Ngati kufufuza pakati pa ogula, pokhala ndi chidwi ndi malingaliro awo pa zomwe "mazira m'thumba", ndiye, atafufuza zotsatira, munthu akhoza kuona chithunzi chokondweretsa. Ena amakhulupirira kuti mazira m'thumba amaphikidwa popanda chipolopolo, kuwasokoneza ndi mazira othothoka . Ambiri mwa anthu omwe anafunsidwa mwachangu amakhulupirira kuti "m'thumba" - izi zikutanthauza mazira ndi mapuloteni wandiweyani komanso madzi ofunika kwambiri. Nanga mazira amawoneka bwanji ngati thumba ndi kuphika bwino? Izi ndizo zomwe nkhani yathu ikukamba lero. Mmenemo, tidzasankha njira zonse zomwe tingathe pophika mazira kuti tipeze kukonzekera, komanso zinsinsi komanso zinsinsi zomwe zingathandize kupewa zolakwika zomwe zingatheke komanso kuchepetsa mwayi woperewera.
Choyamba, tidzathetsa kukayikira ponena za kulondola kwa mawu ndi kuyeserera kwa dzira lokonzekera dzira popereka chikwama cha "thumba". Kuti mupeze chakudya chotero, muyenera kuphika mazira mpaka nthawi yomwe mapuloteni ali okonzeka kwathunthu ndipo yolk "imagwidwa" ndi theka. Pankhaniyi, gawo lochepa chabe la yolk lidali pakati pa madzi. Kodi mungapeze bwanji zotsatirazi? Za izi ndi zina zambiri mu Chinsinsi pansipa.
Momwe mungayambitsire mazira mu thumba - Chinsinsi
Zosakaniza:
- mazira atsopano nkhuku;
- madzi oyera;
- mchere wamwala waukulu - 2 tbsp. spoons pa lita imodzi ya madzi.
Kukonzekera
Chicken mazira kuphika amasankha okha komanso ndithu mwatsopano. Ngati mutagula katunduyo pamsika kapena m'sitolo ndipo simukudziwa kuti umakhala wotani, ndiye kuti ndibwino kuti musakhale waulesi ndikuwonanso mazira atsopano mumadzi. Mazira atsopano apamwamba adzamira pansi pa chotengera, ndipo zosayenera zowonetsera chakudya zidzayandama pamwamba. Ngati izo zipezeka, ziyenera kukhala zonyansa, kuziponya mu zinyalala.
Tsopano ndibwino kuphika mazira ndi madzi otani kuti awachepetse izi - kuzizira kapena kutentha kale. Ngati tinkakumana ndi ntchito yophika mazira ophika kwambiri, yankho losafunika pa nkhaniyi ndilo lingaliro loti madzi akuzizira azizizira m'madzi ozizira pofuna kutentha ndi kuphika. Ndi njira iyi yokonzekera kuti mwakuya wa mapiko ndi ochepa.
Koma tifunika kukhala okonzeka, zomwe zimadalira osati madzi okha omwe mazirawo amalowetsamo, komanso chifukwa cha kutentha kwake, komanso kutentha kwa madzi. Zomalizirazi zikhoza kuchepa ndi kumtunda kwakukulu pamwamba pa nyanja chifukwa cha kuchepa kwa chisokonezo cha mlengalenga. Nthawi yophika mu nkhaniyi idzakhala yaitali kwa mphindi zingapo kuposa nthawi zonse. Ngati muli kumapiri kapena pa phiri, ndiye kuti mutengere nkhaniyi, ndi zanu.
Choncho, kukonzekera mazira a sing'anga m'thumba, timayamwa bwino mu chidebe ndi madzi otentha omwe amathiridwa mchere (2 supuni mchere pa lita imodzi ya madzi) ndipo mutatha kuwiritsa, yophika kwa mphindi zisanu. Ngati mazirawo ndi ochepa kapena oposa oposa kukula, nthawiyo iyenera kuchepetsedwa kapena kuwonjezeka ndi theka la miniti. Monga momwe zimakhalire zovuta zophika, pamene mukuphika m'thumba nthawi yowonjezera, nthawi yomweyo tumizani mazira mu poto kuti mukhale ndi chidebe cha madzi a iced kwa mphindi, kotero zidzakhala zosavuta kuziyeretsa.
Pofuna kuchepetsa chiopsezo pakuphika, mazirawo ayenera kusungidwa kutentha kwa ola limodzi, komanso amawombera eggshell kumbali zonse ziwiri (kuchokera kumapeto komanso kumapeto kwake).
Tsopano mukudziwa momwe mungakonzekerere dzira m'thumba. Mazira ophika amawongolera kulingalira komweko, koma kukonzekera kwawo atatha kutentha kumatenga maminiti atatu okha.