Dya mu microwave - maphikidwe ofulumira kwambiri komanso okoma kwambiri ophika ophika

Katumbu mu microwave akhoza kuphikidwa mosavuta. Njirayi imatenga nthawi ndithu, ndipo zotsatira zake zimakhala zokongola kwambiri. Kuphika koteroko kumathandiza, pamene mwadzidzidzi mukufuna chinachake chokoma kapena alendo omwe sanayembekezere mwabwera mwadzidzidzi.

Kodi kuphika chitumbuwa mu uvuni wa microwave?

Kupanga ma microwave mofulumira sikuli koipitsitsa kusiyana ndi omwe anaphika malinga ndi luso lamakono mu uvuni, koma nthawi yokonzekera ndizochepa. Malangizo omwe ali m'munsimu angakuthandizeni kukonzekera zinthu zabwino mwamsanga.

1. Mkate wa pies mu microwave uyenera kukhala wamadzi kuposa kuphika mu uvuni.
2. Shuga mu mtanda ayenera kusunthidwa mosamala kwambiri, chifukwa makatani osasunthika ndi kuphika mu microwave amatenthedwa.
3. Ndibwino kugwiritsa ntchito maonekedwe ozungulira pophika.
4. Wokonzeka kuphika pambuyo poti chisonyezo chisakonzedwe kuti chichotsedwe pa chipangizocho, mulole icho chiyimire mu uvuni kwa mphindi zisanu ndi zisanu.

Dya mu microwave kwa mphindi zisanu

Pee yofulumira mu microwave ikhoza kuphikidwa mu mphindi zochepa, ndizobwino kwambiri kuphika zakudya zokomazo za khofi yammawa. Chomeracho ndi chofewa, chosakhwima, zonunkhira komanso chokongola kwambiri. Pophika, muyenera kugwiritsa ntchito mbale zowonjezera ma ovayiki - ma ceramic, galasi kapena silicone.

Zosakaniza:

• ufa - 8 tbsp. makuni;
• Kocoa - 3 tbsp. makuni;
• shuga - 6 tbsp. makuni;
• mazira - zidutswa ziwiri;
• mkaka, batala - 6 tbsp iliyonse. makuni;
• shuga vanila - 10 g;
• ufa wophika - supuni 1.

Kukonzekera

1. Mazira amamenyedwa ndi shuga, mkaka ndi batala.
2. Onjezerani zowonjezera zowonjezera ndikuwombera.
3. Mzere wa mapepala ophika mkate umayikidwa pansi pa nkhungu, mtandawo umatsanuliridwa ndipo pamphamvu kwambiri mapepala oterewa amakonzedwa mu uvuni wa microwave kwa mphindi 4.
4. Zomalizidwazo zatsimikizika kwathunthu mu nkhungu, kenako zimachotsedwa.

Ikani mu mugolo mu uvuni wa microwave

Katumbu mu kapu mu microwave angapangidwe ngakhale kwa mwana. M'munsimu muli chofunikira chachikulu, ndipo kenako chingasinthidwe ndikuwonjezeranso zomwe mukuzikonda. Zimakhala zokoma kwambiri, ngati muwonjezera zidutswa za chokoleti chakuda ku mtanda. Pamene mukukonzekera chitumbuwa, muyenera kukumbukira kuti mtandawo ukukwera bwino, choncho mugu uyenera kukhala wokwera.

Zosakaniza:

• ufa - 4 tbsp. makuni;
• shuga, kakale - 2 tbsp. makuni;
• dzira - chidutswa chimodzi;
• mkaka - 3 tbsp. makuni;
• mafuta - 3 tbsp. makapu.

Kukonzekera

1. Zosakaniza zonse zouma zimatsanulidwira mumtsuko ndi kusakaniza bwino.
2. Yendani mu dzira, kutsanulira mafuta ndi mkaka, kusakaniza ndi kutumiza ku uvuni wa microwave.
3. Pakutha mphamvu, pie mu microwave idzakhala yokonzeka mu mphindi zitatu.

Chokoleti Chophikira mu Microwave

Nkhumba ya Zebra mu microwave ndi yokoma komanso yokondweretsa kuti ikhoza kutumikiridwa ku tiyi ya kunyumba, komanso ku phwando la phwando. Ngati mukufuna, mankhwala opangidwa akhoza kumathiridwa ndi chokoleti cha chokoleti kapena kusungunuka mu madzi osamba kapena mu microwave ndi chokoleti ndi kuzitsuka ndi mtedza wodula.

