjezerani apulo ya grated.
4. Tangerine wothira pepala, ogawidwa mu magawo, kudula muzakumwa mugs.
5. Thirani fomu ya 1/3, yanizani nthochi.
6. Thirani gawo la mtanda, tanizani timangerines, tiziphimbe ndi mtanda wonsewo.
7. Kuphika kwa mphindi 40 pa 180.

Chokoleti Pie ndi Mandarins

Katumbuwa ndi tangerines ndi chokoleti ndi mankhwala osazolowereka omwe ali ngati cheesecake. Chokoma chokoma, kutsegula mwachikondi komanso kusagwira ntchito zovuta - kodi silo loto la dzino lophika? Muzitsamba izi, mchere samatsukidwa, ophikidwa ndi khungu, kotero amafunika kutsukidwa bwino, kutsanuliridwa ndi madzi otentha ndi owuma bwino.

Zosakaniza:

• batala wosungunuka - 75 g;
• chokoleti chakuda - 250 g;
• ma biskiketi a ginger - 200 g;
• lalanje lalanje - 50 ml;
• kirimu - 50ml;
• shuga wofiira - 100 g;
• mascarpone - 250 g;
• Philadelphia - 200 g;
• mazira - zidutswa zitatu;
• tangerines - ma PC 2.

Kukonzekera

1. Ovuni yotentha mpaka madigiri 160.
2. Sungani ma makeke, sakanizani ndi mafuta. Tampani mu mawonekedwe ndi matabwa. Kuzizira kwa mphindi 30.
3. Sungunulani chokoleti, jekani kirimu ndi mowa.
4. Onjezerani ufa, Philadelphia ndi mazira a mascarpone. Kumenya ndi mphanda mpaka yosalala.
5. Thirani zodzaza m'munsi, tambani magawo a mandarin mu bwalo.
6. Kuphika kwa ora limodzi.
7. Chotsani uvuni, chokani keke kuti muzizizira pamene khomo liri lotseguka.

Dya ndi tangerines mu multivark

Kuphika tangerine pie mu multivarcan n'zotheka ndi chophimba chilichonse, koma chizoloŵezicho chawonetsa kuti mabisiki, kudzaza mikate kumapindula kwambiri muzitsulo. Magawo a citrus akhoza kusakanizidwa mu mtanda kapena kuwagawira pamwamba pa mchere. Konzani zakudya zophikidwa popanda valavu, kuti pasipite musachoke ndipo mkate wophika "sophika" sutuluka.

Zosakaniza:

• kirimu wowawasa - chinthu ½;
• mazira - zidutswa ziwiri;
• ufa - 250 g;
• shuga - 150 g;
• ufa wophika, vanillin;
• mafuta - 100 g;
• tangerines - ma PC 3.

Kukonzekera

1. Kumenya batala ndi shuga, lowani mazira ndi kirimu wowawasa.
2. Thirani ufa wophika, vanillin, ufa.
3. Onjezerani mandarins ojambulidwa.
4. Thirani mu mbale, kuphika pa "Kuphika" ola limodzi.