Nthawi zina mumafuna kudabwa ana anu ndi chinthu chachilendo, choyambirira ndi chokoma. Timakumbukira maphikidwe pokonzekera ma cookies. Iwo sadzangokhala ngati mwana wanu panja, koma iwo adzamukonda kwambiri.
Chinsinsi cha makeke ochepa
Zosakaniza:
- margarine - 200 g;
- shuga - 200 g;
- vanila - supuni 1;
- dzira - zidutswa ziwiri;
- ufa - 500 g;
- kuphika ufa - kutsina.
Kukonzekera
Margarine amasungunuka pang'ono ndipo amawathira ndi mitundu iwiri ya shuga. Kenaka yikani mazira ndi kusakaniza. Kuphika ufa wothira ufa ndi kuthira mu margarine ndi mazira. Timadula mtanda ndikuupaka kwa mphindi 15 mufiriji. Pambuyo pake, tulutsani mtandawo, muupangire mu phula ndi makulidwe a 5 mm ndipo mugwiritse ntchito mawonekedwe osiyanasiyana kuti mudula mafano. Timaphimba timapepala ta kuphika, kapena timagwiritsa ntchito mafuta. Timafalitsa pechenyushki kuchokera ku mchenga wa mchenga ndipo timawaika muyeso wa mafuta oposa madigiri 180 kwa 10-15 mphindi.
Kokani zokopa zokometsera
Zosakaniza:
- kanyumba kanyumba - 200 g;
- shuga - zinthu 0,5;
- margarine - 100 g;
- dzira - chidutswa chimodzi;
- ufa - 1 chinthu;
- soda.
Kukonzekera
Margarine amachotsedwa pa firiji pasanafike ndipo amasiya kwa kanthawi kutentha, kotero kuti imakhala yofewa. Dzira limamenyedwa ndi shuga, kenako limasakanizidwa ndi margarine. Onjezerani phokoso lofewa, kutsanulira ufa wofiira, sungani soda komanso mudye mtanda wofewa. Ovuni imatenthedwa ndi kutentha kwa madigiri 180. Kuchokera mu mtanda timasiyanitsa chidutswa chaching'ono, chichigwiritseni pa tebulo yothira ufa mu ufa wosakanizika ndi kudula mabisiketi ndi nkhungu. Timasuntha ziwerengero pa tebulo yopaka mafuta ndikuyika mu uvuni wotentha. Nthawi yophika mazakudya okoma bwino amadziwika okha, malinga ndi zotsatira zoyenera ndi mphamvu ya uvuni wanu.
Zowonjezera ma coki mu multivark
Zosakaniza:
- mafuta - 100 g;
- kanyumba kanyumba - 100 g;
- ufa - 1 chinthu;
- Vanillin - kulawa;
- kuphika ufa chifukwa cha mtanda - 0,5 tsp;
- shuga - 50 g.
Kukonzekera
Timapukuta batala ndi kanyumba tchizi mpaka patali. Onjezerani vanillin ndi kuphika ufa, wothira ufa. Timadula mtandawo, timupangire m'sanji, kenako timadula maonekedwe ndi mafano. Sungani ma makeke mu shuga ndipo muike kapu ya mafuta ya multivark. Timasankha mawonekedwe ophika ndipo nthawi ndi mphindi 25.
Zowonongeka zopanda ma cookies
Zosakaniza:
- kukhumba yisiti mtanda - 250 g;
- sitiroberi kupanikizana - 8 tbsp. makuni;
- ufa - kulawa.
Kukonzekera
Choncho, tembenuzani uvuni ndi kutentha mpaka madigiri 200. Pa tebulo yotsanulira ufa timatulutsira nsombazo ndikudula maonekedwe osiyanasiyana ku nkhungu. Kenaka muwaike pa pepala lophika, mosamala mosakanikirana ndi mtanda pakati, kuti mutenge pang'ono, ndi kuika pang'ono kupopera sitiroberi. Timayika ma coki mu uvuni ndikuphika mpaka bulauni golide kwa mphindi 10.
Chinsinsi chokhudzana ndi Khirisimasi
Zosakaniza:
- dzira - zidutswa ziwiri;
- shuga - 1 chinthu;
- soda - 0,5 tsp.
- viniga;
- mchere - uzitsine;
- margarine - 200 g;
- Koka - 1 tbsp. supuni;
- chokoleti choyera - chokongoletsera;
- ufa - 3 tbsp.
Kukonzekera
Mazira amathiridwa ndi shuga, onjezerani batala, wothira soda, viniga, mchere ndi kaka. Kenaka tsanulirani kuchuluka kwa ufa ndi kuwerama ufa wolimba. Kenaka muupange mu wosanjikiza 5 mm wandiweyani, kudula mafano. Timaphatikiza mafuta ku poto, kapena kuwaza ufa ndikuwazapo mafano athu kuchokera ku mtanda. Kuphika mabisiketi pa madigiri 200 kwa mphindi 10-15. Tikukongoletsera zokometsetsa zokhazokha ndi chokoleti choyera chomwe chinasungunuka ndikupita ku gome. Mukhozanso kupanga mabowo ang'onoting'ono mumaseko a Khirisimasi , pitilizani ndowe ndikupachika kuphika pa mtengo wa Khirisimasi.