Imwani ndi timbewu ta timbewu tomwe tidzakubweretserani mokondwera ndipo tidzatsitsimutsa tsiku lotentha. Tiyeni tiphunzire ndi inu momwe mungaphike ndikukondweretsa okondedwa anu ndi zakumwa zoyambirira.
Chakumwa chakum'mawa ndi mandimu ndi timbewu tonunkhira
Zosakaniza:
- madzi owiritsa - 1 l;
- laimu - chidutswa 1;
- chomera - 0.5 beam;
- chisanu;
- shuga granulated - kulawa.
Kukonzekera
Limu yanga, yeretsani ndi kufinya madzi kudzera mu juicer. Mu blender, kuthyola timbewu, kutsanulira shuga ndi kuthira madzi mandimu. Chitsime chonse chimenyeni, sungani zakumwa ndi madzi ndikutsanulira pa magalasi, ndikuponya m'magulu angapo a anthu. Kumwa kwa chilimwe ndi timbewu timakonzeka!
Zodzoladzola zopangidwa ndi zokometsera
Zosakaniza:
- madzi - 3 l;
- mandimu - zidutswa zitatu;
- timbewu tatsopano - gulu limodzi;
- shuga - 0.5 tbsp.
Kukonzekera
Ma mandimu amatsukidwa bwino ndipo amawatsuka. Kenaka chotsani mosamala nyemba yoyera, ndipo finyani bwino zamkati kuti mutenge madzi. Mu mphika, kutsanulira madzi, kubweretsa kwa chithupsa, kuponyera zest, mandimu ndi madzi, kutsanulira shuga kuti mulawe ndi kuika timbewu tatsopano. Wiritsani zakumwazo mphindi ziwiri, kenako uchotseni pamoto ndikuziziritsa. Yokonzeka yokonza mapuloteni a mandimu ndipo amatumikira ndi madzi oundana.
Kumwa mowa ndi timbewu ndi mandimu
Zosakaniza:
- madzi - 800 ml;
- masamba a timbewu - 12 ma PC;
- ndimu - zidutswa 0.5;
- shuga - 0,5 tsp.
Kukonzekera
Madzi anatsanulira mu chidebe, kuponyera osambitsidwa timbewu masamba ndi kusakaniza. Limu lodulidwa m'magulu, finyani madzi ndi kuponyera zest mu chidebe. Timayambitsa shuga kuti tilawe, tizisakaniza, tizimwa mowa ndikuwatsanulira pamagalasi apamwamba.
Chilimwe carbonated kumwa ndi timbewu
Zosakaniza:
- timbewu tatsopano - kulawa;
- chisanu;
- madzi a carbonate - kulawa;
- shuga - 2 tsp.
- laimu - ma PC 2.
Kukonzekera
Choncho, tenga galasi lokongola, yikani shuga pamenepo ndi kufinya madzi kuchokera ku laimu. Peppermint imatsukidwa, kuthidwa, inang'ambika masamba, amawaponyera mu galasi ndikuwombera bwinobwino ndi matope. Kenaka timayika ayezi mu galasi ndikudzaza chirichonse ndi soda, monga Sprite. Pamapeto pake, timakongoletsa zakumwa zotsirizidwa ndi masamba a timbewu timadzi timadzi timadzi timadzi timadzi timene timayamwa timadzi timene timayamwa.
Chilimwe kumwa ndi timbewu ndi sitiroberi
Zosakaniza:
- madzi - 1 l;
- ndimu - zidutswa 0.5;
- lime - zidutswa 0.5;
- timbewu tatsopano - kulawa;
- tarhun - kulawa;
- Strawberry - ma PC 6;
- shuga wabwino kwambiri - kulawa;
- chisanu.
Kukonzekera
Maimu ndi mandimu amatsukidwa, kudula m'magawo ndi kuziyika mu jug ya madzi. Timatumizanso zotsalazo ku zipatso za citrus, kuika strawberries, timbewu ta timbewu ta timenti ndi tarragon. Kenaka tsanukani shuga pang'ono, tsanulirani madzi otentha pang'ono ndipo mupatseni zakumwa pang'ono za izo. Pambuyo pake, tsitsani madzi ozizira, sakanizani ndikuponya ayezi.