Chofufumitsa cha mkate wopanda chotupitsa

Ndipotu, ndi zophweka komanso zophweka kupanga mafuta osapangira chakudya . Chinthu chokha chomwe chifunikila kwa inu ndi chochepa kwambiri pa khama lanu komanso nthawi yakuphuka.

Chofufumitsa cha mkate wopanda chofufumitsa kunyumba

Zosakaniza:

• ufa wa tirigu - 410 g;
• madzi oyera - 225 g;
• wokongola maluwa madzi - 10 g.

Kukonzekera

Poyamba, mukakonza chofufumitsa cha mkate wopanda chotupitsa, sakanizani magawo awiri mwa magawo atatu a madzi, ndi ufa womwewo ndi uchi, ndipo muzisiya kutentha kwa masiku awiri. Panthawiyi, misa iyenera kuyamba kuyendayenda ndipo iyenera kumverera kununkhiza kowawa. Onjezerani kwa iwo madzi omwewo ndi galasi la ufa wofiira, kusakaniza ndi kuyika pamalo otentha kwa tsiku lina. Tsopano, tsanulirani kapu ya ufa, tsanulirani magawo awiri pa atatu a madzi ndikupatsanso chofufumitsa maola makumi awiri ndi anai. Panthawi imeneyi, chotupitsa chimakhala ndi thovu komanso chimakhala chowawa kwambiri. Nthawi yotsiriza yomwe tikuwonjezera ufa wambiri ndi madzi ndikulola misa kuima maola khumi ndi awiri. Pakapita nthawi, chofufumitsa chidzakhala chokonzeka, mukhoza kuchiyika mu mtsuko wa galasi ndikuchiphimba ndikuchiika mufiriji.

Kodi mungapange bwanji chotupitsa mkate wopanda chotupitsa pa kefir?

Zosakaniza:

• ufa wa tirigu - 165 g;
• kefir (makamaka kunyumba kuchokera mkaka wonse) - 245 ml;

Kukonzekera

Pofuna kukonzekera mkate pa kefir, mcherewu umatsanuliridwa mu mbale yakuya kapena chotengera china, chomwe chiyenera kuvekedwa ndi chodula china. Timachoka mu chidebe ndi kefir pansi pazikhala masiku atatu. Panthawiyi, mkaka wokapaka mkaka uyenera kukhala wowawa kwambiri komanso wosiyana ndi madzi. Tsopano tsanulirani mu chotengera ndi ufa wa kefir wambiri kuti mukhale ndi mgwirizano wa mtanda monga kukonzekera zikondamoyo. Apanso, titatha kuyika chidebecho ndi gauze ndikuchiyika pa tebulo tsiku lina, popanda kuyambitsa. Pambuyo pang'onopang'ono, tsambani mu ufa kachiwiri ndipo mukwaniritse mofanana. Patatha maola anayi chotupitsa chidzakhala chokonzeka.

Ndibwino kuti mugwiritse ntchito mbale yakuya ya chilemetsero chachikulu kuposa chiwerengero choyambirira cha zigawo zikuluzikulu kuti muteteze choyambira kuti asapulumuke, ngati misa ili ndi thovu lolimba ndipo imakula mu volume panthawi ya kusasitsa.

Kodi mungasunge bwanji chotupitsa mkate wopanda chotupitsa?

Chotupitsa chilichonse cha mikate yopanda chotupitsa chingasungidwe mufiriji mpaka ntchito yomwe ikugwiritsidwa ntchito ikuchokera ku khumi mpaka khumi masiku khumi ndi anai. Pambuyo pogwiritsa ntchito ufa wobiriwira chifukwa cha kuphika kapena pambuyo pa nthawi yeniyeni, yoyambirayo ayenera "kudyetsedwa". Kuti tichite izi, timaphatikizapo madzi ndi ufa mu botolo mochuluka kuti tibwezeretsenso mavotolo oyambirira ndi mawonekedwe a mankhwalawo ndi kusiya maola asanu ndi atatu kutentha, pambuyo pake tikhoza kuchiyeretsa m'firiji, ndikuphimba mtsuko ndi chivindikiro. Ngati panthawiyi simukusowa chotupitsa, ndipo mukukonzekera kuti mugwiritse ntchito nthawi yambiri, kuti muteteze katundu wake, timasankha kuchuluka kwa mankhwalawo ndikungoponyera kunja, ndipo gawo lake lalikulu "likudyetsedwa" ndi ufa ndi madzi, kubwezeretsa voliyumu.