Chips ndi mankhwala otchuka, omwe amavomerezedwa ndi akulu ndi ana. Komabe, tonse tikudziwa kuti chokoma chokoma chimenechi sikuti chimapindulitsa thupi lathu, koma chimamupweteka kwambiri. Ndipo kodi mukudziwa kuti nsalu zofiira, zonunkhira ndi zonunkhira zingapangidwe kokha kuchokera ku mbatata. Tiyeni tonse tiziyesera kuti tisadzipatse tokha chisangalalo ndipo palimodzi tidzakonzekera zipsulo zabwino kuchokera ku biringanya.
Zophika biringanya
Zosakaniza:
- biringanya - zidutswa zitatu;
- ufa - 100 g;
- mchere - kulawa;
- zonunkhira - kulawa;
- masamba ophikira - mwachangu.
Kukonzekera
Eggplant zimatsuka, zouma ndikudulidwa mu magawo oonda. Gawo lirilonse la mmbali kumbali zonse ndikulumikiza mosamala pakati pa mapepala a mapepala, timayika pamwamba ndi katundu pa iyo. Pamene mazira apatsa madzi, timatulutsa magawo, timayanika, timayika bwino mu ufa ndi mwachangu mpaka okonzeka ndi golide mu mafuta otentha. Kenaka tumizani mapepala omwe amatsirizidwa kuti mupange mapepala ndipo mulole mafuta ochulukirapo atseke.
Biringanya chips mu uvuni wa microwave
Zosakaniza:
- biringanya - zidutswa ziwiri;
- mafuta a masamba - 50 ml;
- mchere, zonunkhira - kulawa.
Kukonzekera
Dyinganya mosamala, kupukuta ndi thaulo ndi kudula mu magawo oonda. Kenaka, kagawo kalikonse kamatsuka kachiwiri pansi pa madzi ozizira ndi owuma. Timatsanulira mabotolo mu thumba la pulasitiki, kutsanulira mafuta pang'ono, kuwonjezera zonunkhira kuti mulawe, mchere, kumangiriza paketiyo ndi kusakaniza zonse. Tsopano yikani magawo pa tiyi ya microwave ndikuphika pamtunda waukulu wa Watt 750 kwa mphindi zisanu. Chipsu zathu mu microwave zakonzeka! Timagwiritsa ntchito tebulo ndikusangalala ndi chidwi chawo. Pokukonzekera, mungagwiritse ntchito masamba a paprika, zitsamba za Provence, adyo mchere, ophwanyika adyo youma, turmeric ndi zina zina zonunkhira mwanzeru zanu.
Zakudya zokometsera biringaliro zokoma mu uvuni
Zipatso za biringanya zimakhala zokoma komanso zokometsera zokha ngati masamba asanathamangidwe maola 12 mu marinade apadera, komanso abwino kwambiri usiku wonse.
Zosakaniza:
- Biringanya - ma PC 2.
Kwa marinade:
- vinyo wosasa - 3 tbsp. makuni;
- mafuta a azitona - 3 tbsp. makuni;
- mchere - uzitsine;
- shuga - supuni 1.
Kukonzekera
Tiyeni tione momwe tingapangire chips . Choncho, poyambira timakonzekera marinade: kusakaniza viniga wa basamu ndi mafuta ofanana. Kenaka yikani mchere pang'ono, shuga kulawa, kusakaniza ndi kulawa. Chifukwa cha marinade chiyenera kukhala chokoma kwambiri, mosiyana ndi vinyo wosasa wowawasa.
Eggplants asambe, wouma ndi thaulo, dulani nsonga ndikudula mbale zochepa zofanana. Kenaka, chidutswa chilichonse chimayikidwa mu mbale ndi marinade, osakanizidwa, mwamphamvu kwambiri ndi kanema wa zakudya ndikuyeretsedwera maola 12 mufiriji. Nthaŵi zambiri, maola awiri aliwonse, mazira opangidwa bwino amawasakaniza kuti apange marinade bwino, atakulungidwa mu zidutswa zonse. Pamapeto pake