Manicure pa kefir mu multivariate - maphikidwe kuti azidya mofulumira

Manyowa ophika pa yogurt mu multivark sapeza choipa kuposa chokonzekera mwambo wamba, maphikidwe ake sali osiyana ndi achikale, kupatulapo maonekedwe ena omwe ayenera kuganiziridwa, malinga ndi mphamvu za chipangizocho. Zakudya zokoma ndi zokongola zimaphika kwa ola limodzi ndipo zimakondweretsa ndi makhalidwe abwino kwambiri a kukoma.

Kodi kuphika mannik mu multivark?

Makamaka manicum pa kefir mu multivarcan aliyense zophikira katswiri akhoza kuphika, maphikidwe a zokoma ndi chomaliza chifukwa nthawizonse kupambana zoyembekeza. Mtundu uwu wa chakudya susowa luso lapadera ndi chidziwitso chapadera chophikira.

1. Manicure obiriwira mu multivark akhoza kuphikidwa ndi kuwonjezera ufa kapena popanda, zotsatirapo zoyambazo ndi pie wobiriwira komanso wofewa.
2. Zakudyazo zimatsanulidwa ndi kefir ndipo zimasiyidwa kwa ola limodzi, kotero kuti mbewuzo zidzatupa, kotero kuti chitumbuwa chidzatuluka mwamsanga komanso mwachikondi.
3. Dothi la manicure mu mgwirizano ndi lofanana ndi lakuda zonona kirimu ndipo musati mukhetse supuni, mukhoza kusintha ndi ufa, semolina kapena kaka.
4. Popanda mazira, mukhoza kuphika mannik mophweka mu multivark, izo sizidzakhudza kukoma, mosiyana ndi keke idzakhala yofatsa komanso yofewa.
5. Wonjezerani zolemba za kuphika zingakhale zosiyanasiyana zipatso, kuphimba ndi glaze, soak mu syrups.
6. Chowotcha cha multivarker ndi chofunikira, kuchotsa valavu kuti ikhale yopanda mpweya wosiyana, mosiyana pamakhala zovuta kulandira kuphika "kuphika".

Kuchita zachiwerewere pa kefir popanda ufa mu multivark

Kupanga manyowa obiriwira popanda ufa mu multivarker n'kosavuta kuposa momwe zikuwonekera nthawi yoyamba, chitumbuwa chidzabwera mwachikondi, mozizira komanso mochepetsetsa kusiyana ndi mnzake wa "ufa". Pakuphika, mtandawo umakula mwamphamvu, kotero kudzaza mbale sikusowa peresenti imodzi yokha ya voliyumu yonse. Palibe kutentha kwapansi pamtunda, muyenera kupereka njira yokongoletsera: glaze, madzi kapena shuga.

Zosakaniza:

• mank - 1 chinthu;
• kefir - 200ml;
• mazira - zidutswa 4;
• shuga - 150 g;
• bata (zofewa) - 100 g;
• vanillin ndi ufa wophika.

Kukonzekera

1. Thirani semolina ofunda kefir, pita kuti mupumitse tirigu.
2. Kumenya mazira ndi shuga, kuwonjezera mafuta ofewa, vanillin ndi ufa wophika.
3. Gwirizanitsani mawiri onse, sakanizani.
4. Thirani mu mbale, yikani "Kuphika" mawonekedwe, kuphika mannik pa kefir mumtunda wa ola limodzi.

Chocolate mannik mu multivark

Chokoleti mannika pa yogurt mu multivarquet imakonzedwa popanda ufa, kakale imakulitsa mtanda bwino, kotero muyenera kuwonjezera pang'ono madzi zigawo zikuluzikulu: kefir, batala kapena mazira. Chinsinsichi chingakhale chotsimikiziridwa chowonjezera ndi zinyenyeswazi za mkoleti kapena madontho, mtedza wosweka. Keke imatuluka, imatha kudulidwa ndi kuthira ndi zonona, pokhala ndi keke yapachiyambi komanso yosavuta.

Zosakaniza:

• mank - 1 chinthu;
• kefir - 250ml;
• mazira - zidutswa 4;
• shuga - 150 g;
• mafuta - 100 g;
• Koka - 2 tbsp. l;;
• vanillin, ufa wophika;
• wosweka mtedza - ½ tbsp.

Kukonzekera

1. Thirani kefir pamango, khalani pambali kwa mphindi 40-50.
2. Kumenya mazira ndi shuga ndi batala, kuwonjezera vanila ndi kuphika ufa.
3. Phatikizani kefir ndi mafuta ndi mazira, kutsanulira ku kaka, kenako mtedza.
4. Thirani mu mbale, chotsani valavu, manicure pa kefir, kuphika mu multivark pa "Kuphika" ora limodzi.

