Salo nthawi yayitali ndi imodzi mwa zinthu zotchuka kwambiri komanso zokonda kwambiri mndandanda wathu. Sikuti ali ndi thanzi wokha, koma amakhalanso ndi mavitamini A, F, D, E, mafuta acids a mavitamini okhutira ndi unsaturated ndi ma microelements ena. Kugwiritsa ntchito mankhwala nthawi zonse kumakuthandizani kuti musinthe zochita za ubongo, kuchepetsa kuyendayenda kwa magazi, kuchotsani mafuta owonjezera thupi ndi kuyimitsa impso ndi mtima.
Lard akusuta ndi utsi wothira
Sikuti aliyense ali ndi mwayi wosuta fodya monga momwe anachitira ndi makolo athu. Ndipotu izi zimafuna chipinda chapadera, zipangizo, ndi luso. Koma njira iyi ya nyama yankhumba ndi yotheka kwa inu chifukwa cha chipangizo chapadera - utsi wamadzi womwe uli ndi zoonetsera zamoto.
Zosakaniza:
- Mankhusu a anyezi - manja awiri;
- mchere - 6 tbsp. makuni;
- mafuta a mafuta - 700 g;
- madzi - 1 l;
- Tsabola wotentha, basil, coriander - kulawa;
- madzi utsi - 5-6 tbsp. makapu.
Kukonzekera
Choyamba ife timapanga chokopa. Kuti tipeze, timaphika madzi ndikudikirira kuti zizizizira. Pambuyo pozizira, sungunulani utsi ndi mchere m'kati mwake, sakanizani zonse bwinobwino. Nthawi yomweyo mugone tulo ndi zonunkhira ndikugwedezekanso. Sungani mandimu a anyezi ndikuyiyika pamtundu wa brine.
Kenaka tikuika chidutswa cha mafuta mu poto lalikulu, mudzaze ndi brine, kuikani pamoto ndikudikirira. Pambuyo pake, kuphika mafutawa kwa mphindi 40-45 pamoto pang'ono. Pamapeto pake timatulutsa mafuta otsekemera, tiwatsuke ndi tsabola ndi kuzitikita adyo ndi tinthu tating'ono ting'onoang'ono, tikulumikize m'mapopu ndi kuumitsa m'malo amdima. Ndithudi ngakhale akatswiri odziwa zophikira amakondwera ndi funso la momwe angasunge kusuta nyama yakumwa kunyumba. Chifukwa cha zimenezi, akatswiri amalimbikitsa friji - izi zimapatsa mankhwalawa juiciness ndi kukoma kwake.
Kusuta nyama yankhumba mu smokehouse
Ngati muli ndi bwalo lanu, mukhoza kusuta nyama yankhumba mwanjira yakale - ndi makala. Kukoma kwapadera kwa piquancy kudzawonjezera kukoma kwa moto.
Zosakaniza:
- tsabola wakuda ndi mchere - kulawa;
- coriander , anise, basil - 2 g;
- mafuta a mafuta - 500 g.
Kukonzekera
Kusuta fodya, gwiritsani ntchito zipsu za alder, zomwe zimapangitsa fungo lokoma likawotchedwa. Asanayatse moto, ziwoweni kwa ola limodzi. Ngati kale munalibe vuto la kuphika kusuta nyama yakutchire kunyumba, dziwani kuti chofunika kwambiri sichiyenera kukhala mchere. Dulani mafutawo mumatumba akuluakulu, popanda kuchotsa khungu, ndipo muziwaza kwambiri ndi tsabola wa tsabola ndi mchere.
Timayatsa moto mothandizidwa ndi nkhuni yowonongeka, makamaka ndikuphimba ndi njerwa kuti zisunge kutentha. Moto uyenera kuwotchedwa, kotero kuti makala okhawo opsererawo azikhalabe. Pansi pa chipinda cha smokehouse, timatsanulira mapepala, ndikuwagawa pansi ndi masentimita 1-2 masentimita. Timakonza kabati osachepera masentimita asanu pamwamba pa mapepala. Salo imayikidwa pa kabati kuti zidutswa zisakhudzizane. Nyumba yosuta imatsekedwa ndi chivindikiro ndipo imatumizidwa ku moto woyaka kwa theka la ora. Kenaka timachotsa utsi wotentha kuchokera kumakala, kuchotsa chivindikiro ndikusiya mafuta kuti aime kwa mphindi zingapo. Bweretsani utsi wotsekemera pamoto kwa mphindi zisanu, kufikira mafuta atakhala golide wamkuwa.
Yophika kusuta fodya kunyumba
Kwa iwo amene amasankha kukoma kosavuta kwa nyama yankhumba zokometsera-zokometsera, izi zimakhala zofuna zanu. Komabe, vuto pang'ono ku khitchini liyenera.
Zosakaniza:
- tsabola wakuda wakuda, adyo, mchere - kulawa;
- zakudya zamphongo - 1,5 kg;
- Mankhusu anyezi - 1-2 manja;
- nandolo ya tsabola wakuda - 5-7 zidutswa;
- Bay masamba - ma PC 3.
Kukonzekera
Ngati simukudziwa kuphika kusuta nyama, yesani izi. Ikani tsamba la madzi, masamba a anyezi ndi tsabola wakuda ngati ma nandolo. Valani moto, dikirani chithupsa ndikuika mafuta onunkhira omwe asanatsukidwe. Madziwo ataphika, yiritsani mankhwalawa kwa ola limodzi.
Chotsani mafuta ku poto ndi kudula m'malo atatu. Konzani chisakanizo cha tsabola wakuda, ma clove odulidwa a adyo ndi mchere, ndikuyambitsa bwino, ndikuwongolera mosamala mankhwalawa. Kenaka pindani ndi mpukutu wandiweyani, imangirireni ndi ulusi wandiweyani ndi utsi kwa theka la ola pamapiko a alder shavings. Kokani mafuta ozizira mufiriji.