Tiyeni tikambirane nanu lero njira yokondweretsa komanso yeniyeni yopangira mkate wa Leningrad!
Chinsinsi cha keke ya Leningrad malinga ndi GOST
Zosakaniza:
- ufa - 330 g;
- shuga granulated - 255 g;
- mafuta - 345 g;
- nkhuku dzira - 1 chidutswa;
- yolk - 1 chidutswa;
- koka ufa 17 g;
- kogogoda - 1 tbsp. supuni;
- vanila shuga - 7 g;
- ufa wophika - supuni 1;
- Anathetsa maswiti - 200 g;
- mtedza - 10 g;
- biscuit makombo - kulawa.
Kukonzekera
Kutsekemera batala kusakaniza ndi shuga, kuwonjezera dzira ndi whisk zonse kuti zikhale zofanana. Timatsanulira ufa ndi ufa wophika ndikusakaniza mtanda wofewa. Timagawanika mu magawo anayi, lirilonse papepala ndi kudula malo 18x18 masentimita. Kuphika mikate mu uvuni kwa mphindi zisanu. Chokoma chimasakanizidwa ndi kaka ndi mofanana zaglazirovyvaem ndi keke imodzi, yomwe idzakhala pamwamba. Sakanizani mkaka ndi yolk, fyuluta, kuwonjezera shuga, pa pang'onopang'ono moto mubweretse kwa chithupsa ndi kuwiritsa 5 mphindi zisanafike. Kenaka, yesani magalamu 160 a batala, kuwonjezera shuga wosweka ndi pang'onopang'ono kutsanulira madziwo, mosakaniza kusakaniza, ndi kutsanulira mu brandy. Timayika supuni ziwiri za kirimu mu chikwama chokongoletsera, ndikuwonjezera kakala ku zonona zonse. Mtedza wophika mu uvuni ndi kuwaza. Tsopano tisonkhanitsa mkate, promazyvaya mkate uliwonse ndi chokoleti. Kuchokera pamwamba, yikani mkate wokometsetsa, uwaza ma boks ndi mkate wa siponji. Leningrad keke ku GOST imakongoletsedwa ndi mtedza woyera ndi mtedza wodulidwa.
Msuzi wa mchenga Leningradsky
Zosakaniza:
Kuyezetsa:
- ufa - 500 g;
- mafuta - 300 g;
- shuga - 200 g;
- dzira - zidutswa ziwiri;
- soda - 0,5 tsp.
Kwa kirimu:
- mafuta - 200 g;
- shuga wofiira - 100 g;
- yophika mkaka wambiri - 400 g;
- Koka ufa - 2 tbsp. makuni;
- lakumwa lalanje - 2 tbsp. makuni;
- apricot kupanikizana - 300 g;
- walnuts - 50 g.
Kukonzekera
Kodi kuphika keke ya Leningrad? Kotero, tiyeni tiyambe ndi kupanga mtanda wochepa.
Ndipo nthawi ino tikukonzekera zonona. Usuyi wa ufa, batala, kakale, liqueur ndi mkaka wosungunuka unayambitsidwa bwino ndi chosakaniza mpaka mutsupa komanso kuchotsa zonona mufiriji.
Mu mbale yophika, yikani mtanda ndi kuphika mikate itatu mu uvuni. Tsopano yambani kusonkhanitsa keke. Keke yoyamba idzadzola ndi kupanikizana ndi kufalitsa kirimu pang'ono, ikani yachiwiri, ndipo kenako yachitatu, promazyvaya chimodzimodzi. Boka owazidwa ndi zinyenyeswazi, pamwamba pa keke imakongoletsedwa ndi walnuts odulidwa.
Ndipo pamene mukufuna chinthu chosakhala chophweka, tikukulangizani kuti mukonzeke keke ya kirimu yakuda kapena yoguloti . Zonsezi ndi zosatheka, koma ziyenera kuswedwa, kotero muyenera kuyembekezera ndi kulawa.