Dumplings mu multivark - yokazinga, yophika, yophika ndi yophika

Masiku ano, eni eni othandizira kakhitchini amangokhala otanganidwa ndi kuti akufunafuna njira zabwino zoyenera kuphika mbale zomwezo. Dumplings mu multivark akhoza kuphikidwa, yokazinga kapena kuphika. Mankhwala samamatirana palimodzi, kugwira ntchito zokoma ndi kusunga mawonekedwe.

Kodi kuphika dumplings mu multivariate?

Dumplings mu multivark, maphikidwe omwe amasonyeza kuti kuphika m'madzi ndi okonzeka mwachidule komanso mofulumira. Ndikofunika kutsanulira madzi angapo a madzi oyeretsedwa mu multicastry, wiritsani mu "Msuzi" mawonekedwe, kenaka muikepo mankhwala, sunganizani ndikupitiriza kuphika pa pulogalamu ya "Varka" kwa mphindi khumi ndi zisanu. Kawirikawiri, kuwonjezera kukoma kwapadera kwa madzi, kuwonjezera zonunkhira ndi zonunkhira kuti muzimva.

Pelmeni imathamanga mu multivariate

Ngati panopo simukudziwa ngati n'zotheka kuphika dumplings mu multivark mu njira ya nthunzi, ndiye zotsatirazi zikutsutsani zonse zomwe mukukayikira pa izi. Zamagetsi zimapangidwa kwathunthu ndi zokoma kwambiri, pamene amasunga timadziti tonse mkati. Dumplings onse atsopano komanso ozizira mu mitsuko yamakono amakonzedwa pa grill yophika mafuta mu njira yoyenera isanakhale chizindikiro.

Zosakaniza:

• dumplings - 490 g;
• madzi 750 ml;
• batala - 25 g;
• mchere, tsabola, msuzi - kulawa.

Kukonzekera

1. Pogwiritsa ntchito makina ambiri opangira madzi ndikuupatsa chithupsa.
2. Phulani chidutswa cha batala pa grill ya chogwiritsira ntchito chowombera ndi kufalikira pa icho ndi mpweya umodzi wa dumplings.
3. Phatikizitsani njira yowonjezera mpweya kuti mutsirize ndondomekoyi ndikudikira chizindikiro.
4. Anamaliza dumplings anaika pa mbale, podsalivayut, tsabola kulawa ndi kuyanjana ndi msuzi kapena kirimu wowawasa.

Zamadzimadzi dumplings mu multivariate

Kenaka, mudzaphunzira kuphika dumplings mu multivark mu ntchito yaulesi. Chodabwitsa ichi chophimba chokopa chimakopa ndi kuphweka kwake, kukwaniritsa, kupha mwamsanga ndi zozizwitsa kulawa makhalidwe. Simungagwiritse ntchito mankhwala omaliza okha, komanso msuzi omwe amalephera. Ndi zonunkhira kwambiri, zokoma komanso zabwino pa chakudya chamadzulo.

Zosakaniza:

• ufa - 495 g;
• madzi 240 ml;
• dzira - chidutswa chimodzi;
• nyama yamchere - 720 g;
• mababu - 180 g;
• kaloti - 120 g;
• Tsabola wofiira Chibugariya - 120 g;
• mano a adyo - zidutswa ziwiri;
• mafuta, tsabola, zokometsera, mchere.

Kukonzekera

1. Kuchokera pa ufa, madzi, mazira ndi chitsulo cha mchere, mugwiritseni mtanda wautali ndikuusiya kwa mphindi makumi anai pansi pa thaulo.
2. Nyama yamchere imakhala pamodzi ndi anyezi odulidwa (theka gawo) ndi mano a adyo, nyengo ndi mchere.
3. Mkatewo umagawidwa m'magawo awiri ndipo umakulungidwa mpaka kufika pa 2mm.
4. Gawani nyama yosungunuka pamwamba, pindani nyama yosanjikiza ndi kudula mu zidutswa, 3-5 masentimita wandiweyani.
5. Mu mulingo wambiri mu "Kuphika" mwachangu otsala anyezi ndi kaloti ndi tsabola Chibulgaria mpaka zofewa, kenaka muikepo mapiritsi aulesi kuchokera ku mtanda ndi nyama yosungunuka ndi kuthira mosamala madzi onse otentha kuti muphimbe.
6. Wotenthedwa ndi zakudya, wokoma ndi zonunkhira ndikupitiriza kuphika kwa mphindi makumi anayi pa "Kutseka".

