Multivar wakhala nthawi yaitali ndipo mwakhama amagwira maudindo m'mikitchini ya amayi ambiri. Ndizosavuta komanso zothandiza, ndipo chofunika kwambiri - ndi thandizo lanu mukhoza kukonzekera chakudya chilichonse popanda khama, komanso kutenthedwa kufikira mutakhala patebulo. Chimodzi mwa mbale zomwe zingaphike mu multivark ndi maphala a mapira ndi mkaka ndipo tidzakuuzani zambiri ndikukuuzani za izo.
Chinsinsi cha mapira a mapira mu multivariate
Kukonzekera kwa mapira a mapira mu multivarker sikungotenge nthawi yochuluka, ndipo pobwezera mudzapeza chakudya cham'mawa chokoma komanso chosangalatsa. Tirigu opangidwa mu multivariate, amasiyana ndi yophika mu supu, imakhala yowonjezera kwambiri komanso yofewa.
Zosakaniza:
- mapira - 1 chinthu;
- mkaka - 3 zinthu;
- madzi - zinthu ziwiri;
- mchere - ½ tsp;
- shuga - 2 tbsp. makuni;
- batala - kulawa.
Kukonzekera
Yendetsani mwatcheru mapirawo kuti asakhale wakuda wakuda, komwe kumakhala kowawopsya, ndi kuchapa pansi pa madzi ozizira kuti usambe fumbi lonse la ufa. Pambuyo pake, tsitsani mkaka mu thanki, madzi, kuwaza shuga, mchere komanso kusakaniza zonsezi bwinobwino. Kenaka lembani mapira ndi kutembenuza multivarker pa njira yokonzekera phalaji. Kuphika mbale kwa ola limodzi, kenaka ikani batala mu phala ndikuyang'ana "Kutentha" mawonekedwe kwa mphindi 15. Tsopano mutha kutumikira phala, koma ngati pali nthawi, muzisiyeni kwa mphindi 20, kotero kuti imamangirire. Ngati mukufuna, mukhoza kuwonjezera mafuta pang'ono pa mbale iliyonse ndi phala.
Zosungunuka mapira mapira mu multivariate
Ngati mukukonda kuti phala ili phokoso, ndiye kuti likhoza kukonzedwa mosavuta mu multivark, koma panopa osati pamkaka, koma pamadzi, chifukwa mkaka umapatsa mchere.
Zosakaniza:
- mapira - 1 chinthu;
- madzi - 1 chinthu;
- batala - 30 g;
- Mchere uli pamwamba pa mpeni.
Kukonzekera
Choyamba, tsambani madziwo pamadzi otentha, ndikuwatsanulira kangapo ndikusakaniza mapira ndi manja anu mosamala. Kenaka tsitsani madzi mumtsinje wa multivark ndikuika "High pressure" mawonekedwe kwa mphindi zitatu. Sindikizani madzi, dikirani kuti muwotchedwe, kutsanulira mapira pamtunda, kusakaniza zonse, kuwonjezera batala ndi kutseka chivindikiro. Sankhani "kuphika phala" ndikuphika mbale yanu kwa mphindi 40. Pambuyo pa mapeto, musatsegule multivariate mwamsanga, koma mulole mbaleyo ikhale yochuluka kwa mphindi 15-20.
Phala lakumwa lokoma mumatope
Malingana ndi njira iyi, phala imakhala yodzazidwa kwambiri, koma ngati mukufuna kuti ikhale yophweka, mukhoza kutenga gawo limodzi la magawo a mkaka ndi madzi.
Zosakaniza:
- mkaka - 500ml;
- mapira - 100 g;
- batala - 20 g;
- shuga - 3 tbsp. makuni;
- mchere - ½ tsp.
Kukonzekera
Sungunulani mapirawo mosamala kuti muchotse mbewu zonse zakuda ndi fumbi, ndipo perekani madziwa kwa mphindi ziwiri ndi madzi otentha, zomwe zidzakupatsani phokoso lokongola la chikasu. Tumizani rump ku mbale ya multivarquet, tsitsani mkaka, kuwonjezera shuga, mchere ndi batala kwa iwo. Tembenuzani pa "Mazira a Mkaka" ndikuphika mbale kwa mphindi 40. Pambuyo pa mapeto a phokoso lophika, pitani phalala kwa mphindi khumi kuti mutenthe. Kenaka mutsegule chivindikiro cha chipangizochi, khalani ndi phokoso la phala ndikulipereka patebulo ndi zipatso ndi zipatso.
Mphuno yamagetsi yamadzi m'matope
Kwa iwo omwe amawotcha mkaka wamchere, sikovuta kukonzekera mu multivarquet, pakuti izi ndi zosavuta kuwonjezera kuchuluka kwa madzi owonjezera.
Zosakaniza:
- mapira - 1 chinthu;
- mkaka - 3 zinthu;
- madzi - zinthu 3;
- shuga - 1 tbsp. supuni;
- mchere - uzitsine;
- Butter - 30-40 g.
Kukonzekera
Millet yatsuka bwino ndikuyiyika mu mbale ya multivark. Thirani mu mkaka womwewo, madzi, kuwaza shuga ndi mchere. Onetsetsani zonse ndikuyika mawonekedwe a "Kasha". Pamene chizindikiro cha timer chikumveka, dikirani kuti nthunzi ichoke mu multivark kwathunthu, kenaka mutsegule chivindikirocho, pitirizani gruel ndi kuikamo mafuta. Muziganiza ndi kudya kachiwiri.
Ndiphweka komanso mwamsanga kukonzekera ngale ya gruel mu multivarquet , pogwiritsira ntchito maphikidwe osavuta pa webusaiti yathu.