Kuzengereza ndi njira zodzikongoletsera zomwe zimalimbikitsa akazi a mibadwo yonse. Chifukwa choyang'ana nthawi zonse, khungu limayang'ana bwino, lokonzekera bwino, limakhala ndi thanzi labwino, zachilengedwe za collagen ndi elastin, zomwe zimawathandiza kusinthasintha komanso kumenyana ndi makwinya. Ganizirani mwatsatanetsatane umodzi mwa mitundu yotchuka ya kukulitsa - amondi.
Mbali za amondi kupota
Kujambula mtengo wa amondi ndi imodzi mwa mitundu yambiri yomwe imapangidwira nkhope, yomwe imatha kuchitika ngakhale panthawi ya dzuwa - kumapeto kwa nyengo ndi chilimwe - popanda chiopsezo chothamanga, komanso chikopa chofewa, couperose ndi rosacea. Chinthu chofunikira kwambiri ndi mtundu uwu wokopa mafuta, owopsa ndi khungu ndi ma acne ndi post acne. Zilibe kanthu kaya ndi khungu lanji lomwe lingagwiritse ntchito - kuunika kapena mdima, kodi mwayi wotsatira wa mtundu uwu ndi wotani?
Amondi akuyang'ana pamaso amachititsa kuti mankhwala azikhala ndi mankhwala amchere ndi amondi (phenoxyglycolic) acid omwe achotsedwa ku amondi owawawa. Mamolekyu a chigawochi ndi aakulu kwambiri, motero amalowa m'kati mwa khungu, ndipo zimakwiyitsa khungu. Kuwonjezera pa kuchotsa chida cham'mwamba corneum, machelic acid amakhala ndi zotsatira zotsatira pa khungu:
- chithandizo;
- anti-inflammatory;
- chithunzithunzi;
- antioxidant;
- anticomedogenic.
Zitatha izi, khungu silikusowa kukonzanso kwa nthawi yayitali, monga ndi mitundu ina ya mankhwala osakanikirana. Kufiira, kuyanika ndi kuchepa pang'ono kumachitika patatha masiku angapo. Khungu la nkhope pambuyo pa njira ya almond ikuwombera bwino, imatsitsidwanso, imatulutsa mgwirizano wa pores pamwamba pake, makwinya abwino ndi zoperewera zimatha, komanso kuwala kumakhala kosavuta .
Amondi akuyang'ana nkhope pamakomo
Kutsegula ndi amondi acid kumatheka kwambiri kunyumba kwanu nokha, koma pazimenezi muyenera kuwerenga mosamala njira ya ndondomekoyo, kapena bwino - funsani akatswiri musanafike. Pogula malingaliro okonzera amondi, ndikofunikira kusunga malangizo ndikutsogoleredwa ndi zomwe zili m'menemo. Mchere wa almond wokopa umapangidwa ndi ojambula ambiri, mwachitsanzo:
- Khristu;
- Martinex;
- Natinuel ndi ena.
Tiyenera kukumbukira kuti musanayambe kuyang'ana, ndibwino kuti khungu likhale lokonzekera bwino, ndipo kukonzekera kumayamba masabata awiri musanayambe gawo loyamba. Kuchita izi, kirimu yomwe imakhala ndi asidi a almond ndi makina 15% amagwiritsidwa ntchito khungu la nkhope usiku uliwonse. Zimalangizanso kugwiritsa ntchito gel osakaniza zipatso nthawi ziwiri pamlungu kuyeretsa khungu kawiri pa sabata.
Makhalidwe akuluakulu a almond akuyang'anitsitsa ndi awa:
- Pangani - kuyeretsa khungu ndi mkaka, gel kapena zina.
- Kuchepetsa ndi kutulutsa khungu ndi 10% yothetsera almond acid.
- Kukonzekera ndi kugwiritsa ntchito khungu la zolemba zomwe zili ndi 5% ya almond, lactic ndi glycolic acid, zomwe ndizofunika kuyesa zokhudzidwa ndi khungu ndikuwongolera kupangika kwa machelic acid ku dermis.
- Kugwiritsira ntchito mankhwala opangira mankhwala - mandelic acid, okhala ndi 30-60% (malinga ndi mtundu wa khungu ndi mavuto ake). Nthawi yogwira ndi yochokera mphindi 10 mpaka 30.
- Gwiritsani ntchito mankhwala osokoneza bongo, kuyeretsa khungu ndi madzi.
- Kugwiritsa ntchito maski ochepetsa nkhope.
- Kugwiritsa ntchito zonyowa zonyowa .
Kumbukirani kuti mutatha njira yopita mumsewu, muyenera kugwiritsa ntchito mawindo a dzuwa pa nkhope.
Ndikhoza kuchulukitsa kangati ma almond?
Ndondomeko ya peeling imalimbikitsidwa kuti ikwaniritsidwe kamodzi pa chaka ndi njira ziwiri kapena khumi zomwe zimakhala pakati pa masiku khumi.