Izi zimapezeka kuti zakudya zokometsetsa zokoma zimapezeka osati nyama. Kodi mungapange bwanji kabichi patties, phunzirani pansipa.
Kodi kuphika kabichi patties
Zosakaniza:
- manka - 1 galasi;
- nkhuku mazira - zidutswa zitatu;
- kaloti - 200 g;
- tsabola;
- kabichi - 500 g;
- anyezi - 300 g;
- mchere wa phwetekere ;
- masamba;
- mchere.
Kukonzekera
Kabichi ndi anyezi melenko kunya. Tikuwonjezera mazira, manga. Salting, tsabola ndi kusonkhezera bwino. Lembani misala kwa ola limodzi. Kenaka timapanga cutlets, timayendetsa mu ufa wa tirigu ndi mwachangu. Mosiyana wessed akanadulidwa anyezi ndi kaloti. Cutlets amaikidwa m'supala, akusunthira zigawo. Pamwamba ndi phwetekere ndi kumathamanga kwa pafupifupi kotala la ora pa kutentha kwakukulu.
Kodi kuphika kabichi ndi manga?
Zosakaniza:
- semolina - 100 g;
- kabichi woyera - 600 g;
- zikondwerero - 100 g;
- mafuta odzola;
- mkaka wa ng'ombe - 180ml;
- mafuta okongola - 50 g;
- mchere.
Kukonzekera
Melenko shred kabichi. Ikani poto pamoto ndikuphira mkaka. Mukayamba kuphika, yikani mafuta. Mukasungunuka, perekani kabichi ndi mphodza kwa mphindi zisanu ndi ziwiri. Kenako pang'onopang'ono mufotokoze manga ndi kusokoneza. Onetsani mchere ndikusakaniza bwino. Phimbani chivindikiro ndikuphika kwa mphindi 10 pa moto wochepa. Kenaka ikani mu mbale ndikuziziritsa. Timapanga cutlets, paniruem iwo, amawaika mu frying poto ndi mwachangu mpaka wofiira mu mafuta.
Kodi kuphika kabichi patties?
Zosakaniza:
- anyezi - 200 g;
- kabichi woyera - makilogalamu 1;
- apulo wamkulu wowawasa - 1 PC;
- Mpunga wozungulira - 150 g;
- mchere;
- kaloti - 180 g;
- tsabola wakuda;
- chakudya .
Kukonzekera
Wiritsani mpunga pafupi mpaka kuphika. Kapustinku amadula m'magawo, kutsanulira madzi ndi madzi ndi kuphika kwa mphindi zitatu. Pambuyo pake, ponyani pa colander ndi kufinya bwino. Timatsuka anyezi ndi kaloti. Katoloti atatu pa grater, ray yaying'ono imapukuta pang'ono ndipo mpaka titafika mu mafuta. Timapotoza ndiwo zamasamba mu chopukusira nyama. Yikani mpunga wophika ku misa yambiri, grated wowawasa apulo, tsabola ndi mchere kulawa. Ngati misa ndi madzi, onjezerani zinyenyeswazi. Kenaka timapanga timapepala timene timapanga timapepala tomwe timapanga, timayika pamapepala ophika mkate ndi kuwaika pa pepala lophika. Pa madigiri 190 akuphika kwa pafupi maminiti 35 chisanafike crispy kutumphuka. Sangalalani ndi kukhumba kwanu!