Keke ya chokoleti mu uvuni wa microwave - maphikidwe ofulumira komanso okoma a zinthu zoyambirira zopangidwa

Keke ya chokoleti mu microwave ndi imodzi mwa zomwe zikuphika masiku ano. Mu mawu awa, palibe kukokomeza: Kuphika kwakukulu, koyambirira, kutumikila bwino ndi zosakaniza zosavuta zimapanga mchere umenewu pokonzekera, osati wocheperapo ndi kukoma ndi makhalidwe okondweretsa a mafinyu ndi ma

Kodi kuphika keke mu uvuni wa microwave?

Keke mu uvuni wa microwave ndi mtundu wotchuka kwambiri wa mchere. Zimakonzedwa mofulumira komanso kuchokera ku zinthu zophweka, zomwe, monga lamulo, zimaphatikizidwira m'ndandanda wa tsiku ndi tsiku. Monga lamulo, ndi ufa, shuga, mazira, batala ndi kuphika ufa. Njira yokasakaniza mtanda ndi yofanana ndi yachikhalidwe: zigawo zonse zimagwidwa ndi misala ndipo zimatumizidwa ku microwave kuyambira 3 mpaka 10 mphindi.

1. Chikho chokoma mu microwave chimapezeka kokha kumenyedwa. Kusasinthasintha koteroko kumapangitsa kuphika ndi airy. Msuwa wochuluka, monga lamulo, umapanga maonekedwe osasangalatsa.
2. Kwa kukoma kwa mitundu yosiyanasiyana mu mtanda, tikulimbikitsidwa kuwonjezera chokoleti, kaka, zipatso zouma ndi zipatso.
3. Mukakokera mtanda, muyenera kumvetsera kusamalidwa kwa shuga granulated, mwinamwake, pakuphika, makandulowa ayamba kutenthedwa ndikupasula kuphika.

Chokopa mu microwave kwa mphindi zisanu - Chinsinsi

Chokoleti keke mu microwave kwa mphindi zisanu - ndizoona, zosavuta komanso mofulumira. Muyenera kukwapula dzira limodzi ndi makapu ochepa a shuga, mkaka, ufa, kakala ndi soda, kutsanulira mtanda womwewo mu chipangizo cha silicone ndikuutumiza kwa microwave kwa mphindi ziwiri. Panthawiyi, mutha kusungunula chokoleti, chomwe chidzapitiriza kutsindika kukoma kwa kuphika.

Zosakaniza:

• dzira - chidutswa chimodzi;
• shuga - 80 g;
• batala - 60 g;
• ufa - 80 g;
• mkaka - 60ml;
• kakala - 40 g;
• chokoleti - 50 g;
• soda - 5 g.

Kukonzekera

1. Whisk dzira ndi shuga, koloko, ufa, mkaka, batala ndi kaka.
2. Thirani nkhungu.
3. Ikani keke yaing'ono mu microwave kwa mphindi ziwiri pa mphamvu ya Watt 600.
4. Kutentha ndi kutsanulira kusungunuka chokoleti.

Cake "Kutaya mtima" - chophikira mu uvuni wa microwave

Chikho cha "Kusadandaula" mu microwave kophikidwa maminiti, zomwe zimathandiza amayi ambiri samakhala ndi zofanana zomwe alendo asanacheze, ndipo mwamsanga azikongoletsa tebulo ndi mchere wobiriwira kwambiri. Izi zokoma zimakhala ndi kukoma kokoma ndi kuyambirira kumatumikira: pambuyo pake, chifukwa cha kusowa kwa nkhungu, ikhoza kuphikidwa ndi kutumikiridwa mwachindunji mu mugugomo.

Zosakaniza:

• ufa - 40 g;
• Koka - 80 g;
• dzira - chidutswa chimodzi;
• ufa wophika - 10 g;
• shuga - 80 g;
• mkaka - 80ml;
• mafuta - 20 ml.

Kukonzekera

1. Whisk dzira ndi shuga.
2. Onjezerani mkaka, kuphika ufa, kakale, ufa ndi kusakaniza bwino.
3. Lembani chidebe ndi mafuta ndikutsanulira mtanda.
4. Ikani keke ya chokoleti mu microwave pa mphindi ziwiri.

Chofukizira mu kapu mu microwave

Muzaka zingapo zakhalapo, kapu yofulumira mu microwave yakula mosiyana. Choncho, ophika ambiri samaphika, osakakamizidwa kuti azisamba ndi kutsuka mbale, amamenya mtanda ndikuphika mchere mkati mwa chikho. Njirayi ndi yabwino, zonse kuchokera ku zachuma komanso zochokera ku zokolola: kusandulika kukhala wosakhwima, ndipo ndondomekoyi imatenga mphindi zisanu zokha.

Zosakaniza:

• ufa - 40 g;
• shuga - 40 g;
• dzira - chidutswa chimodzi;
• mkaka - 40ml;
• kakala - 10 g;
• mafuta a masamba - 20 ml;
• madontho a chokoleti - zidutswa 4;
• ufa wophika - 5 g.

