Ngati muli ndi mkaka m'firiji, sikofunika kuwatsanulira, kapena mukhoza kupanga makeke okoma. Kuphika koteroko, mosakayikira, kudzasangalatsa onse akulu ndi ana.
Chinsinsi cha mabisiketi ku mkaka wowawasa
Zosakaniza:
- ufa - 500 g;
- masamba mafuta - 2 tbsp. makuni;
- chokoleti - 100 g;
- mkaka wakuda - 2 zinthu;
- kirimu wowawasa otsika mafuta - 2 tbsp. makuni;
- vanillin;
- ufa wophika - 2 tsp.
Kukonzekera
Mkaka wowawasa umatsanulira mu chidebe ndipo umamenyedwa ndi mafuta a masamba ndi shuga mpaka mutagwirizana mofanana. Kenaka yikani ufa wophika, ponyani vanilini ndi ufa wacha. Pang'onopang'ono kutsanulira ufa wonse mu magawo ang'onoang'ono ndi kugubuduza mtanda. Kenaka muupangire m'kati mwake masentimita 1, muyike pa tepi yophika ndikuphika mu uvuni wa preheated kwa mphindi 20. Ndipo nthawi ino timachita zokoma: mu phumba losapsa moto, sungunulani chokoleti ndikuyika kirimu wowawasa. Mkate wokonzeka utakhazikika, kudula m'mabwalo ndipo aliyense amaika maswiti pang'ono, pogwiritsa ntchito thumba la confectionery.
Oatmeal makeke ndi mkaka wowawasa
Zosakaniza:
- ziphuphu za oatmeal - zinthu zitatu;
- ufa - zinthu 2,5;
- mafuta ofewa bwino - 270 g;
- shuga - zinthu ziwiri;
- dzira - zidutswa ziwiri;
- wokondedwa - 4 tsp;
- mkaka wowawasa - 8 tbsp. makuni;
- soda - pinch;
- Sesame - kulawa.
Kukonzekera
Timasungunula mafuta mu microwave, kuzizira, kuwonjezera uchi, mazira, kutsanulira mkaka wowawasa ndi kuponya soda. Mawotchi amathyoledwa ndikuphatikizidwa ndi shuga ndi ufa wofiira. Kenaka timagwirizanitsa zitsulo ziwirizo, timapanga mipira yaying'ono kuchokera ku mtanda womwe timalandira ndipo timayifalitsa pamatope ophika. Pewani ma cookies mwamsanga pa shuga wowawasa mkaka ndikuphika pa madigiri 190 maminiti 20.
Zokongoletsa zokometsera ndi mkaka wowawasa
Zosakaniza:
- mkaka wakuda - 1 chinthu;
- croup semolina - 1 chinthu;
- ufa - zinthu zitatu;
- shuga - 1 chinthu;
- dzira - zidutswa 4;
- mafuta - 210 g;
Kwa glaze:
- azungu azungu - 2 ma PC.;
- ufa shuga wabwino - 100 g;
- madzi atsopano a mandimu - madontho angapo.
Kukonzekera
Munk amatsanulira mkaka wowawasa ndipo amasiya kuchoka kwa ola limodzi. Pakali pano, pukutani mazira ndi shuga ndikusakaniza misa ndi zomwe zakonzedwa kale. Onjezerani mafuta ochepetsetsa, kuponyera soda, mchere ndikuwaza ufa wosafa. Siyani mtanda wokonzeka kwa mphindi makumi atatu, kenaka muupange muzowunikira ndikudula magalasi ndi galasi. Timayika pa pepala lophika, timayika mu uvuni wa preheated ndikuphika pafupifupi mphindi 35 mpaka golide wofiira. Otsuka azungu azungu ndi mandimu ndi shuga yaing'ono, ndipo kenaka mugwiritsire ntchito chisanu choyera chachisanu kuti mugulitse.