Kutaya bile m'mimba - mankhwala

Kuwoneka kwa bile m'mimba ndi njira yokhayo yomwe siyenera kukhala yachibadwa. Kuwonjezera apo, kuti chodabwitsachi chikuphatikizidwa ndi zovuta zomwe zimagwira ntchito ndipo zimasonyeza kupweteka kwa thupi, zingayambitse mavuto monga momwe zimakhalira m'mimba, zowonongeka, zilonda zam'mimba ndi khansa ya m'mimba. Pofuna kupewa izi, pamene zizindikiro zoyambirira za kuponyera bile m'mimba ziyenera kufufuzidwa ndi gastroenterologist.

Zizindikiro za kuponyera bile m'mimba:

Zifukwa za kuponyera bile m'mimba

Matenda angayambitsidwe ndi zinthu zosiyanasiyana. Tikulemba mndandanda wa iwo:

  1. Zovuta zowonongeka chifukwa cha ntchito zomwe zimagwira ntchito pamatumbo a m'mimba, chifukwa cha kusagwira ntchito kwa mlonda wam'chipatala kukukula, kuwonongeka kwakukulu kwa magalimoto a ntchito ya duodenum.
  2. Kulakwitsa kwa mbiri ya bile, imene bile imalowa m'mimba.
  3. Matenda opweteka m'mimba, ndulu, duodenum ndi chiwindi (duodenitis, cholecystitis, hepatitis, gastritis ndi kutaya bile, etc.).
  4. Kusagwirizana ndi zakudya, kugwiritsira ntchito chakudya chochulukirapo, zomwe zimayambitsa kudya chakudya mu duodenum, kumatulutsa ndi kuponyera chakudya ndi kusakaniza kwa bile.
  5. Ugone pambali kumanzere mwamsanga mutatha kudya.
  6. Kuthamanga kwa thupi mwamsanga pambuyo pa chakudya chambiri.
  7. Kusuta, kumwa mowa ndi chakudya chovulaza.

Kodi mungatani kuti muzitha kuponyera mankhwala m'mimba?

Ngati pali zizindikiro za kuponyera bile, ndibwino kuti musayambe kukaonana ndi dokotala. Pambuyo pa maphunziro angapo, kuphatikizapo kuyesa magazi ndi mkodzo, kapulogram, mimba ya ultrasound, esophagogastroduodenoscopy, ndi zina zotero, chifukwa chidzakhazikitsidwa ndipo chithandizo choyenera chidzalamulidwa.

Pofuna kulandira bile, malinga ndi chifukwa cha matendawa, njira zothandizira mankhwala ndizogwiritsidwa ntchito. Ngati sizingatheke kuchiritsidwa, mankhwala opatsirana amagwiritsidwa ntchito, cholinga chake ndi kuchepetsa mawonetseredwe a matendawa ndikuthandizani kukhala ndi moyo wa wodwalayo.

Chithandizo chodziletsa ndicholinga chothandizira kuti thupi likhale lopweteka kwambiri m'mimba mwa mimba komanso m'mimba, komanso kuonetsetsa kuti akuyeretsa. Mankhwalawa angakhale ndi mankhwala otsatirawa:

Kudya pamene muponyera bile m'mimba

Ngati mumakhudzidwa ndi kuponyera nyamakazi m'mimba, muyenera kuganizira zakudya zanu. Pano pali zifukwa zazikuluzikulu zokhudzana ndi zakudya zokhudzana ndi matendawa:

  1. Chakudya chiyenera kutengedwa nthawi zonse 5 - kasanu ndi kamodzi patsiku m'magawo ang'onoang'ono.
  2. Muyenera kusiya kudya, kusuta, zokometsera ndi mafuta.
  3. Ndikoyenera kuchepetsa kugwiritsidwa ntchito kwa chokoleti, mabisiketi, mowa, khofi, ma bouillon odzaza.
  4. Ndi zofunika kuphatikizapo zakudya zambiri mucous mankhwala (odzola, oatmeal, etc.).