Funso la kudzaza tebulo la Chaka chatsopano limadetsa nkhaŵa aliyense wogwira nawo ntchito kumapeto kwa tchuthi. Tikukulangizani kuti mupange zakudya zatsopano - hering'i pansi pa malaya amoto, olivier, ndi saladi yatsopano ya Chaka Chatsopano.
Chinsinsi cha saladi yatsopano ya Chaka chatsopano
Zosakaniza:
- nkhuku fillet - 200 g;
- dzira - zidutswa 4;
- tchizi - 100 g;
- mbatata - zidutswa ziwiri;
- mayonesi - 5 tbsp. makuni;
- zonunkhira;
- chimanga cham'chitini - 2 tbsp. makapu.
Kukonzekera
Mbatata ndi yophika mu yunifolomu, kutsukidwa, kuzungulira pa grater ndi kuika choyamba chodya pa mawonekedwe a nkhope yamphongo. Pang'ono pang'ono perekani pamwamba ndi mayonesi ndikugawira lotsatira wosanjikiza wa yophika, finely akanadulidwa nkhuku fillet. Apanso, pangani mesh wa mayonesi ndi kuwonjezera mchere kuti mulawe. Fukani mochuluka ndi grated tchizi, ndiyeno ndi yophika dzira azungu. Timasankha woyandikana wa mphuno ndi maso ndi chimanga chokoma, kukongoletsa saladi pachifuniro ndikusamalira tebulo la Chaka Chatsopano.
Chaka Chatsopano Chakumwasaini cha salaini
Zosakaniza:
- nkhuku fillet - 2 zidutswa;
- nyamayi yam'chitini - 200 g;
- zonunkhira;
- walnuts - 100 g;
- mayonesi - kwa refueling;
- babu - chidutswa 1;
- Dzira yophika - ma PC 3.
Kukonzekera
Babu imatsukidwa, imawombedwa ndi mphete zolowa ndi kuthira madzi otentha. Pambuyo pa mphindi 10, tulutseni mu colander ndi kuumitsa. Katini wamanoni ndi nkhuku yophika yophika kudula muzing'onozing'ono. Mazira amayeretsedwa ndipo timapukuta azungu ndi azungu. Tsopano yikani saladi mu mawonekedwe a masentimita ndi zigawo: nkhuku fillet, anyezi, chinanazi cubes, agologolo ndi yolks. Kuchokera pamwamba timapatsa saladi ndi mayonesi, kuwaza ndi mtedza wodulidwa ndi kukongoletsa monga momwe timafunira.
Saladi Wakale watsopano ndi wokoma
Zosakaniza:
- nkhuku fillet - 250 g;
- mwatsopano nkhaka - chidutswa 1;
- Maolivi opanda maenje - ma PC 15;
- walnuts - 10 zidutswa;
- tchizi - 100 g;
- kiwi chipatso - 4 ma PC.;
- zonunkhira;
- mayonesi - kulawa.
Kukonzekera
Nkhuku yophika yophika imadulidwa mu cubes ndikufalikira pa mbale yopanda phokoso, ndikuyika pakati pa galasi lalikulu. Mwachidule, smear nyama ndi mayonesi ukonde. Maolivi amaunkhidwa ndi miyendo yachitsulo ndikufalikira kuchokera pamwamba. Mwatsopano nkhaka shinkuem ndi kugawa lotsatira wosanjikiza, atatsanulira kulawa ndi mafuta ndi mayonesi. Tsopano kuwaza kwambiri grated tchizi, kuyala pamwamba kiwi, thinly sliced ndi zokongoletsedwa ndi walnuts. Kenaka pang'onopang'ono chotsani galasi ndikupempherera saladi patebulo.
Saladi yosavuta ku tebulo la Chaka Chatsopano
Zosakaniza:
- Kusuta fodya - 100 g;
- letesi masamba - 5 ma PC;
- dzira - chidutswa chimodzi;
- phwetekere - 1 pc.;
- madzi a mandimu - 1.5 tbsp. makuni;
- tsabola - kutsina.
Kukonzekera
Mazira wiritsani, oyera komanso pamodzi ndi tomato ndi nsomba ziduladutswa mu cubes. Masamba a letesi amatsukidwa, zouma ndi ziduladutswa. Tsopano sakanizani zitsulo zonse mu mbale, nyengo ndi madzi a mandimu, perekani ndi tsabola pansi ndikusakaniza bwino.
Chinsinsi cha saladi ya Chaka Chatsopano chosavuta komanso chokoma
Zosakaniza:
- ng'ombe - 300 g;
- mkate wa mkate - magawo atatu;
- kuzifutsa nkhaka - 2 zidutswa;
- dzira - chidutswa chimodzi;
- anyezi wofiira - 0,5 ma PC.;
- mayonesi - kwa refueling;
- mbatata - ma PC 2.
Kukonzekera
Mkate umadulidwa n'kusakanikirana ndi mafuta oyambirira. Salted nkhaka thinly shred, ndi ng'ombe chisanadze chithupsa ndi ozizira. Pambuyo pake, timasokoneza nyamayi kuti ikhale fiber. Mbatata ndi osambitsidwa, yophika mu yunifolomu, kutsukidwa ndi kusema cubes. Babu imagwiritsidwa ntchito, yowonongeka ndi ma semirings, podsalivaem pang'ono ndi kupukuta manja. Wiritsani dzira losakanizidwa ndi mpeni. Tsopano yikani zokonzekera zonse mu mbale yakuya, nyengo ndi mayonesi, sakanizani bwino ndikutumikira kwa pafupi ola limodzi, pamene zinyenyeswazi zimakhala zochepetsedwa pang'ono.