Sindidziwa choti tichite tiyi pa tchuthi, ndipo adagula zofufumitsa kale! Ndiye timakupatsani maphikidwe opambana-kupambana popanga keke ndi kirimu.
Pancake keke ndi kukwapulidwa kirimu
Zosakaniza:
Kwa zikondamoyo:
- chokoleti chamdima - 100 g;
- mkaka - 500ml;
- ufa - 1 chinthu;
- dzira - zidutswa zitatu;
- ufa shuga - 2 tbsp. makuni;
- batala - 2 tbsp. makuni;
- Kokoji - 1 tbsp. supuni;
- mandimu;
- mchere - uzitsine.
Kwa kirimu:
- kirimu 600ml;
- chokoleti choyera - 200 g;
- vanila shuga - 2 tbsp. makapu.
Zojambula:
- chokoleti chowawa;
- zipatso.
Kukonzekera
Kuti mupange keke ya chokoleti ndi kukwapulidwa kirimu, choyamba kuphika zikondamoyo. Chokoleti amasungunuka mu madzi osamba, kutsanulira mkaka pang'ono ndikusungunula chokoleti chonse. Mu otsala mkaka wa ufa, perekani shuga ufa, mchere, kaka ndi kusakaniza bwino. Mazira apunthidwa mosiyana ndi thovu wabwino ndi kutsanulira mu ufa osakaniza Sungunulani batala, kuwonjezera pa mtanda, kutsanulira chokoleti, yasungunuka ndi mandimu.
Timasiya mtanda pa tebulo kwa maola atatu. Kenaka timaphika zikondamoyo ndikuziwonjezera ndi mulu. Kenako timakonza zonona. Pochita izi, sungunulani chokoleti, tsanukani theka la gawo la kirimu ndikuzizira misala kutentha. Zitsulo zotsalazo zimamenyedwa mu thovu, pang'onopang'ono kutsanulira vanila shuga. Kenaka yikani chokoleti yosungunuka ndi kusakaniza. Tsopano tikuyamba kusonkhanitsa keke: timayika phokoso pa mbaleyo, timayaka mafuta ndi zonona zonona , ikadali phokoso, kirimu, phokoso, ndi zina. Pamwamba pake amathiridwa ndi kirimu, chokongoletsedwa ndi chokoleti cha grated, chipatso chatsopano ndi kirimu chokwapulidwa .
Zakudya zapulosi ndi kirimu chokwapulidwa
Zosakaniza:
- ufa - zinthu ziwiri;
- Strawberry - 50 g;
- buluu;
- shuga - 1 chinthu;
- mchere wa mandimu;
- kirimu wowawasa - 2 zinthu;
- kirimu - 500ml;
- nyamayi yam'chitini - 200 g;
- kiwi chipatso - 2 pcs;;
- soda - pinch;
- mankhwala;
- nthochi - 2 zidutswa;
- malalanje - zidutswa ziwiri;
- vanilla shuga.
Kukonzekera
Kuti mupange keke ndi kirimu ndi zipatso, ikani mazira ndi shuga ndi chosakaniza. Onjezani kirimu wowawasa ndi kusakaniza bwino. Kenaka timatsanulira ufa wofiira ndikuika soda.
Chotupitsa chophimba pamadzi. Zipatso zimatsukidwa ndi kudulidwa. Timayika mkate pa mbale ndikuchiwotcha ndi madzi. Timayika kirimu chokwapulidwa, kufalikira, kuika chipatso ndikuphimba ndi chigawo chachiwiri. Keke yomaliza imaphatikizidwa ndi manyuchi, yokutidwa kumbali zonse ndi zonona ndi zokongoletsedwa ndi zipatso. Timachotsa mkate wokonzeka ndi kirimu kwa maola atatu mu furiji, ndikutumikira pa tebulo.