Nkhumba ya beef Marbled

Steak nthawi zonse ndi chokoma kwambiri, ndipo steak kuchokera ku alite, ng'ombe yamphongo ndi yosasimbika.

Kodi mungaphike bwanji nyama ya ng'ombe yamphongo yophika ndi nyama?

Zosakaniza:

Kukonzekera

Zoona, pakuphika kumeneku kumayamba ndi kugula nyama, iyo imayenera kuyamwa komanso popanda kuzizira. Tsopano m'masitolo akuluakulu amagulitsidwa kale zowonongeka, palipanso pakunyamulira. Ngati mutangogula chidutswa cha nyama pa steaks, ndiye kofunika kwambiri kuti muzidula bwinobwino. Izi zimachitidwa ndi mpeni waukulu (waukulu) kuti ukhale wochepetsetsa, ndipo kukula kwa steak kuyeneranso kukhala yunifolomu kudera lonselo. Imeneyi ndi njira yokhayo yopezera kusakaniza nyama.

Choncho, sulani ma clove atatu a adyo ndikuphatikiza ndi magalamu 40 a batala, kenaka yikani zinthu zina kuchokera ku sauces ndi zonunkhira kupatula thyme. Steak aliyense amathyola kangapo ndi mphanda, kenako amasunthira mu thumba la chakudya cha pulasitiki ndikutsanulira chisakanizo cha sauces ndi zonunkhira. Mu mawonekedwe awa, nyama iyenera kukhala m'firiji pafupifupi maola 8. Pambuyo pake, tulutsani steak ndi kuikapo kwa theka la ora, pamadzi ena, kuti madzi onse a marinade achoke ku galasi, ndipo ngakhale atakhala ochepa. Dulani mapiri otsala a adyo ndikuyika pamoto wotentha ndi mafuta, ikani zitsamba pamenepo, ndi theka la miniti ndikudzipangira nokha. Amakonzekera kuyambira 3 mpaka 5-8 mphindi mbali iliyonse, malingana ndi makulidwe. Pamene mukuphika, muyenera kuchotsa adyo ku poto kuti asadzaphike, kusiya fungo losasangalatsa. Mutatha kuwasamutsira ku mbale yotentha ndi kuphimba ndi zojambulazo kwa mphindi 2-3.

Kodi mungaphike bwanji nyama ya mchere?

Zosakaniza:

Kukonzekera

Kusankhidwa kwa nyama ndikofunikira pano, ndipo popeza dzina lomwelo "ribai" limatanthauza kuti nyama ya steak iyi iyenera kukhala kuchokera ku mtengo wofanana ndi maso kapena kukukumbutsani. Gawoli ndilo marble kwambiri, motero phindu la mafuta limakhala yowutsa mudyo komanso zonunkhira. Nyama yamchere, tsabola ndi tsabola watsopano, kenako mafuta ndi kufalitsa mofanana pa steak. Chitsulo-chitsulo chokazinga poto grill kapena zosavuta, koma chitsulo chosungunuka chimatenthedwa mpaka kutsika ndikusintha nyama kumeneko. Kuti mukhale ophika kuphika, gwiritsani ntchito stopwatch kapena timer, mutathamanga nyama kwa mphindi zitatu mbali imodzi, yikani ndi kumenya mbali yowotcha kale ndi nthambi ya rosemary. Pambuyo kudula adyo mu theka, kuwaza theka la mbali imodzi, ndikukwera pamwamba pa sitima ya batala, kufalitsa mphanda pamwamba pake ndi mphanda. Pambuyo pokazinga mbali yachiwiri, yambani steaks ndipo, mutatha kunyamula mmasekondi 30-60, chitani zomwezo ndi rosemary, adyo ndi batala. Kenaka, yikani nyama muzofunda zotentha ndi kuphimba ndi chivindikiro kapena zojambula kwa mphindi zitatu.