Msuzi ndi sorelo ndi nyama

Pakati pa masika mpaka autumn, aliyense amayesa kukhala ndi mavitamini okwanira, kudya zipatso ndi ndiwo zamasamba. Choncho, lero tikukuwuzani kuti muyambe kukonzekera msuzi wofunika kwambiri kuchokera ku sorelo, ndipo pambali tidzakuuzani momwe mungaphike ndi nyama yomwe ilibe kanthu kwa ife.

Msuzi ndi sorelo - chophika ndi nyama ndi mazira

Zosakaniza:

Kukonzekera

Msuzi ndi ng'ombe yophika kwa maola 1.5, kutsanulira izo kuti zilawe. Mukatentha, musaiwale kuchotsa chithovu.

Dulani kasupe wapakati mu anyezi onunkhira, ndi kuwaza kaloti kupyola pansi. Mitundu iwiri ya masambawa imayikidwa mafuta otentha pa masamba a Teflon ndipo nthawi zonse amawawongolera. Lembani phwetekere lonse ndi chidutswa ndikuwonetsa kutentha kwa mphindi 7-8.

Ng'ombe yophika imachotsedwa, kugawidwa ndi kudulidwa ndikubwezeretsanso ku poto pamodzi ndi zidutswa za mbatata. Kenaka, mwachindunji mu msuzi wophika timadutsamo makina a adyo. Pamene mbatata ili pafupi, timayika msuzi wafrying ndi mwachangu kudula masamba a sorelo. Pambuyo pa mphindi zitatu timachotsa supu kuchokera ku sorelo yothandiza ndi nyama, yomwe imatumizidwa mu mbale ndi theka la dzira lophika lokha, lopangidwa pamwamba ndi lodulidwa, lobiriwira, ndi anyezi anyezi.

Msuzi wochokera ku sorelo ndi nettle ndi nyama

Zosakaniza:

Kukonzekera

Timaphika pa mfundo yoyamba msuzi, koma osati ndi ng'ombe, koma ndi nkhumba.

Nyama ikakhala yofewa, yikani ma cubes akuluakulu a mbatata yosakanizidwa, kaloti ndi theka la mphete zatsopano anyezi mu supu. Sungani msuzi mpaka kuchepa kwa ndiwo zamasamba. Kenaka tikuika chidutswa chabwino cha batala, sorelo ndi nettle. Pofuna kudula nettle, choyamba perekani madzi abwino otentha, ndipo pambuyo pake muidule pamodzi ndi masamba a sorelo monga mawonekedwe aakulu. Pambuyo pa 4, patapita mphindi zisanu ndi chimodzi timayika msuzi ndipo patatha mphindi zingapo titha kuthira, ndikutumikira!