Zina mwa zokonzekera zokoma m'nyengo yozizira ndi kupanikizana kupanikizana : choyamba, ndizosangalatsa kwambiri, motero zimayenera kugwiritsa ntchito mawonekedwe ake kapena kuwonjezera mchere, ndipo kachiwiri, ndi njira imodzi yodziwika kwambiri yolimbana ndi chimfine.
Pali maphikidwe ambiri omwe amamwa mowa kupanikizana kuchokera ku zipatso ndipo takhala tikukambirana za ena. M'nkhaniyi, tidzalongosola mwatsatanetsatane teknoloji yophika kupanikizika "Pyatiminutki" mu kapangidwe kake kakang'ono komanso ndi zowonjezera zosiyanasiyana.
Kodi kuphika rasipiberi kupanikizana "Pyatiminutka"?
Zoonadi, kwenikweni mu maminiti asanu simungathe kusokoneza kupanikizana, koma dzina la chophimbacho ndi cholinga chofotokozera liwiro lake ndi kuphweka, zomwe simungatsutsane nazo. Poonetsetsa kuti zipatsozo zimakhala ndi nthawi yoti aziphika m'kanthawi kochepa, choyamba ndizofunika kuwalola kuti ayimilire pamodzi ndi shuga kuti shuga zitha kuyamba madzi. Shuga ndi zipatso zimatengedwa kuchokera ku chiŵerengero cha 2: 1. Ikani zigawo za raspberries ndi shuga mu enameled mbale, kuphimba ndi kupita kwa maola angapo. Chotsatira chake, mitsuko yonse idzasungunuka mu madzi ndipo tidzakhala ndi mchere wambiri wambiri, womwe tsopano uyenera kuikidwa pa moto wamphamvu ndi kuwiritsa chimodzimodzi maminiti asanu mutatha kutentha. Pambuyo pake, kupanikizana kungatumikidwe mwamsanga patebulo, ndipo kukhoza kutsekedwa pa zitini zopanda kanthu.
Kodi kuphika rasipiberi kupanikizana "Pyatiminutka" ndi basil m'nyengo yozizira?
Monga gawo la Chinsinsi ichi, palibe chifukwa chosiya zipatso ndi shuga kwa maola angapo, koma kuphika kumatenga nthawi yayitali.
Zosakaniza:
- rasipiberi - 1,2 kg;
- madzi a mandimu - 30ml;
- shuga granulated - 65 g;
- masamba atsopano - 1/3 tbsp.
Kukonzekera
Ikani raspberries mu saucepan, kutsanulira mandimu ndi kutsanulira shuga. Ikani chidebe pamoto ndikuyamba kukanikiza zipatso ndi matabwa, koma osati zambiri, musakonzekerere rasipiberi puree, ndikwanira kungosiya kusungunuka kwa chipatsocho, kuti athe madziwo. Mukangomaliza madziwo - kudula maminiti 10 ndikukonzekera mitsuko yopanda kanthu, popeza kuchotsa kupanikizana kumoto, uyenera kusakanizidwa ndi masamba a basil, ndipo kenaka amatsanulira ndikugudubuza.
Kukonzekera rasipiberi kupanikizana "Pyatiminutka" ndi zipatso zina
Mu njirayi, mphindi zisanu zokha ndi zokwanira kuti ma raspberries ndi achibale awo azikhala mofanana ndi kupanikizana, ndipo onse chifukwa cha pectin yomwe imatulutsa madzi a mabulosi nthawi yomweyo ndipo salola kuti mavitamini achoke pamoto.
Zosakaniza:
- chisakanizo cha raspberries, blueberries, strawberries, blueberries - 2 zinthu;
- madzi a mandimu - 45 ml;
- zipatso pectin - 1 1/2 tbsp. makuni;
- shuga granulated - 290 g.
Kukonzekera
Sakanizani zipatso muzovala zowonongeka ndi kupaka ndi blender kapena madzi a supuni. Ikani mbatata yosenda pamoto ndikutsanulira madzi a mandimu. Onjezerani pectin ndikudikira chithupsa, kenako perekani shuga, perekani kupanikizana kwa mphindi ndikutsanulira mitsuko yopanda kanthu.
Kodi kukonzekera rasipiberi kupanikizana "Pyatiminutka"?
Ngati mukudziwa zomwe mbeu za chia ziri, simukusowa kudziwa chifukwa chake kukonzekera kwapadera kwa rasipiberi kupanikizana. Tsopano chithandizo chachikulu cha chimfine cha nyengo chidzakhala chothandiza kwambiri.
Zosakaniza:
- rasipiberi - zinthu zitatu;
- Sicilian malalanje - chidutswa chimodzi;
- mapulo - 60 ml;
- mbewu za chia - 10 g;
- phala la vanilla.
Kukonzekera
Mu saucepan, panizani raspberries, kutsanulira ndi madzi alanje, mapulo manyuchi ndi kubweretsa chirichonse ku chithupsa. Yambani kupanikizana ndi ndowe yodula vani ndikuwonjezera chia. Pambuyo pa mphindi zisanu, chotsani chidebe pamoto, kuzizira kupanikizana ndikufalikira pamitsuko yoyera.