Kukonzekera

1. Mu chikho, chikwapu dzira ndi shuga ndi mkaka.
2. Onjezani ufa, kaka ndi ufa wophika.
3. Thirani mafuta, ikani madontho.
4. Konzani kapukoti mwamsanga mu microwave pa mphamvu yaikulu ya 1, 5 Mphindi.

Chikhomo ndi kanyumba tchizi mu uvuni wa microwave

Chikho chachikulu mu microwave chimapatsa mwayi wodyetsa banja lalikulu ndi mtanda watsopano. Zokonzedwa bwino, muyenera kusankha zakudya zowonjezera komanso zopangira mofulumira, zomwe zimakhala zabwino kwambiri. Zimakhala zofatsa, zokaphika mofulumira, zogwirizana ndi chokoleti ndipo zothandiza, zomwe zimakhala zogwirizana ndi nkhuku zazing'ono.

Zosakaniza:

• kanyumba kanyumba - 250 g;
• dzira - zidutswa ziwiri;
• Koka - 60 g;
• mafuta - 20 g;
• shuga - 80 g;
• ufa - 50 g;
• manga - 40 g;
• ufa wophika - 10 g;
• mkaka - 60ml;
• walnuts - 50 g.

Kukonzekera

1. Kanyumba kanyumba kabwezera kupyolera mu sieve ndi kusakaniza ndi batala, shuga ndi mazira.
2. Thirani mu ufa, mandango, kuphika ufa, kakala ndi kutsanulira mu mkaka.
3. Kuphika chokoleti keke mu microwave Mphindi 10 pa 600 Watts.
4. Kokongoletsa ndi mtedza ndikutumikira pa tebulo.

Chofukizira pa kefir mu uvuni wa microwave

Chikhocho ndi chokoleti mu microwave zidzasungunuka bwino ndikuzikomera bwino ngati mukuzipanga ku kefir. Amayi ambiri amasiye, pofuna kuteteza mcherewo kuti asagwe, onjezerani mkaka uwu mkaka. Mkate uwu umadziwika ndi kukoma mtima, porosity, kuwala ndi airiness ndipo zimagwirizana ndi kusagwirizana kwa kuphika kwa microwave.

Zosakaniza:

• ufa - 240 g;
• dzira - chidutswa chimodzi;
• Koka - 80 g;
• chokoleti - 170 g;
• shuga - 60 g;
• mafuta - 100 g;
• mtedza - 70 g;
• kefir - 90ml;
• madzi - 150 ml;
• madzi a mandimu - 20 ml;
• soda - 5 g.

Kukonzekera

1. Whisk dzira ndi shuga ndi yogurt.
2. Onjezerani madzi ndi madzi a mandimu.
3. Ikani ufa, soda ndi kaka. Sakanizani bwino bwino.
4. Dulani chofufumitsa 70 g chokoleti ndikuchiyika mu mtanda womaliza.
5. Onjezani mtedza wosweka.
6. Ikani keke ya chokoleti mu microwave kwa mphindi 8 pa 900 watts.
7. Perekani mphindi ziwiri za kulowetsedwa.
8. Lembani ndi icing chokoleti.

Mkate wa Banana mu uvuni wa microwave

Chofufumitsa ndi nthochi mu microwave - njira yosavuta kwambiri komanso yowonjezeramo bajeti yowonjezera madontho a mchere wa exotics. Izi sizikutanthauza mtengo uliwonse wamtengo wapatali, chifukwa chipatso cha kutsidya kwa nyanja chikupezeka chaka chonse, wotsika mtengo, ali ndi kukoma kwabwino komanso yowutsa mudyo. Yonjezerani izi zikhoza kukhala mu mawonekedwe a ngongole, ndi zidutswa.

Zosakaniza:

• ufa - 80 g;
• mafuta - 120 g;
• dzira - zidutswa zitatu;
• shuga - 90 g;
• Koka - 60 g;
• ufa wophika - 10 g;
• nthochi - zidutswa ziwiri.

Kukonzekera

1. Sungunulani batala, kumenya ndi mazira ndi shuga.
2. Sakanizani ufa wophika, ufa ndi kaka.
3. Gwiritsani ntchito zigawo zowuma ndi zamadzimadzi.
4. Onjezani mu zidutswa za nthochi.
5. Kuphika kwa mphindi zisanu pa 900 watts.
6. Lolani kuima kwa mphindi 7.

Chikhomo mu microwave popanda mazira

Chokoleti keke mu microwave popanda mazira si woipitsitsa kuposa classical version. Zokometsera zonsezi zimakhala zokoma, zokongola, zowopsya komanso zamchere. Izi zimachitidwa ndi vinyo wosasa, kuphika ufa ndi soda, zomwe zimasakanizidwa ndi zowonjezera zowonjezereka, ndikuchitapo kanthu ndikukonzekera "kuukitsa" mtanda.

