Ma cookies kuchokera ku kanyumba tchizi "Converters"

Zokongoletsera za kanyumba "Omasintha" zikukumbutsani za kukoma kwa ubwana ndipo zidzakupatsani mwayi wokondwerera kukumbukira kampu ya mkaka wabwino. Kukondweretsa ana ndi mchere wothandiza kungakhale kosavuta ngati nthawi zonse muli ndi chokozera cha "Converters" mu malingaliro anu. Kukhitchini, mungathe kuganiza mosamala ndi kusankha zosakaniza - zingakhale zopanikizana kapena zouma, mkaka wokhazikika komanso marmalade.

Chinsinsi cha makeke "Otsatsa"

Zosakaniza:

• kanyumba kanyumba - 500 g;
• mafuta - 300 g;
• shuga - 250 g;
• ufa wophika - 2 tsp;
• ufa - 400 g;
• batala - 20 g;
• ufa shuga - 1 tbsp. l.

Kukonzekera

Timapaka mafuta ndi magalamu 250 a shuga, kuwonjezera kanyumba tchizi ndi kusakaniza bwino. Kenako tsanulirani ufa ndi kuphika ufa, knead pa mtanda. Kenaka, mtandawo umatulutsidwa muzowonongeka ndi kudula m'magalasi ndi mbali ya masentimita 10. Kenaka lalikulu lililonse limawaza shuga. Timagwirizanitsa ma cokokosi amtsogolo, kupanga envelopu ndi kuteteza bwino. Dulani tebulo yophika ndi mafuta ndi kuika ma cookies. Dyani mchere kwa mphindi 25 kutentha kwa madigiri 180. Musaiwale kuwaza ndi shuga wofiira. Ndi bwino kuteteza kukiki zofiira khofi kapena mkaka.

Chotsatira chotsatira cha "Converters" makeke chidzakhala chovuta kwambiri, komabe, pa zosangalatsa, zomwe zimalandira kuchokera kukonzekera mchere wonyeketsa, izi sizidzawonekera mwanjira iliyonse.

Ma biski a "Curd" a "Converters"

Zosakaniza:

Kuyezetsa:

• kanyumba kanyumba - 300 g;
• ufa - 500 g;
• mkaka - 50ml;
• masamba mafuta - 10 tbsp. l;;
• Chikuku dzira - 2 ma PC.;
• lemon peel - 2 tsp;
• vanilla shuga - a sachet;
• mchere - 1 tsp;
• shuga - 200 g;
• kuphika ufa - 2 sachets.

Kwa kudzazidwa:

• kanyumba kanyumba - 450 g;
• Chikuku dzira - 2 ma PC.;
• wowuma - 2 tbsp. l;;
• shuga - 150 g;
• mafuta - 100 g;
• Zoumba - 50 g.

Kukonzekera

Timayamba ndi kukonzekera mtanda. Tchizi tating'ono timasakaniza ndi mazira ndi shuga. Kenaka, yikani mkaka, mafuta a masamba, mchere, vanila shuga, mandimu zophika ndi kuphika ufa, kutsanulira ufa. Pambuyo pa mtanda wofewa wokonzeka, timatumizira kanthawi kochepa ku furiji, titatha kuipatsa mpira. Pa nthawi ino tikukwaniritsa. Kumenya margarine ndi shuga, kuwonjezera mazira ndi whisk kachiwiri. Kenaka, ikani kanyumba tchizi, kutsuka zoumba, wowuma, vanila shuga ndi kusakaniza bwino. Kenaka phulani mtanda ndi kudula m'mabwalo monga momwe zinalili kale.

Timapanga ma envulopu, aliyense amadzazidwa ndi zokometsera zokoma. Timaphimba teyala ndi kuphika mapepala, timayika mabisiketi ndikudzola dzira pamwamba. Kuphika pa madigiri 180 kwa mphindi 25.