Khazani khorovats ndi chakudya kuchokera ku Armenia. Khazani, ku Armenian, amatanthawuza kuti mbaleyo yophikidwa m'khola, ndipo khorovats ndi shish kebab . Mwachikhalidwe, izo zakonzedwa kuchokera ku mwanawankhosa.
Horovac - Chinsinsi
Horovac ikhoza kuphikidwa pa chitofu panyumba mu mbale yomwe ili ndi makoma akuluakulu. Tidzaphunzira kuphika khorovat mu chilengedwe cha Kazan.
Zosakaniza:
- Kudula mwanawankhosa (mungagwiritse ntchito ng'ombe) - 1 makilogalamu;
- chovala cha golide;
- msuzi makangaza - 1 galasi;
- anyezi (mulibe anyezi ambiri mu mbale iyi) - zidutswa 4-5;
- batala (kapena mpendadzuwa) wouma;
- tsabola, mchere, zokometsera nyama;
- parsley, coriander.
Kukonzekera
Nyama iyenera kudula mu zidutswa kukula, monga shish kebab. M'katero, tenthetsani batala, ikani nyama zokonzedwa bwino ndipo mwachangu muzitentha kwambiri mpaka mutatuluka. Kuzimitsa nyama zidzakhala zofunikira pafupi mphindi 20 pafupi ndi kukonzekera kwathunthu.
Anyezi adula mphete kapena mphete (ngati mukufuna), aponyera nyama, kusakaniza ndi mwachangu mpaka golide anyezi. Kenaka timatsanulira madzi a makangaza m'khola (m'malo mwa madzi mungagwiritse ntchito vinyo wofiira), mchere, tsabola, kuphimba ndi chivindikiro ndi mphodza kwa mphindi 10-15. Pomaliza, muyenera kupereka mbale yathu pang'ono kuti tiime.
Pakati pake, perekani mitsinje ya Armenia ndi masamba odulidwa bwino ndi makangaza. Timatumikira ndi mbatata yophika kapena yophika komanso saladi ya masamba atsopano!
Saladi khorovats
Mwachikhalidwe, khorovats ndi shish kebab, koma m'madera odyera ambiri a Armenia mungathe kukumana ndi dzina lomwelo la masamba shashlik. Mukhoza kupanga mbale iyi ndi saladi, koma mulimonsemo timafunikira brazier kapena grill.
Zosakaniza:
- tomato;
- biringanya;
- anyezi (ang'onoang'ono);
- Tsabola wa Chibugariya (multicolored);
- basil.
Kukonzekera
Zomera zimayenera kutsukidwa, zouma ndi kuphikidwa kwathunthu mpaka zofewa, nthawi zonse kutembenuka. Kenaka timamwa masamba athu m'madzi ozizira ndikuchotsa khungu kwa iwo. Ndi eggplants ife timadula bulu, ndipo tsabola amachotsedwa kuchokera pachimake.
Zomera zimayenera kudula m'malo mozungulira, pafupifupi kukula kwake. Gwiritsani ntchito zitsamba zosalala, zonunkhira ndi mafuta. Ena, ngati mukufuna, yikani adyo. Saladi ikhoza kudyedwa nthawi yomweyo, kusangalala ndi fungo la moto!
Ngati saladi yapangidwa yosungirako, kenaka iikeni mitsuko yosawilitsidwa, pasteurize, yeniyeni mwamphamvu ndi lids ndikuchoka kuti muzizizira kutentha. Kusunga saladi iyi kuli bwino mufiriji, chifukwa sitimaphatikiza vinyo wosasa. Kutumikira ndi nyama ndi pita mkate. Chilakolako chabwino!