Monga mukudziwira, kuti muzimangirira bwino nyengo yozizira, muyenera kutsatira malamulo ena. Chinthu chofunikira pa kukonzekera mankhwala abwino ndi kusankha kwa bowa. Timabweretsa chinanazi kuchokera m'nkhalango patebulo ndikuchiyang'ana mosamala. Nkhumba ndi bowa zakale zimatulutsidwa kunja, ngati mwadzidzidzi zimapezeka mudengu. Tizilombo ting'onoting'ono timasiyanasiyana ndi zazikulu. Osati wanga! Ngati bowa amatsukidwa, adzataya zonse zakusangalatsa ndi zakunja. Pothandizidwa ndi mpeni timatsuka dothi, timasiyanitsa udzu ndi zinyalala zina. Bowa zazikulu zimadulidwa motero kuti kukula kwa zidutswazo kunali ndi bowa wabwino.
Kuzizira
Bowa wokonzedwa amaikidwa m'thumba la pulasitiki m'magawo ang'onoang'ono. Samalani - kuti fungi ndi ofanana fumed, ayenela kuikidwa mu phukusi limodzi. Lembani mwatcheru matumbawa, kuyesera kuchotsa mpweya wonse kuchokera kwa iwo, ndi kuziika mufiriji. Pambuyo pa tsiku, bowa amathiridwa mokwanira kotero kuti matumba angapangidwe kwambiri. Monga mukuonera, ndi kosavuta kufalitsa ma boletus atsopano.
Kusunga nthawi
Kawirikawiri funsoli limafunsidwa za momwe angamangirire njati yokonzeka. Mwachitsanzo, m'dzinja mumasuka m'mudzimo ndipo mumatha kuwiritsa bowa ndi anyezi , koma m'nyengo yozizira mumagwira ntchito, ndipo nthawi yophika sikokwanira. Pali njira yopulumukira - tidzakuuzani momwe mungagwiritsire ntchito pakhomo pakhomo kuti mupeze mankhwala osakanikirana omwe angotenthedwa mu uvuni wa microwave kapena poto.
Bowa wofiira
Choyamba, tiyeni tikambirane za momwe tingayankhire ma boletus ophika.
Zosakaniza:
- zipinda zazing'ono - zitini 4 zokhala ndi 1.5 malita;
- anyezi aang'ono - 3-4 ma PC.;
- tsamba lalikulu la laurel - ma PC 2-3;
- nandolo ya tsabola wakuda ndi okoma - 10-12 zidutswa;
- maambulera a katsabola - 2 ma PC.
Kukonzekera
Bowa amatsukidwa, kutsukidwa ndi kuchapa. Timayika mu poto, kuwonjezera anyezi, laurel, tsabola ndi katsabola. Kuphika kuyambira pachiyambi cha kutentha kwa pafupifupi kotala la ora. Timayipititsa pa sieve kapena colander, kutaya zonse kupatula bowa. Madzi onse ataphika ndi zithupsa zitakhazikika, ziikeni m'matumba ndi kuziyika mufiriji pansi, kuti bowa zisasungidwe mu mpira.
Sungani bowa wokazinga
Chifukwa chaichi, nkhumba zazikulu za njuchi ndizoyenera, zomwe poyamba zimatha kusankhidwa kumbali.
Zosakaniza:
- boletus - 4 makilogalamu;
- anyezi anyezi anyezi - 1 makilogalamu;
- odorless mafuta osatsimikiziridwa kuchokera mpendadzuwa - 0,5 chikho;
- phiri la mchere popanda zowonjezera - 1 tbsp. supuni;
- Tsabola watsopano pansi - kulawa.
Kukonzekera
Bowa oyeretsedwa amayeretsedwa, kutsukidwa, kudula m'malo mwabwino. Kuweramitsa kumakhala kochepa ngati n'kotheka. Pa mafuta otentha, tiyeni tipitirire anyezi, onjezerani bowa pambuyo pa mphindi zingapo. Mwachangu pa kutentha kwakukulu kotero kuti madzi onse ochokera ku bowa asungunuke. Chilengedwe, tsabola. Nkhungu zikadzakhala zagolide, chotsani kutentha ndi kuzizira. Timayika bowa pazitsulo zamapulasitiki, mwatcheru mwamphamvu ndikuyiyika mufiriji. Monga momwe mukuonera, ndi kosavuta kufikitsa mazira m'nyengo yachisanu kapena friji. M'nyengo yozizira, yikani mbatata yophika ndi kuwaza ndi boletus yophika kapena yokazinga.