Zakudya zamatenda ndi Turkey ndi gravy

Zakudya zamatenda ndi zokoma zophika nyama ndi mpunga. Zimakhala zokoma makamaka zikaphikidwa ndi gravy. Momwe mungakonzekere nyama zanu zokha kuchokera ku Turkey ndi gravy, werengani pansipa.

Turkey meatballs ndi gravy mu uvuni

Zosakaniza:

Kupaka zinthu:

• turkey fillet - 400 g;
• mpunga wophika - 200 g;
• anyezi - 140 g;
• mchere;
• tsabola;
• masamba mafuta.

Kwa gravy:

• ufa unasulidwa - 1 tbsp. supuni;
• maluwa atsopano - 200 g;
• batala - 30 g;
• anyezi - 120 g;
• ng'ombe ya mkaka - 200 ml;
• mchere;
• nutmeg;
• tsabola wakuda wakuda.

Kukonzekera

Kwa minced fillets a turkey wanga, ife tikuwuma iwo. Timasula anyezi. Timadutsa nyama yopangira nyama ndi anyezi pamodzi. Onjezerani mpunga wophika, mchere, tsabola ndi kusonkhezera bwino. Timapanga timipira ting'onoting'ono timene timayaka mafuta mpaka kufiira. Kenaka amaikidwa mozama, oyenera kuphika mbale. Pakuti msuzi, mchere wonyezimira, onjezani mafuta, anyezi akanadulidwa. Kenaka mchere, tsabola ndi mwachangu mpaka kuwala. Tsopano kutsanulira mu ufa, mwamsanga kusonkhezera, kutsanulira mu mkaka wofunda. Yikani nutmeg, akuyambitsa ndi wiritsani mpaka wandiweyani, zonse akuyambitsa. Konzekerani bowa kuti amadzaze nyama zambewu, kuphimba iwo ndi kuwatumiza ku uvuni. Pa madigiri 180, croquettes ndi gravy adzakhala okonzeka mu theka la ora.

Turkey meatballs ndi kirimu wowawasa msuzi

Zosakaniza:

Zophika nyama:

• turkey fillet - 500 g;
• anyezi - 100 g;
• yophika mpunga mpaka theka yophika - ½ chikho;
• mchere;
• tsabola.

Kwa gravy:

• kirimu wowawasa - 80 g;
• ufa - 1 tbsp. supuni;
• madzi otentha - 300ml;
• phwetekere - 15 g;
• mchere.

Kukonzekera

Zotsuka ndi zouma zophimba za Turkey ndi anyezi zimakhala pansi pa nyama chopukusira. Onjezerani mpunga wophika, mchere kuti mulawe ndi kusakaniza bwino. Timapanga nyama zochepa. Ndiye inu mukhoza kuchita zinthu mosiyana: inu mukhoza kuzilowetsamo izo ufa, kapena simungathe kuwonongeka. Timawaika pamoto wozizira kwambiri, mwachangu mwachangu kuchokera kumbali imodzi. Mu 200 ml madzi otentha sungunulani phala la tomato, pang'ono podsalivayem ndi kutsanulira nyama za nyama. Phimbani ndi kuimirira kwa mphindi pafupifupi 15. Ndiye mu 100 ml ya madzi ofunda ife kusungunula wowawasa zonona, kuika ufa ndi kusakaniza bwinobwino. Tumizani izi kusakaniza poto ndikuwonetsa nyama za nyama kuchokera ku minced Turkey ndi mphindi zina 15.

Ngati mukufunika kukonzekera nyama zamtundu kuchokera ku Turkey ndi nthata ya mwanayo, ndiye kuti mukhoza kutenga njirayi ngati maziko, ndiye kuti ndi bwino kusagwiritsa ntchito phwetekere, koma ndi zonona zokoma.