Mannick ndi zoumba mu multivark

Chinsinsi chophweka cha mannika pa kefir mu multivark chingathe kuwonjezeredwa ndi zipatso zouma, zomwe zimakhala zosiyana ndi zoumba, ziyenera kulowetsedwa m'madzi ozizira kwa mphindi 30 zisanachitike. Shuga mu chitumbuwachi chingathe kuchepetsedwa, mphesa zoumbazo zimakwaniritsa gawo la zokoma. Chodziwika bwino cha njira iyi: Mphindi 10 isanafike chizindikiro, muyenera kugawira batala pamwamba pa chitumbuwa - izi zidzakupatsani mankhwala a juiciness ndi fungo.

Zosakaniza:

• manga - 200 g;
• zoumba - 1 chinthu;
• mafuta - 100 g + 50 g kuti azidya mkate;
• shuga - 100 g;
• kefir - 200 ml
• mazira - zidutswa zitatu;
• vanillin, ufa wophika;
• madzi 50 ml;
• ramu kapena cognac - 50 ml.

Kukonzekera

1. Phatikizani madzi ndi mowa, kutsanulira zoumba, pita kwa mphindi 30-40.
2. Thirani mango ndi kefir, pitani kwa mphindi 40.
3. Kumenya mazira ndi shuga, batala, kuphika ufa ndi vanila.
4. Onjezerani kefir, sakanizani.
5. Thirani zoumba ku madzi, kutsanulira mu mtanda, kusakaniza.
6. Thirani mu mbale, kuphika popanda valve pa "Kuphika" ola limodzi.
7. Mphindi 10 musanakonzekere, mutsegule chivindikiro, mafuta ndi mafuta, pafupi ndi kuphika.

Mannick pa kefir popanda mazira mu multivark

Mannik ophika wopanda mazira mu multivarquet adzawoneka mochepetsetsa, mochepetsetsa, mukhoza kuwonjezera ufa ku zojambulidwa kuti pie azing'ono kwambiri. Mannik adzamasuka kwambiri, akhoza kudula pokhapokha atachotsedwa. Ngakhale kutentha kwamadzi kunamwetsa ndi uchi, mophweka pang'ono, mukhoza kugwiritsa ntchito madzi okoma ndi kupanikizana.

Zosakaniza:

• kefir - 1 item;
• manga - 150 g;
• shuga - 150 g;
• mafuta - 100 g;
• vanillin ndi ufa wophika;
• ufa - 2 tbsp. l.

Kukonzekera

1. Tsegulani mango ndi kefir.
2. Sakanizani shuga, vanillin ndi kuphika ufa, kuwonjezera ku batala, kumenya.
3. Lowani kefir, ndiye ufa.
4. Thirani mu mbale, kuphika kwa mphindi 40-50 pa kuphika.

Mannik a mandimu pa kefir mu multivark

The okonzeka mandimu mannik mu multivarquet ndi zachilendo zokometsetsa kuti adzayamikira ngakhale ndi anthu amene sali bwino kwambiri kuchitira mtundu wotere wa amachitira. Maonekedwewa akuwonjezeredwa ndi madzi ndi zamkati ndi zest, kotero kuphika kumawoneka bwino kwambiri ndi mtundu wonyezimira kwambiri ndi fungo losayerekezeka.

Zosakaniza:

• kefir - 1 item;
• manga - 250 g;
• shuga - 150 g;
• ufa - 2 tbsp. l;;
• mandimu - chidutswa 1;
• mafuta - 100 g;
• mazira - zidutswa ziwiri;
• vanillin ndi ufa wophika.

Kukonzekera

1. Gwiritsani ntchito kefir ndi mango, tulukani kwa mphindi zitatu.
2. Kumenya mazira, shuga, batala.
3. Tulutsani ufa wophika, vanillin, zest ndi mandimu lonse.
4. Thirani madzi ndi zipatso, perekani kefir, ufa.
5. Thirani mu mbale, mannik pa kefir imakonzedwa mu multivariate pa "kuphika" kuyambira mphindi 40 mpaka 60.

Mannick ndi maapulo pa kefir mu multivark

Mannick ndi maapulo mu multivark akhoza kuyerekezedwa ndi wotchuka charlotte, ngakhale mikateyo idzakhala yowonjezereka, yosavuta komanso yosasunthika kusiyana ndi mabukhu oyambirira. Zipatso zingathe kuikidwa pansi pa mbale ndi pamwamba pa chitumbuwa, n'zotheka kuwonjezera zidutswa za apulo ku mtanda wokha - kukoma ndi khalidwe la zokoma sizingawonongeke.

Zosakaniza:

• kefir - 250ml;
• manga - 200 g;
• mazira - zidutswa zitatu;
• mafuta a masamba - 100 ml;
• shuga - 150 g;
• vanillin ndi ufa wophika;
• ufa - 3 tbsp. l;;
• maapulo - zidutswa 4;
• sinamoni - 1 tsp;
• shuga wa nzimbe - 2 tbsp. l.