Zosakaniza:

• ufa, shuga - 4 tbsp. makuni;
• Koka - 1 tbsp. supuni;
• ufa wophika - ¼ tsp;
• khofi yamphindi - supuni 1;
• dzira - chidutswa chimodzi;
• mafuta, mkaka - 3 tbsp aliyense. makapu.

Kukonzekera

1. Zipangizo zamadzimadzi zimamenyedwa mpaka zimakhala zofanana.
2. Gwiritsani ntchito zouma zopanda khofi ndi kakale.
3. Mitundu yonseyi imagwirizanitsidwa ndigawikidwa.
4. Mmodzi mwa iwo amawonjezera koko, khofi ndi chipwirikiti.
5. Fomuyi imayaka mafuta ndi supuni imodzi ya mtanda woyera ndi bulauni imafalikira.
6. Pakutha mphamvu, Zebra adya mu microwave adzakhala okonzeka mphindi 4.

Keke ndi maapulo mu microwave

Pulogalamu ya Apple mu microwave idzakhala yabwino kwa onse okonda madzi ophika ophika. Maapulo akhoza kuikidwa pansi pa nkhungu ndikutsanulira mtanda wokonzeka, kapena mutha kusakaniza zipatso mmenemo ndi kuphika mu mawonekedwe awa. Mwachidwi, musanandike ku mtanda, maapulo akhoza kukhala ndi nthaka yokhala ndi sinamoni.

Zosakaniza:

• ufa, shuga - 1 galasi;
• maapulo - zidutswa zitatu;
• mazira - zidutswa 4;
• soda - ¾ tsp;
• madzi a mandimu - supuni 1;
• mafuta odzola nkhungu.

Kukonzekera

1. Mazira ndi nthaka ndi shuga ndi ufa akuwonjezeredwa.
2. Soda imatsekedwa ndi madzi a mandimu ndipo amatumizidwa ku mtanda.
3. Maapulo apangidwe kudula magawo ang'onoang'ono.
4. Thirani mtandawo mu mawonekedwe odzola ndipo pazipita mphamvu mukonzekere kwa mphindi zisanu ndi zitatu.

Banana Pie mu Microwave

Cake ndi nthochi mu microwave yophikidwa molingana ndi njirayi imapezeka kwambiri kwambiri ndi airy. Amamupatsa kukoma kokometsetsa mwa kuwonjezera mkaka wosakanizidwa ku mtanda. Nthomba za kuphika ndi bwino kugwiritsa ntchito mwamsanga. Mmalo mwa peel orange, mungagwiritse ntchito mandimu, nayenso, adzakhala okoma kwambiri.

Zosakaniza:

• ufa - 1 galasi;
• ufa wophika - 1,5 tsp.
• mafuta - 100 g;
• mkaka wokwanira - 100 g;
• nthochi - 2 zidutswa;
• mkaka - 100ml;
• grated peel peel - ½ tsp.

Kukonzekera

1. Ufawo umasakanizidwa ndi ufa wophika.
2. Nthomba zimagwedeza ndi mphanda, kuwonjezera mkaka wosakanizika, zest, mkaka ndi kumenyana mpaka kumagwirizana.
3. Gwirizanitsani mitundu yonseyi, tsitsani mtanda mu nkhungu ndipo pampando wapamwamba muphike chitumbuwa ndi nthochi mu microwave kwa mphindi khumi.

Dya ndi kabichi mu uvuni wa microwave

Phala la jellied ndi kabichi mu microweve ndi mbale yabwino yodziimira. Mukakonzekera mtanda, mukhoza kuwonjezera kefir mmalo mwa kirimu wowawasa. Kabichi ikhoza kukhala yophika koma osati kutenthedwa, koma idzaphwanyidwa pang'ono muzogwiritsidwa ntchito. Ngati mukufuna kuti pie ikhale yovuta kwambiri, kabichi iyenera kuyimitsidwa.

Zosakaniza:

• ufa - 4 tbsp. makuni;
• kabichi - 300 g;
• mazira - zidutswa zitatu;
• kirimu wowawasa - 3 tbsp. makuni;
• ufa wophika - ½ tsp;
• mchere;
• tchizi - 50 g.

