Kodi kuphika omelette wokoma?

Lero tidzakuuzani momwe mungakonzekere omelette okoma - chakudya cham'mawa chosavuta komanso chosavuta chomwe chingakulipire mwamphamvu ndi mphamvu pa tsiku lonse la ntchito.

Omelette ndi phwetekere ndi tchizi

Zosakaniza:

• mkaka - 100ml;
• dzira - zidutswa 4;
• phwetekere - 3 ma PC.;
• ufa - 2 tbsp. makuni;
• tchizi - 50 g.

Kukonzekera

Poyamba, whisk mu mbale ya mazira. Kenaka tsanulirani pang'onopang'ono ufa, kutsanulira mkaka ndikuponya mchere. Tchizi sungunuke pa lalikulu grater, ndipo tsutsani tomato, pukutani ndi kusema cubes. Pakani poto, mutenthe mafuta pang'ono a masamba, tilani tomato ndikuwathamangitsani kwa mphindi imodzi. Pambuyo pake, mutsanulireni dzira modzichepetsa ndi kuphika mafuta otentha pamtambo wochepa, kuphimba ndi chivindikiro. Mphindi zingapo mapeto asanaphike, perekani mbale ndi grated tchizi.

Kodi kuphika chokoma chokoma ndi kusuta soseji?

Zosakaniza:

• mkaka - 4 tbsp. makuni;
• dzira - zidutswa 4;
• tchizi - 100 g;
• soseji wosuta - 50 g;
• anyezi wobiriwira - 50 g;
• phwetekere - 2 ma PC.;
• maluwa atsopano;
• chomera;
• zonunkhira.

Kukonzekera

Tomato amasambitsidwa ndi peeled. Pochita izi, dulani mosamala pamwamba pa ndiwo zamasamba, muwachepetse kwa theka la miniti m'madzi otentha, ndipo mudzaze ndi madzi ozizira. Masamba a phwetekere amatenthedwa mu tiyi ting'onoting'ono.

Mu poto yophika mafuta muwotche, perekani nyemba yotsekemera bwino ndipo perekani kwa mphindi imodzi. Kenaka yikani tomato, yambani ndi mwachangu wina 3 mphindi. Timadula soseji ndi mphete ndikuitumiza ku frying poto. Mazira aphwanyidwa mu mbale, kuthira mkaka, mchere ndi whisk chirichonse kuti chikhale chosagwirizana. Tsopano onjezani grated tchizi, masamba ndi kusakaniza bwino. Thirani kusakaniza kotsirizidwa mu poto yophika, kuphimba ndi chivindikiro ndikuphika omelet mpaka itayika. Zakudya zopangidwa ndi zokonzeka zimatumikiridwa ndi croutons ndi masamba atsopano.

Omelette ndi tomato mu uvuni

Zosakaniza:

• dzira - zidutswa 4;
• mkaka - 200 ml;
• phwetekere - 200 g;
• ham - 200 g;
• babu - chidutswa 1;
• zonunkhira;
• ufa - supuni 1;
• masamba mafuta.

Kukonzekera

Timatsuka babu, timaya, ndikudula nyama ndi udzu. Tomato amadulidwa muzing'onozing'ono. Tsopano sungani mazira mu frying poto ndi batala ndipo mupite mu golide. Pambuyo pake, onjezerani ham ndipo mopepuka mwachangu. Wokonzeka roast kufalikira pansi pa nkhungu, kuphimba ndi wosanjikiza wa tomato. Mosiyana, yesani mazira, tsanulirani ufa ndi zonunkhira. Thirani mkaka ndikusakaniza bwino. Lembani izi kusakaniza ndi ham ndi kutumiza omelet ndi tomato ku uvuni kwa mphindi 25.

Kodi kuphika chokoma chokoma ndi tomato mu multivark?

Zosakaniza:

• dzira - zidutswa zitatu;
• mkaka - 250ml;
• soseji - 100 g;
• tchizi - 100 g;
• bata ;
• chomera;
• zonunkhira.

Kukonzekera

Tisanaphike, timayika maukonde mumtsinje ndikuika mawonekedwe "Baking". Timayaka mbale ndi mafuta pang'ono ndikuika soseji kakang'ono. Tomato amatsukidwa, kupukutidwa ndi kusungunuka m'mabwalo aang'ono. Onjezerani ku soseji ndi kusakaniza. Tsopano tengani mbale, phulani mazira, kuwonjezera Zodzoladzola ndi kumenyetsa chirichonse ndi chosakaniza. Pambuyo pake, kuthira pang'ono mkaka, sakanizani bwino ndi kuponyera finely akanadulidwa wobiriwira anyezi. Pa nthawiyi soseji ndi tomato ziyenera kukhala zokazinga kale. Tsopano mutsanulireni moyizira dzira mu mbale, kusakanikirana ndi supuni, kutseka chivindikiro cha chogwiritsira ntchito ndikuyika mawonekedwe a "Baking" pawonekera. Nthawiyi imakonzedwa kwa mphindi pafupifupi 20. Sungani tchizi pa grater yabwino. Pambuyo phokoso la phokoso kuti pulogalamuyo yatha, tsekani chivindikirocho ndikuwaza mafuta odzola opangidwa ndi grated tchizi. Timatseka chivindikiro kachiwiri ndikulemba maminiti pang'ono kuti tchizi zisungunuke.