Zakudya zamakono za ku Japan - sushi, zakhala zikudziwika kwambiri m'madera a dziko lathu. Mukhoza kuyesa sushi mu malo ambiri odyera achi Japan. Komabe, amayi ambiri amafunitsitsa kuti aziphika sushi ndi ma rolls okha, kunyumba.
Mitundu yonse ya nthaka ili ndi maziko amodzi - mpunga wokonzedwa bwino. Ndipo kale mpunga uwu waphatikizidwa zina zowonjezera zoperekedwa ndi Chinsinsi. M'nkhani ino tikufuna kukuuzani mmene mungapangire sushi komanso kuphika mpunga kwa iwo molondola. Kuti mupangitse sushi, muyenera zotsatirazi:
- kampieu - zouma dzungu. Izi zimagwiritsidwa ntchito mumas saladi ndipo ndizomwe zimakhala zowonjezereka. Musanagwiritse ntchito, campière iyenera kulowetsedwa m'madzi;
- wasabi - Japanese horseradish. Wasabi ndizofunikira kwambiri pa chakudya chilichonse cha ku Japan ndipo ndi msuzi wobiriwira;
- Shiitake - zouma zouma. Iwo ali ndi kukoma kwakukulu ndipo amagwiritsidwa ntchito kuphika maphikidwe a sushi ndi mipukutu;
- ginger wothira. Ginger imagwiritsidwa ntchito monga chowonjezera chowonjezera pa mbale iliyonse ya sushi;
- mpunga wa vinyo. Anagwiritsidwa ntchito popanga mpunga wa sushi;
- soya msuzi - msuzi waukulu wa sushi;
- nyanja ya nori. Nori amafunika kupanga sushi ndi ma rolls.
Chinsinsi cha kuphika mpunga kwa sushi
A Japanese amaphika mpunga chifukwa cha sushi molingana ndi malamulo okhwima:
- Musanaphike, mpunga uyenera kutsukidwa bwino ndikukhala m'madzi kwa mphindi 30;
- 1 chikho cha mpunga chiyenera kutengedwa kwa 1 chikho cha mpunga;
- pokonzekera mpunga, sikuvomerezeka kuwonjezera zonunkhira ndi mchere;
- Mchele ayenera kukhala wokonzeka wopanda mafuta;
- Mchenga ayenera kuphikidwa ndi chivindikiro cholimba kwambiri pa kutentha kwapakati mpaka madzi akuwombera. Pambuyo otentha, moto uyenera kukhala wopambana kwa mphindi imodzi, kenako kuchepetsa ndi kuphika kwa mphindi 15;
- Mukatha kutentha, chivundikiro cha poto sichikhoza kutsegulidwa kwa mphindi khumi.
Sushi Maphikidwe Maphikidwe
Timapereka maphikidwe awiri osavuta a sushi:
Sushi ndi mackerel
Kukonzekera kwa sopo, izi zowonjezera zimafunikira: 200 magalamu a mackerel fillet, 200 magalamu a mpunga kwa sushi, vinyo wosasa, chidutswa cha mchenga wa ginger, soy msuzi, shuga, mchere.
Musanapange sushi ndi mackerel, mpunga wa sushi uyenera kutsanulidwa ndi madzi ozizira, kuphika ndi utakhazikika. Supuni 6 ya viniga ayenera kusakanizidwa ndi shuga ndi mchere kuti mchere ndi shuga zisungunuke. Chisakanizo ichi chiyenera kudzazidwa mkuyu. Msuzi wa mchere wa mchere wa machere ayenera kudula pakati pa 1-2 masentimita, kutsanulira viniga wosasa ndi kusiya mphindi 15. Bungwe lopanga sushi liyenera kupangidwa ndi filimu ya chakudya, kuvala mafelete a mackerel, ndi pamwamba ndi mpunga. Lembani mpunga ndi manja anu kuti ukhale mu msinkhu womwewo. Pamwamba pa mpunga ayenera kuphimbidwa ndi kanema wa zakudya ndi kusweka ndi chinachake cholemera. Pakatha maola atatu, filimuyo iyenera kuchotsedwa, ndipo mpunga ndi mackerel udulidwe mu cubes wakuda 2 cm. Musanadule, mpeni uyenera kuchepetsedwa ndi madzi kuti usamamatire.
Tumikirani sushi ndi ginger ndi soya msuzi.
Sushi wokoma
Sikuti aliyense akudziwa momwe angapangire sushi okoma. Koma izi sizili zovuta! Mudzafunika: 200 magalamu a mpunga, 200 magalamu a chokoleti, pasitala yotentha, supuni 2 ya shuga, mapepala awiri a pepala lopangidwa ndipadera (lomwe liri ndi sera yosanjikiza). Mpunga ayenera kutsatiridwa kale m'madzi ndi shuga komanso utakhazikika. Pamene mpunga ukuzizira, m'pofunikira kusungunula chokoleticho, kutsanulira pa pepala losakanizika ndi kuziyala mu yunifolomu yoonda.
Msuzi wouta utayika pepala lachiwiri la pepala losakanizidwa, liyike ndi kuthira pepala lokoma la licorice. Kenaka, pepalalo liyenera kulumikizidwa mu "soseji" ndikumasula mpunga ndi kudzazidwa pa pepala. "Soseji" iyenera kusamutsidwa ku pepala la chokoleti, ikulumikizidwa mofanana ndikuyikidwa mufiriji kwa maola awiri. Chokoleti ikatha, pepala lakunja likhoza kuchotsedwa mosavuta. Pambuyo pake, "soseji" iyenera kudula mu zidutswa 8-10.
Sushi okoma okonzeka!
Monga kudzazidwa kwa sushi okoma, mungagwiritse ntchito pasitala iliyonse yabwino, kupanikizana ndi kupanikizana.
Sushi si zakudya zokoma zokha, komanso zimathandiza kwambiri. Ma caloric okhudzana ndi sushi amachititsa mbale iyi kukhala yovomerezeka pakati pa amayi ambiri.