Kuti mukondweretse nyumba ndi mankhwala okoma, simusowa kupanga maphikidwe ovuta kapena kuthamangira ku sitolo kuti musamawathandize. M'maphikidwe omwe tawafotokozera m'munsiyi, tidzanena mwatsatanetsatane momwe tingaphike pie yotseguka ndi kutsekemera kokometsetsa.
Tsegulani keke ndi cranberries kuchokera ku chotupitsa mtanda
Zosakaniza:
- chofufumitsa cha yisiti mtanda - 450 g;
- zipatso za cowberry - 350 g;
- shuga granulated - 150 g;
- chimanga wowuma - 1.5 tbsp. makuni;
- yogula yogic - 100 ml;
- batala - 30 g.
Kukonzekera
Timasunthira mtanda kuchokera kufiriji kupita ku gome ndikupereka nthawi yowonongeka. Kenaka timachotsa zotetezera kuchokera kwa iwo ndikufalitsa mtanda pa tebulo, ndikupukutira ndi ufa wa tirigu, timafalitsa ndi pini. Dulani mtanda kuchokera mu mtanda, wofanana ndi kukula kwa mbale yanu yophika. Fomu yomweyi imatenthedwa pang'ono mu uvuni, kenako timayaka mafuta ndi chidutswa cha batala. Tsopano timasunthira timatabwa tomwe timakonzeratu kuti tizitha kuphimba makoma a nkhungu.
Mafuta otsukidwa a cranberries ndi supuni ndi nthaka ndi shuga wabwino kwambiri wa granulated ndi cornstarch, ndiyeno timafalitsa kudzazidwa pamwamba pa mtanda mu mawonekedwe. Kenaka mudye mafuta onse a yogurt ndikusunthira mkate mu uvuni wokwana moto mpaka madigiri 185. Pambuyo pa mphindi 30, mutha kukhala ndi zakudya zopanda phindu, zonunkhira patebulo lanu.
Tsegulani pie pa yogurt ndi cranberries ndi maapulo
Zosakaniza:
- ufa wapamwamba - 380 g;
- mafuta kefir - 220ml;
- mazira - zidutswa ziwiri;
- shuga wabwino - 240 g;
- Vanillin - pakiti imodzi;
- ufa wophika - 1,5 tsp.
- cowberry - 180 g;
- maapulo - ma PC 2.
Kukonzekera
Kusiyanitsa ndi sheshell ndi kuwonjezera kwa shuga wabwino pamodzi ndi vanila onunkhira. Timayamwa ndi wothandizira wamba, kenaka, popanda kuika izi, tsanulirani kutentha kwa kefir, perekani ufa wophikira ufa ndipo pang'onopang'ono muzitsanulira mu ufa. Fomuyi imapangidwa ndi pepala lophika ndipo kale timayika mtanda wovomerezeka.
Apuloteni mofanana, osati mazenera akuluakulu ndi kuwaika pamtunda. Zipatso zamakonowa zimakhala ndi madzi otentha kwambiri, kenako timazibalalitsa pamwamba pa maapulo omwe anaikidwa. Fukani ndi shuga, tumizani keke yathu yokongola yophika mu uvuni yotentha kufika madigiri 190 ndi theka la ora tikakonzekera.