Pansipa tidzagawana zomwe zimapangidwira nyengo komanso kuchuluka kwa zosakaniza.
Kuphatikizapo zonunkhira
Tiyeni tiyambe ndi yoyamba ndi imodzi mwa mitundu yofunika kwambiri ya Indian curry, yomwe imakhala ndi "zonunkhira" zambiri monga cloves ndi sinamoni.
Kotero, ndi chiyani chomwe chili mu "curry" iyi? Kawirikawiri, ndisakaniza koriander, mitundu iwiri ya tsabola yotentha, turmeric, chitowe, sinamoni, ginger ndi cloves. Pogwiritsa ntchito fungo losakaniza bwino, ndi bwino kudzipiritsa nokha, koma ngati izi sizingatheke, gulani zinthu zonunkhira, zisakanizeni mofulumira ndikusungira chophimba chotsitsimula.
Zosakaniza:
- nthaka coriander - supuni 4½;
- Ground turmeric - 2 tsp.
- nthaka chitowe - 1 ½ tsp;
- Tsabola wofiira ndi wakuda - ½ tsp;
- nthaka cardamom - ½ tsp;
- sinamoni ndodo - ½ ma PC.;
- pansi, cloing - kwa ¼ tsp.
Kukonzekera
Tsukani ndodo ya sinamoni pamodzi ndi tsabola wofiira ndi wakuda. Mpaka umenewo umasakaniza ndi zotsalira zokhala pansi ndipo mwamsanga zimasamukira ku chidebe chopanda mpweya.
Mawonekedwe a makina a Curry - Chinsinsi
Izi zimagwiritsidwa ntchito popangira maphikidwe a nkhuku nyama. Zomwe zimapangidwa ndizambiri, koma zikuphatikizapo zosankha zogula mtengo m'deralo.
Zosakaniza:
- chithunzi;
- cardamom, cloves, fennel, chitowe, coriander, cloves - 1 st. supuni;
- Fenugreek, mpiru, tsabola wakuda - supuni 1;
- chilli yotentha - 6 ma PC.;
- anis - 2 nyenyezi;
- nutmeg - chidutswa 1;
- Ground turmeric - 2 tbsp. makapu.
Kukonzekera
Kuphika, njira yofulumira kwambiri yogwiritsira ntchito chopukusira khofi kapena yaing'ono, koma yamphamvu ya blender. Ngati palibe mwayi wotere, gwiritsani ntchito chitsa ndi pestle kapena, poipa kwambiri, mugwiritseni ntchito zonunkhira.
Podziwa momwe zimakhalira ndi kuchuluka kwake kwa ufa wophimba, perekani zonse zonunkhira zomwe zimagwiritsidwa ntchito mu chidebe cha chopukutira ndi kumangiriza palimodzi mpaka ufa wunifolomu umapezeka. Yambani mwamsanga kope lokonzekera mu chidebe chilichonse chosasungidwa kuti musungidwe.
Phulusa iyi ikhoza kugwiritsidwa ntchito pokonzekeretsa mwambo wa Indian curry kuchokera ku ndiwo zamasamba ndi nkhuku, kapena kuwonjezera ma marinades ndi sauces mumayendedwe ena omwe amakonda kwambiri.