Coffee ili ndi kukoma kodabwitsa ndi fungo laumulungu. Pali zowonjezera zosiyanasiyana zomwe mungathe kuwonjezera pa zakumwazi ndikupeza zowonjezera zatsopano. Tikukupemphani kuti mupange khofi ndi mandimu ndikusangalala ndi khofi wodabwitsa komanso kutsitsimula kokoma.
Chinsinsi cha khofi ndi mandimu
Zosakaniza:
- khofi yophika - 70 ml;
- mandimu - 1 tbsp. supuni;
- shuga - kulawa;
- mandimu - chidutswa 1;
- mowa wa mandimu - 1 tbsp. supuni;
- kirimu pasteurized - 10 ml.
Kukonzekera
Choncho, kuti apange zonunkhira zakumwa, whisk kirimu, kuwaza shuga, kuwonjezera grated mandimu zest ndi kusakaniza. Kusakaniza kumeneku kumachotsedwa kwa mphindi 30 mufiriji, ndipo nthawi ino timapanga khofi. Kenaka timatsanulira mu kapu, kutsanulira mowa pang'ono ndikumasakaniza. Pambuyo pake, perekani pamwamba pa mkwapu ndi utakhazikika, musakanike ndi chidutswa cha mandimu ndikupatseni zakumwa patebulo.
Khofi yakuda ndi mandimu
Zosakaniza:
- khofi yatsopano - supuni 1;
- madzi ozizira otentha - 200 ml;
- mandimu - chidutswa 1;
- shuga granulated - kulawa.
Kukonzekera
Khofi yakuda yakuda pansi imathiridwa mu Turk, timayambitsa shuga kulawa, kutsanulira madzi otentha ozizira ndi kuvala moto wofooka. Pamene thovu la khofi limayamba kukula pang'onopang'ono, chotsani khofi mu mbale ndikuzisiya kwa mphindi zitatu kuti mukhazikike. Kenaka timatsanulira zakumwa m'kapu, kuponyera chidutswa cha mandimu ndi kusangalala ndi kukoma kwake koyambirira ndi kwaumulungu.
Coffee ndi mandimu ndi mkaka
Zosakaniza:
- khofi yophika - 120ml;
- mkaka wotentha - 100 ml;
- mandimu - 1 kagawo;
- lemon peel - kutsina;
- ayisikilimu - 50 g;
- shuga - kulawa.
Kukonzekera
Mu kapu, tsitsani khofi yatsopano yotentha, kuthira mkaka wofunda ndikuika shuga kuti mulawe. Timasakaniza zonse bwinobwino, kuika ayisikilimu pamwamba ndi kuwaza ndi zonyika mandimu. Mphepete mwa chikhocho chokongoletsedwa ndi chidutswa cha mandimu. Ndizo zonse, khofi ndi mandimu ndi okonzeka!
Coffee ndi uchi ndi mandimu
Zosakaniza:
- Khofi yakuda yakuda - 1,5 tsp.
- tsabola wakuda wakuda - uzitsine;
- mandimu - 1 kagawo;
- wokondedwa - supuni 1;
- ozizira madzi otentha - 2 tbsp.
Kukonzekera
Timathira khofi yatsopano pansi mu Turk, tsabola wakuda wakuda ndikuwonjezera madzi a chidutswa cha mandimu. Lembani madzi ozizira ozizira, yikani kutentha kwambiri ndipo mutangomaliza kuwiritsa, imwani kuchotsa pa mbale, kuwonjezera madzi ena, kuika uchi kuti muwerenge, kusakaniza, kutsanulira zakumwa pa makapu ndikusangalala ndi mavitamini ake komanso ostrenkim.
Coffee ndi ginger ndi mandimu
Zosakaniza:
- madzi owiritsa - 1 chinthu;
- Khofi ya pansi - 1,5 tsp.
- mandimu - chidutswa 1;
- ginger rooted - pinch;
- shuga - kulawa.
Kukonzekera
Khofi ya pansi pa turku, kuthira madzi ozizira, timapereka shuga kuti tilawe ndi kuphika pa moto wochepa kwa mphindi 5. Kenaka timatsanulira zakumwa mu kapu, ndikuwaza ndi ginger wonyezimira ndikukongoletsa ndi chidutswa cha mandimu.
Coffee ndi mandimu ndi zonunkhira
Zosakaniza:
- mandimu - chidutswa 1;
- mandimu - kulawa;
- peel orange - kulawa;
- Kofi ya Colombia - 4 tbsp. makuni;
- madzi ozizira - zinthu 4;
- cloves - ma PC 10;
- Sirasi shuga - masupuni 4;
- chisakanizo cha porter ndi mowa - 4 tbsp. makapu.
Kukonzekera
Mafuta a mandimu ndi a mandimu, khofi ya Colombia ndi nandolo ya carnation timayika mu khofi yapadera ya khofi, kudzaza ndi madzi ndikupanga khofi. Kenaka uziziziziritsa ndi kuziyika mu chidebe chatsekedwa kwa maola awiri mufiriji. Chakumwa chatsopano chimaphatikizidwa ndi madzi a shuga, chisakanizo cha mowa ndi porter ndi kutsanulira mu magalasi akuluakulu. Timakongoletsa khofi yokonzedwa bwino ndi chidutswa cha mandimu ndikupereka zakumwa zodabwitsa kwa alendo.