Kugula croutons ndi okwera mtengo, ndipo akukonzekera ndi Kuwonjezera kwa zosiyanasiyana zosiyanasiyana mankhwala. Choncho, amayi azimayi nthawi zambiri amakonda kuphika chotupa kunyumba. Izi, nyemba, rye, ndi mkate wa chimanga amagwiritsidwa ntchito ndi kuwonjezera mankhwala omwe amatchulidwa kukoma. Lero, tiyeni tiyang'ane pa maphikidwe kwa chotupitsa ndi adyo.
Kodi kuphika croutons ndi adyo mu uvuni?
Zosakaniza:
- mkate - 500 g;
- adyo cloves - zidutswa 5-6;
- mafuta a mpendadzuwa - 10-12 tbsp. makuni;
- parsley - nthambi 4-5;
- mchere.
Kukonzekera
Mkate umadulidwa mu magawo, timasiyanitsa ziphuphu kumbali zonse. Timadula mkate ngati mawonekedwe a cubes. Timayika mu mbale yaikulu yophika. Siyani mu uvuni wotentha kwa mphindi 10-20 - malingana ndi mtundu womwe mukufuna kuti mupeze. Timakonzekera kuvala - kuyambitsa batala ndi cloves and clos cloves ndi parsley. Lembani izi kusakaniza ndi croutons, mchere ndi kusakaniza. Tiyeni tiyime mu uvuni wina kwa mphindi 2-3.
Kodi kuphika croutons ndi adyo mu Frying poto?
Zosakaniza:
- mkate woyera - 200-230 g;
- adyo cloves - ma PC 2;
- batala - 40-50 g;
- mchere.
Kukonzekera
Garlic amadulidwa mu magawo oonda. Frytsani iwo mu mafuta ndikuchotsani poto. Ife timadula mkate kuchokera ku mkate. Dulani khungu kuti likhale cubes. Ikani poto mumodzi umodzi. Ngati poto yowonongeka ndi yaying'ono ndipo mkate wonse sungagwirizane ndi wosanjikiza umodzi, ndiye kuti grill imathamanga m'magulu. Kumapeto kwa Frying, mchere.
Kodi kuphika croutons ndi tchizi ndi adyo?
Zosakaniza:
- baguette - 300-320 g;
- batala - 50-60 g;
- mchere;
- mowa wambiri - 30-50 ml;
- tchizi wolimba - 100-120 g;
- cloves adyo - ma PC 4;
- katsabola - nthambi zitatu;
- dzira yolk - 1 pc.
Kukonzekera
Sungunulani theka la batala ndi mwachangu pazomwe mumadula mugugette baguette. Sungunulani poto ndikusungunuka theka lachiwiri la mafuta. Thirani tchizi ta grate pamenepo, kutsanulira mowa ndi mchere. Timayamba kuphika, kuyambitsa whisk. Pambuyo pa 2 mphindi, kutsanulira mu pang'ono kukwapulidwa yolk. Kutentha, oyambitsa kupanga osakaniza homogeneous. Timayika pepala lophika ndi zikopa. Thirani tchizi kusakaniza. Fukuta ndi adyo akanadulidwa ndi katsabola. Kuphika kwa mphindi 7-8.
Kodi kuphika rye toasts ndi adyo?
Zosakaniza:
- mkate wa rye - 150-170 g;
- adyo cloves - 1-2 ma PC;;
- mafuta a mpendadzuwa - 3 tbsp. makuni;
- yai yolk ya nkhuku - 1 pc ;;
- mchere.
Kukonzekera
Mkate uduladutswa pang'ono, kutalika - 3-4 cm. Kuphika mu uvuni kwa mphindi 10-12. Sungunulani adyo, kuwonjezera mafuta, kumenyedwa dzira yolk ndi mchere. Kulimbikitsa. Thirani izi misa pa mkate zidutswa, mokoma ndi matabwa spatula kusakaniza chirichonse. Timabwerera ku uvuni. Pambuyo pa mphindi zisanu ndi zisanu ndi zisanu ndi ziwiri, chofufumitsa chidzakhala chokonzeka.