Zakudya zodabwitsa, zosavuta, zothandiza komanso zowonjezera zakudya, monga maapulo ophika amafunikirabe kuyang'ana. Sagwiritsa ntchito ufa, koma uchi ukhoza kuwonjezeredwa m'malo mwa shuga. Mukhoza kudya musanadye chakudya ndikudalira ana anu molimba mtima.
Chinsinsi cha maapulo ophika ndi kanyumba tchizi mu multivariate
Zothandiza kwambiri, mchere wonyezimira komanso wokoma. Maapulo oterewa angapangidwenso ndi omwe amadya, koma kenaka chokhacho ndikutulutsa shuga.
Zosakaniza:
- maapulo ndi aakulu - ma PC 5;
- kanyumba kanyumba - 200 g;
- zoumba - 30 g;
- dzira yolk - chidutswa 1;
- shuga - 30 g;
- batala - 20 g;
- vanillin.
Kukonzekera
Ndi maapulo adula chipewa, kuchokera kumbali komwe mchira. Ndi mpeni wochepa timatsuka pakati ndi mbewu. Kachisi tchizi ndibwino kuti tinyamuke kunyumba, sizothandiza kwambiri, komabe ndizomwe zingakhale tastier, tk. iye adzakhala ndi tirigu. Sakanizani kanyumba tchizi ndi shuga, vanila ndi yolk. Onaninso zowonjezera ndiyeno zouma zoumba, mungathe kutenga mtedza. Ife timadzaza ndi apulo wodzaza curd, mukhoza kuwaphimba ndi zipewa, kapena simungathe kuziphimba. Kenaka curd ndi wokongola kwambiri. Timaphimba chikho cha multivark ndi zojambulazo, timayika chidutswa cha batala, tiike maapulo ndikuphika muzophika kwa mphindi 30.
Maapulo ophika mu multivark ndi uchi kwa mwana
Pa maapulo anai, pali servings atatu; mmodzi adzapita kudzazidwa.
Zosakaniza:
- apulo - zidutswa 4;
- wokondedwa - 30 g;
- lalanje - ½;
- bata;
Kukonzekera
Kuchokera maapulo atatu timapanga kegs zoyambirira, i.e. chotsani chivindikiro ndikuchotseratu malo onse osadziwika. M'kati mwake, chimango chimapangidwira, chimene timadzaza ndi kuziyika. Pakuti kudzaza apulo umodzi kumatsukidwa pakhungu ndipo timapukuta thupi pa grater. Orange adulidwe muzing'onozing'ono, kusakaniza zipatso ndi uchi. Mutha kugawa peel kuchoka ku lalanje kuti ikhale yabwino, tk. apa sitigwiritsa ntchito vanilla kapena sinamoni. Lembani mbiya zathu ndi kuziyika ndi kuwapititsa ku mbale ya multivark, yoyamba mafuta. Timaphika mphindi 20 mu "Kuphika".
Kodi kuphika ophika ophika ndi sinamoni?
Kugula maapulo pa Chinsinsi ichi ndibwino kwambiri ndi chowawa, chifukwa kukhuta ndi kokoma, kotero ndi kukoma kwake. Chabwino, ngati mudakali ndi maapulo abwino, gwiritsani ntchito madzi pang'ono a mandimu podzazidwa.
Zosakaniza:
- apulo - zidutswa 6;
- zophika apricots - 100 g;
- mtedza - 100 g;
- shuga bulauni - 50 g;
- sinamoni - kulawa.
Kukonzekera
Ndimakonza zolemba monga kuphika, kudula chipewa, kuchotseratu matumbo. Pokhapokha mu nkhaniyi, mukhoza kusankha pang'ono zamkati kuti mupeze zinthu zambiri. Ndipo kudzazidwa ife tidzakhala ndi osakaniza a apricots zouma, mtedza ndi shuga, mukhoza kudula mnofu ku maapulo chifukwa cha juiciness. Mwachibadwa yonjezerani sinamoni stuffing ndi kuyika maapulo. Kuwaphika iwo molingana ndi kuchuluka kwa mphindi 20-30. Pamene mutumikira, mukhoza kuwaza ndi shuga wambiri.