Kusunga nkhaka nyumba zatsopano kwa masiku khumi kapena kuposerapo sikuvuta ngati mukudziwa zina za momwe mungasunge nkhaka zatsopano. Sikuti nkhaka zonse zikhoza kusungidwa kwa nthawi yaitali. Mitengo yayitali kwambiri yosungidwa ndi nkhaka yabwino, youma, osati yoonongeka ndi khungu lolimba, khungu lolimba, limakula mwakuya. Nkhuka zosakanizidwa ndi madzi ndi khungu lochepa. Kutentha kwa mitundu yosiyanasiyana ya kusasitsa mofulumira (kawirikawiri yaitali, mdima wobiriwira) kusungidwa masiku osachepera atatu. Nkhuka zoterezi zimagulitsidwa mu matumba a PE kapena pakapaka pa trays. Pofuna kusunga nkhaka, matumbawa amadzazidwa ndi carbon dioxide, mpweya umachotsedwa ku trays. Nkhuka izi ziyenera kusungidwa, popanda kuziphwanyidwa, pamalo ozizira kapena firiji, koma kutali kwambiri momwe zingathekere kufirizi. Ngati mutsegula nkhaka, ndiye kuti chilengedwechi chikhoza kukhazikitsidwa kachiwiri mwa kukulunga nkhaka mu filimu kapena kuyika mu mtsuko wouma.
Nkhaka nthawi zina amasungidwa kuwonetsetsa pa kutentha. Ngati mutatsegula ndi kuziika mu furiji, zidzasanduka phala. Chowonadi ndi chakuti nkhaka zimawopa kusintha kwadzidzidzi ndi kutentha. Pa kutentha pansi pa madigiri 6 "amazizira". Zimapanga phula ndipo pakakhala mpweya mabakiteriya a putrefactive amakula mofulumira. Pofuna kuteteza nkhaka kuwonongeka, ikani m'thumba ndi magawo a peliced adyo kapena chidutswa cha horseradish.
Kumene angasunge nkhaka?
Ambiri amachita kulakwitsa kusamba nkhaka ndikugulitsa. Nkhaka zimatengedwa ndi sera kapena mafuta odzola.
Mukhoza kusunga nkhaka mwa kukulunga aliyense mu pepala la pepala ndikuziika mu thumba. Mukhoza kuyika mchira mu mbale yaikulu ndi madzi, koma mumasintha madzi tsiku ndi tsiku, mwinamwake idzafa.
Kusunga nkhaka mwatsopano sikungasungidwe pafupi ndi maapulo, nthochi ndi masamba ena omwe amatulutsa ethylene. Kumene kuli bwino kusunga nkhaka - mufiriji kutali ndi friji kapena mu lalikulu saucepan ndi chivindikiro cholimba, zimadalira mtundu ndi kuchuluka kwa nkhaka.