Kukonzekera

1. Kabichi amawaza, podsalivayut, kuthira madzi otentha ndikuwatumiza ku microwave kwa mphindi zisanu.
2. Ndiye amaponyera kabichi mu colander.
3. Mazira amamenyedwa ndi mchere ndi kirimu wowawasa, kuwonjezera ufa, kuphika ufa ndi kusonkhezera.
4. Ikani kabichi mu mawonekedwe odzola, kutsanulira mtanda ndi mphamvu ya 800 W, pie yosavuta mu microwave idzakhala yokonzeka maminiti 10.
5. Fukani ndi tchizi ndi grate mpaka kuphika.

Kokota mkate mu uvuni wa microwave

Mpaka wowala kwambiri mu microwave, wophika pamaziko a kanyumba tchizi, monga aliyense amene ayesera kamodzi. Pofuna kukhala ndi mpweya wosasunthika, tchizi tinyumba tiyenera kusankhidwa osati mafuta. Ngati mukufuna, zoumba, zidutswa za zipatso kapena zipatso zingathe kuwonjezeredwa ku mtanda. Ndipo mankhwala omalizidwa akhoza kutsanuliridwa ndi kirimu wowawasa.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• kefir - 100ml;
• mazira - zidutswa ziwiri;
• shuga - 100 g;
• manga - 100 g;
• mchere, vanillin - ndi pinch;
• ufa wophika - supuni 1.

Kukonzekera

1. Mazira amatsuka ndi shuga, kefir imathiridwa mkati, mchere umawonjezeredwa, vanillin.
2. Thirani mango, kuphika ufa, kusonkhezera bwino ndikulola kuima kwa mphindi 15.
3. Thirani mtanda mu nkhungu ndi kuphika keke yophika mu microwave kwa mphindi 10.

Nsomba ya nsomba mu microwave

Keke ndi nsomba za microwave ndizopatsa thanzi kwambiri. Mu njirayi, kuwonjezera pa nsomba, kusuta nyama yankhumba kumayikidwa ku kudzazidwa. Chigawo ichi sichingagwiritsidwe ntchito, koma ndi chakudya chimachokera tastier. Pankhani ya anyezi - ikhoza kuwonjezeredwa yaiwisi, koma ndibwino kuti ipulumutse poyamba.

Zosakaniza:

• ufa - 400 g;
• mafuta - 50 g;
• madzi - 1 galasi;
• mchere;
• nsomba za nsomba - 500 g;
• kusuta nyama yankhumba - 100 g;
• anyezi - chidutswa 1;
• dzira - chidutswa chimodzi;
• zonunkhira.

Kukonzekera

1. Kwa ufa, ufa umasakanizidwa ndi madzi, mafuta ndi mchere.
2. Gawani mu magawo awiri, imodzi mwa iyo imayikidwa mu nkhungu ndipo mtanda umagawanika kuti mbalizo zipeze.
3. Mapepala ndi mafuta amphongo amatsukidwa, anyezi ophwanyika, mchere, zonunkhira zinawonjezeredwa ndi zosakanikirana.
4. Pitirizani kudzaza pa mtanda, kuphimba ndi gawo lachiwiri la mtanda, m'mphepete mwake mumangirizidwa.
5. Pamwamba pa keke yapangidwa ndi dzira.
6. Lembani mankhwalawa mwa mphamvu ya mphindi 10, kenaka muwonetsere mphamvu yayikulu ndikuphika keke kwa maminiti khumi ndi awiri.

Nyama Idyani mu Microwave

Nsupa yamoto mu microwave ndi kudzaza nyama, nayenso, yophika kwambiri. Ndi bwino kusankha nyama zomwe zimakonzedwa mwamsanga - nkhumba, Turkey kapena nkhuku. Ngati mukufuna, anyezi a minced akhoza kuwonjezeredwa pansi - imapatsa juiciness dish. Musanatumize keke ku uvuni, pamwamba pake ndibwino kuti mupange maenje angapo kuti achoke.

Zosakaniza:

• tchizi - 50 g;
• nkhumba ya nkhumba - 400 g;
• dzira - chidutswa chimodzi;
• horseradish grated, mkate woyera, mpiru - 20 magalamu uliwonse;
• 400 g.

Kukonzekera

1. Kujambula kumaphatikizapo mkate, horseradish, mpiru ndi mchere.
2. Pansi pa mawonekedwewo muike pepala la mtanda, kupanga mbali, pamwambapo ndikuphimba ndi mtanda wotsala, patching m'mphepete.
3. Fukani kekeyi ndi grated tchizi ndi kuphika kwa mphindi khumi ndi zisanu.