Zosakaniza:

• ufa - 300 g;
• madzi 250 ml;
• vinyo wosasa - 20 ml;
• mafuta a masamba - 50 ml;
• Koka - 60 g;
• shuga - 200 g;
• khofi - 15 g;
• soda - 5 g;
• chokoleti bar - chidutswa 1;
• ufa wophika - 5 g.

Kukonzekera

1. Sakanizani ufa, soda, koka ndi ufa wophika.
2. Ikani madzi, viniga, batala, shuga ndi khofi.
3. Tsegulani zigawo zonse.
4. Kuphika kwa mphindi 10 pa 900 watts.
5. Thirani chokoleti chosungunuka.

Chofukizira mu microwave opanda ufa

Lero, aliyense angathe kusankha chophika cha chikho mu uvuni wa microwave, wofanana ndi zofuna zake. Choncho, mafani a kudya wathanzi amakonda makateke opanda ufa. Kuphika koteroko ndi kokoma, kotsika khalori ndipo kumakhala ndi zigawo zothandiza: mtedza, oat flakes, zipatso zouma, zomwe zimakonzedwa kuti zidye.

Zosakaniza:

• oat flakes - 500 g;
• nthochi - 1/2 zidutswa;
• kefir - 450ml;
• chokoleti chakuda - 50 g;
• wokondedwa - 40 g;
• mazira - zidutswa 4;
• ufa wophika - 10 g;
• mtedza - 80 g.

Kukonzekera

1. Mpukutu wa oat umatulutsa mu blender, kutsanulira kefir ndi kuchoka kwa mphindi 15.
2. Onjezerani ufa wophika, mazira, uchi ndi tsabola wothira ndi mtedza. Ikani chokoleti chodulidwa.
3. Thirani zowonongeka ndikuphika kwa mphindi 8 pa 700 watts.

Chikhomo mu microweve ndi mkaka wokhazikika

Anthu omwe amawona chophika cha keke ya chokoleti mu uvuni wa microwave anamenyedwa ndipo banal akhoza kuupanga kukhala mchere wambiri. Izi zikhonza kuthandizira makapu angapo a mkaka wosungunuka, wogwiritsidwa ntchito ngati kudzazidwa. Chifukwa cha iwo, keke idzakhala ndi maonekedwe okongola, kuyang'ana kokongola ndikukhala yophika bwino maminiti 8 musanafike msonkhano wa alendo.

Zosakaniza:

• ufa - 120 g;
• mafuta - 50 g;
• kakala - 40 g;
• mkaka wokwanira - 40 g;
• mkaka - 100ml;
• dzira - chidutswa chimodzi;
• ufa wophika - 10 g;
• shuga - 20 g.

Kukonzekera

1. Whisk dzira ndi shuga ndi batala.
2. Onjezerani mkaka, ufa ndi kuphika ufa.
3. Valani supuni ya supuni mu nkhungu, pamwamba pa mkaka pang'ono wophimbidwa ndi kuphimba ndi mtanda.
4. Idyani kwa mphindi 7 pa 800 watts.

Chikhomo mu microweve pamadzi

Ma porcini muffin mu microwave amatsutsa chiphunzitso cha kukhulupirika kwa zakudya zamasamba. Mchere wosavuta wa chokoleti, ngakhale wopanda batala ndi mazira, ndi wachifundo ndi airy. Ndizodabwitsa kuti pangapangidwe zopanda phindu zopanda phindu zomwe zagwedezeka pamadzi, ndipo pazimenezo, mankhwalawa adzakhala mphatso kwa anthu omwe ali ndi zakudya zokwanira ndipo adzayenera kudya zakudya.

Zosakaniza:

• ufa - 250 g;
• shuga - 220 g;
• madzi 350 ml;
• mafuta a masamba - 100 ml;
• ufa wophika - 10 g;
• Koka - 60 g.

Kukonzekera

1. Sakanizani zowonjezera zowuma.
2. Onjezerani mafuta, madzi ndi kusakaniza bwino.
3. Thirani mu nkhungu ndikuphika pa 1000 W kwa mphindi 7.

Chikhomo mu microweve pa kirimu wowawasa

Keke yopangidwa kuchokera ku kakale mu microwave ili ndi mapangidwe osiyana a kukonzekera. Monga lamulo, mwiniwake ali ndi gawo lachinsinsi, lotha kutembenuza mtanda wosavuta kukhala mchere wothandizira. Chothandizira kwambiri ndi kirimu wowawasa: chimaphatikizapo kuphika ndi kulawa, kumapereka zakudya zokometsetsa komanso mafuta oyenera, omwe sangagwiritse ntchito mafuta.

Zosakaniza:

• ufa - 100 g;
• dzira - zidutswa ziwiri;
• kirimu wowawasa - 60 g;
• shuga - 50 g;
• Koka - 20 g;
• ufa wophika - 10 g.

Kukonzekera

1. Sakanizani ufa, kuphika ufa ndi kaka.
2. Ikani shuga ndi mazira ndi kirimu wowawasa.
3. Tsegulani zigawozo.
4. Thirani mtanda mu nkhungu.
5. Bika kwa mphindi ziwiri pa 1000 watts.