Kuphika kwa Citrus kumakhala kosangalatsa komanso kokoma, ndipo ndibwino kuti mugwiritse ntchito nyengo yoipa ndi kapu. Kugwa uku, tidzakonza keke yochuluka ya mandimu mu multivarquet, yomwe idzakupatsani zotsatira zabwino kwambiri ngati simukusowa kwambiri ndi kuphika.
Cottage tchizi ndi keke keke
Ngati muli ndi zipatso zowonongeka kapena mtsuko wa kupanikizana kwanu, muzigwiritsa ntchito monga mphika wa mkate wa citrus ndi kanyumba tchizi.
Zosakaniza:
- shuga granulated - 155 g;
- mafuta - 115 g;
- kanyumba kanyumba - 135 g;
- madzi a mandimu - 45 ml;
- mandimu - 1 tbsp. supuni;
- mazira - zidutswa 4;
- ufa - 235 g;
- ufa wophika - 2/2 tsp.
- blueberries - 1 tbsp.
Kukonzekera
Musanayambe kukonza mkate wa mandimu, sungani zipatsozo ndi kuziwaza. Mu mbale ya blender, mkwapulo woyamba asanu zosakaniza mpaka yosalala curd kirimu amapezeka. Popanda kuimitsa sitiroko, yambani kuwonjezera mazira. Pendani mu sieve zowonjezera zowonjezera, komanso mosakanikirana kusakaniza ndi kuwonjezerapo mu magawo a kirimu. Apatseni theka la mtanda wotsirizidwa mu mawonekedwe kapena nthawi yomweyo mu mbale ya multivark, pamwamba ndi mabulosi puree ndikuwonjezera mtanda wotsala. Kuphika kumatenga pafupifupi ora limodzi mu "Kuphika". Pambuyo kozizira, keke yathayo imatha kukongoletsa kapena yokongoletsedwa ndi chisakanizo cha zest ndi ufa wa shuga.
Chophika cha keke ya mandimu ndi mbewu za poppy mumitundu yambiri-
Timakonda kuwonjezera mkate ndi mtedza, zipatso zokoma ndi zipatso zouma, pafupifupi kuiwala za mbewu za poppies, zomwe si zokoma zokha kuphika, komanso zimawoneka modabwitsa pa kudula kake.
Zosakaniza:
- yogurt - 475 g;
- shuga granulated - 145 g;
- mazira - zidutswa zitatu;
- madzi a mandimu - 55 ml;
- mandimu peel - 3 tbsp. makuni;
- mafuta a masamba - 115 ml;
- ufa - 355 g;
- kuphika ufa - 1 tbsp. supuni;
- poppy - 45 g.
Kukonzekera
Sinthani zowonjezera zisanu kuti mukhale zonunkhira bwino, mugwiritseni kusakaniza ndi chosakaniza paulendo wapamwamba. Pitirizani kukwapula, yambani kutsanulira mafuta a masamba. Ikani mbewu za mbewu za poppy ndi kumenyanso kachiwiri. Sakanizani ufa wophika ndi ufa, kuwonjezera pa chiwerengero chonse cha kusakaniza ndikugawira mtanda mu mawonekedwe a silicone, kapena mwachindunji mu mbale ya chipangizochi. Konzani kapu ndi mandimu mu "Kuphika" mawonekedwe kwa ola limodzi, ndipo kenako, lolani kuzizira musanachotse.
Poppy keke ndi mandimu peel nthawi zambiri anatsanulira ndi losavuta glaze shuga ufa ndi mkaka, ndipo kwa mtundu mawu omveka azikongoletsa the rest of the peel.