Saladi ndi nyemba zamzitini ndi rusks

Nthawi zina mumayenera kukonzekera mwamsanga chakudya, mwachitsanzo, saladi.

Zosakaniza zokhazokha za mbale zoterezi ndi nyemba zam'chitini komanso zitsulo zopangidwa ndi zomangamanga (zingathe kupangidwa kuchokera ku zotsalira za mkate).

Nyemba zam'chitini zingapezeke m'njira zosiyanasiyana: nyemba zobiriwira zobiriwira, zoyera kapena zobiriwira, mu phwetekere kapena kutsanulira. Pa saladi, tingagwiritsire ntchito nyemba zobiriwira, kapena poyerekeza, chilichonse, choyera kapena mtundu (ziyenera kudziwika, ndi zothandiza).

Msuzi wa zamasamba kuchokera ku chimanga ndi nyemba ndi rusks ndi adyo

Zosakaniza:

• nyemba za impso (achinyamata kapena zobiriwira) - 1 amatha;
• chimanga cham'chitini - mphika 1;
• mikate yochokera kumalo opangira mikate yoyera yopanda njoka;
• mafuta a saladi masamba;
• Ndimu kapena zipatso zachilengedwe viniga;
• adyo;
• masamba (basil, arugula, cilantro, parsley, anyezi, saladi wobiriwira).

Kukonzekera

Timatsegula zitini ndi chimanga ndi nyemba, kutsanulira msuzi wosungira (mmenemo shuga ndi mchere, chifukwa chiyani iwo amafunikira ife?), Tsitsani madzi ozizira otentha ndikuponya mu colander kapena strainer. Pamene madzi akumwa, sungani chimanga ndi nyemba mu mbale ya saladi.

Onjetsani zinyenyeswazi, adyo odulidwa ndi masamba (masamba a saladi wobiriwira ndi manja ang'onoang'ono). Thirani msuzi ku batala ndi mandimu kapena viniga ndi kusakaniza.

Saladi wa nyemba zofiira zam'chitini ndi rusk, ham, tchizi ndi bowa

Zosakaniza:

• nyemba zofiira zam'chitini - 1 akhoza;
• croutons kuchokera mkate woyera kapena rye zokhazikika;
• bowa zamzitini (mwachitsanzo, bowa wotchedwa marinated) - 1 amatha;
• ham nkhumba - 300 magalamu kapena pang'ono;
• tchizi wolimba - 200 g;
• Mwatsopano masamba
• adyo - 2 cloves;
• chomera;
• mandimu kapena vinyo wosasa kuwala zachilengedwe;
• ndevu ndi yokonzeka.

Kukonzekera

Mchere wothira nyemba wothira ndi kutsuka madzi ozizira owiritsa. Komanso tidzatsuka bowa (ngati ndi yaikulu, mukhoza kugaya).

Nyama idzafupikitsidwa mikwingwirima, tchizi - tiyi ting'onoting'ono kapena natrem. Narubim osalima masamba ndi adyo.

Tidzaphatikiza chirichonse mu mbale ya saladi, kuwonjezera zinyenyeswazi ndi msuzi kuchokera ku chisakanizo cha batala, mpiru, madzi a mandimu kapena viniga. Timasakaniza.

Saladi iyi imakhala yathanzi kwambiri, imatha kugwiritsa ntchito polenta, komanso zakumwa zoledzeretsa kapena mowa uliwonse.

Mulimonsemo, saladi otero, maphikidwe omwe mungathe kupita nawo mokondweretsa komanso mwaulemu mosavuta ndi ophika akhoza kuphikidwa osati kunyumba madzulo, monga akunena, mofulumira, komanso pa picnics kapena pakhomo.