Dumplings mu ophikira ambiri wophika

Home kuphika dumplings mu multivarquet ndi ntchito ya mavuto ophika ndi pafupifupi zosiyana ndi ochiritsira kuphika. Malingana ndi chitsanzo cha chipangizocho, njira yosankhidwa ndiyo yomwe imakhala yabwino kuti madzi otentha apangidwe. Zikhoza kukhala "Msuzi", "Varka" kapena "Steam". Pambuyo kutentha kwa mchere wamchere, mankhwala amathiridwa mmenemo ndipo amaphika kwa mphindi zisanu ndi ziwiri mpaka zisanu ndi zitatu. Imeneyi ndi njira yosavuta, koma njira yothetsera vutoli siyiyomwe ili pansipa.

Zosakaniza:

• dumplings - 490 g;
• madzi 95 ml;
• batala - 30 g;
• mchere.

Kukonzekera

1. Mu multicast kutsanulira madzi amchere, ikani mafuta ndi pelmeni.
2. Konzani zomwe zili mu pulogalamuyi "Mpunga" musanafike chizindikiro. Mitengo ikhoza kuphikidwa, yosangalatsa komanso yofiira.

Fried dumplings mu multivark

Kuchokera kuzinthu zomwe mungaphunzire mudzaphunzira momwe mungathamangire pelmeni mu multivark. Mankhwala pambuyo pa chithandizo cha kutentha kwa mtundu umenewu ndi zokoma zokha, zosavuta komanso zokoma. Pozindikira lingaliro, mukhoza kutenga zonse zatsopano ndi mazira. Chinthu chachikulu pa nthawi sikuti mugwiritse ntchito gawo lalikulu la mankhwala ndikuyika makopewo mzere umodzi.

Zosakaniza:

• dumplings - 490 g;
• madzi - 65 ml;
• mafuta a masamba - 55 ml;
• kirimu wowawasa - 80 g;
• mchere, zonunkhira.

Kukonzekera

1. Pa mafuta a masamba mu "Kuphika" mawonekedwe, mwachangu zinthu zouma kapena zouma pansi pa chivindikiro chatsekedwa kwa mphindi makumi awiri kapena mpaka kufiira.
2. Onjezerani mchere wosakaniza wa madzi ndi kirimu wowawasa ndi zonunkhira ndikupitiriza kuphika kwa kotala la ola limodzi.

Zakudya zophika mu multivariate

Casserole yosangalatsa kwambiri komanso yodalirika kuchokera ku dumplings mu multivariate imasiyanitsa bwino mapulogalamu a tsiku ndi tsiku omwe amavutitsa ndipo amadzaza ndi mitundu yatsopano. Kukoma kwa chakudya chokonzekera chidzadalira kukwaniritsidwa kwa chiganizo chofotokozedwa pansipa ndi malingaliro anu. Mu casserole mungathe kuwonjezera masamba kapena zinthu zina m'malo mwa bowa, muzigwiritsa ntchito zofukiza zonunkhira ndi zonunkhira nthawi zonse.

Zosakaniza:

• dumplings - 490 g;
• mababu - 85 g;
• bowa - 320 g;
• madzi 125 ml;
• mafuta - 25 g;
• kirimu wowawasa - 130 g;
• tchizi - 160 g;
• mchere, zonunkhira.

Kukonzekera

1. Choyamba mwachangu pa "Kuphika" ndi mandimu anyezi odulidwa ndi bowa mpaka zofewa.
2. Onjezerani dumplings ndikutsanulirani mchere wothira ndi madzi osakaniza ndi madzi.
3. Pitirizani njira yomweyi kwa theka la ola limodzi, kenako amadzaza zigawozo ndi tchizi.
4. Mazira okonzeka ndi tchizi mu multivark adzakhala maminiti khumi.

Msuzi ndi pelmeni mu multivark

Chogwiritsidwa ntchito, chomwe chiri maziko a maphunziro ambiri opambana achiwiri, chingakhalenso gawo la mkamwa wothirira phokoso wotentha kwa chakudya. Kenaka, tiwone momwe tingaphike dumplings mu multivariate mu supu, ndipo ndi mtundu wanji wophatikizapo mankhwala omwe akutsatiridwapo. Mudzadabwa ndi zotsatira zomaliza ndipo ndithudi mudzakhala amodzi enieni a chakudya ichi.

Zosakaniza:

• kukula kwapakati pel'menki - 230 g;
• anyezi, kaloti - 85 g;
• bowa - 290 g;
• mbatata - 290 g;
• mafuta - 25 g;
• mchere, zitsamba, zonunkhira.

Kukonzekera

1. Kaloti kaloti, anyezi makapu ndi akanadulidwa bowa ndi okazinga mu mafuta a masamba mu "Kuphika" mawonekedwe.
2. Onjezerani zigawo za mbatata, kutsanulira mchere wothira ndi zonunkhira madzi. Kuchuluka kwa madzi kumatsimikizirika malinga ndi kufunika kwa chakudya chokonzekera.
3. Pewani zigawo za chakudya pulogalamu ya "Msuzi" kapena "Varka" Mphindi 50.
4. Amaika pelmenki, kuwaza masamba odulidwa ndi kuphika supu kwa mphindi khumi.