Kukonzekera

1. Kefir kutsanulira mango, tuluka kwa mphindi 30.
2. Kumenya mazira ndi shuga, batala, kuphika ufa ndi vanila.
3. Gwirizaninso manga ndi mtanda, kutsanulira mu ufa.
4. Dulani maapulo awiri mu mtanda ndi kutsanulira mu mtanda.
5. Maapulo otsalawo amadulidwa mu magawo, osamalidwa ndi sinamoni ndi shuga wofiira, amaika pansi pa mbale.
6. Thirani mtanda, kuphika mannik pa kefir mu multivark 40 Mphindi.

Mankhwala ophimba m'mphepete mwa kefir

Mannik okoma mu multivark ndi kuwonjezera kwa kanyumba tchizi ali ngati casserole chosasinthasintha. Chinthu chodziwika bwino cha njirayi ndi chakuti tchizi tisawonongeke kuti tisawonongeke mofanana, poyerekeza ndi mbewu zomwe zimapatsa chisomo chapadera. Kawirikawiri, chophimbacho sichinthu chosiyana kwambiri ndi chachikale, chingathe kudulidwa pambuyo pozizira kwathunthu, kusanayambe kusakaniza ndi madzi okoma kapena kirimu.

Zosakaniza:

• kanyumba kanyumba - 300 g;
• manga - 200 g;
• kefir - 1 item;
• mazira - zidutswa ziwiri;
• shuga - 150 g;
• vanillin ndi ufa wophika.

Kukonzekera

1. Thirani kefir yofunda ndi mphindi 30 mphindi.
2. Kumenya mazira ndi shuga, kanyumba tchizi, kuphika ufa ndi vanila.
3. Tulutsani manga otupa.
4. Thirani mu mbale, kuphika kwa ora limodzi, fufuzani kuti mupezepo, ngati keke sichidzikuza, pitirizani "Kutentha" kwa mphindi 20, kozizira kwambiri.

Mannick ndi chitumbuwa mu multivark

Lingaliro labwino loti mukondwereke keke ya kunyumba ndi kukoma kodabwitsa kadzakhala mannik pa kefir ndi zipatso mu multivark. Cherry amapereka timadzi ta tizilombo toyambitsa shuga, pamene mutumikira, mukhoza kuwonjezera mkatewo ndi madzi okoma omwe amapangidwa kuchokera ku madzi a chitumbuwa ndi shuga. Ngati mugwiritsira ntchito chitumbuwa mumadzimwini okha, ndiye kuti mutha kuthira mankhwala ndi madzi amenewo.

Zosakaniza:

• kefir - 1 item;
• mazira - zidutswa zitatu;
• shuga - 150 g;
• manga - 200 g;
• mafuta a masamba - 100 ml;
• ufa - ½ st;
• ufa wophika;
• chitumbuwa mwa madzi ake - 150 g.

Kukonzekera

1. Manku pour kefir kwa mphindi 30.
2. Yolks amamenyana ndi shuga theka ndi woyera, kuwonjezera batala, whisk mpaka unakhuthala.
3. Tulutsani mango, sanganinso. Onjezani ufa ndi kuphika ufa.
4. Kumenya mapuloteni ndi shuga otsala mpaka pamwamba, pang'onopang'ono amangirire ku mtanda.
5. Thirani mu mbale, pamwamba kuti muike zipatso, pritaplivaya.
6. Kuphika kwa ora limodzi. Ngati mukufuna, musanayambe kutentha kwa mannik wotentha ndi madzi a chitumbuwa.

Mankhwala a kokonati mumtundu wambiri

Sungunulani mannik mu multivark ndi kukoma kokonati kokongola kuti muphike zosangalatsa - zonsezi sizikusiyana ndi miyambo ya manna yophika, koma zotsatira zake ndi zonunkhira zosaneneka za zakudya zimakakamizani kuti muphike chakudyachi nthawi zambiri. Nsapato za nkhuni siziyenera kusungunuka, zingathe kutsanuliridwa ndi kefir pamodzi ndi phokoso.

Zosakaniza:

• mazira - zidutswa zitatu;
• mank - 1 chinthu;
• kefir - 250ml;
• kokonati chips - 150 g + 20 g kukonkha;
• mafuta - 100 g + 50 g mu madzi;
• ufa wophika;
• shuga -150 g;
• shuga madzi - 2 tbsp. l.

Kukonzekera

1. Lumikizani manga ndi shavings, tsitsani yogurt kwa mphindi 30.
2. Wiritsani shuga wakuda shuga, kuphatikizapo 50 g mafuta, sakanizani.
3. Kumenya mazira ndi mafuta, shuga ndi kuphika ufa, kutsanulira mu kefir.
4. Thirani mu mbale, kuphika kwa ora limodzi.
5. Mannik otentha opangidwa ndi manyuchi, kuwaza ndi chips, amatumikira chilled.