Zakudya za eggplants zophika ndi masamba mu uvuni - izi ndi zophweka komanso bajeti, koma mbale yokoma. Maphikidwe ophika akudikirira pansipa.
Eggplants ndi masamba ophika mu uvuni
Zosakaniza:
- osati ma eggplant akulu - 2 ma PC.;
- achinyamata zukini - 1 chidutswa;
- mafuta odzola;
- tomato - zidutswa ziwiri;
- cloves wa adyo - 3-4 ma PC.;
- saladi mayonesi - 90 g;
- mafuta obiriwira kirimu - 90 g;
- mdima;
- mchere.
Kukonzekera
Timadula timadontho timene timadula timadontho timene timayambitsa tomato. Podsalivaem, adyo wathyoledwa ndi makina osindikizira. Lembani mawonekedwe a mafuta, yambani zamasamba muzungulira, ndikuzisintha. Ife timayika zotsalira za masamba pakati. Pang'ono kuwaza ndi masamba mafuta, kuphatikiza mayonesi ndi akanadulidwa adyo ndi kirimu wowawasa. The chifukwa msuzi pang'ono mchere, kuphimba iwo ndi masamba ndi kuphika pa madigiri 200 kuti wovuta. Pamene mutumikira, muzitha kudya ndi zitsamba zokomedwa.
Biringanya mazira mu uvuni ndi masamba
Zosakaniza:
- anyezi - 130 g;
- biringanya - 400 g;
- tomato kucha - 250 g;
- kirimu wowawasa;
- Tsabola wa Chibugariya - 140 g;
- cloves wa adyo - 3-4 ma PC.;
- mchere.
Kukonzekera
Biringanya shredded magawo mpaka 10 mm wakuda. Ife timapanga podsalivaem iwo, ndipo kotala la ola lomwe ife timapereka kuti tiime. Ndiye ndakhala kale wanga ndipo tikuwuma. Dulani tchizi ndi grater. Chomaliza kuwaza anyezi, ndi tsabola kudula muzing'onozing'ono. Dulani anyezi mpaka mutsegule. Timawonjezera tomato, tsabola, adyo wodulidwa, kusakaniza, mchere. Msuzi, oyambitsa, mpaka madzi onse atuluka. Timafalitsa ma eggplant mu mawonekedwe, ndipo kuchokera pamwamba pamakhala masamba ophika. Pamwamba mafuta ndi kirimu wowawasa ndi mpweya wa digrii 180 kwa theka la ora. Kenaka timamenya tchizi ndikuphika kwa mphindi 10.
Mazira ophikidwa ndi tchizi ndi ndiwo zamasamba zophikidwa mu uvuni
Zosakaniza:
- brynza - 100 g;
- achinyamata a zukini - 1 pc;
- anyezi - 100 g;
- biringanya - zidutswa ziwiri;
- kirimu - 130ml;
- Tsabola wokoma - 1 pc.;
- parsley - 30 g;
- mafuta a maolivi - 15 ml;
- dzira - 1 PC.
Kukonzekera
Ovuni imatenthedwa kufika madigiri 180. Biringanya kudula pakati ndi kuchotsa zamkati ndi supuni, kusiya stenochki mpaka 10 mm wandiweyani. Thupi limadulidwa mu makanda ang'onoang'ono, kuwonjezera mchere ndi maminiti pang'ono timakhala pambali. Kenaka sambani, finyani ndi kuwuma. Timatsuka anyezi ndi zukini, kudula ndiwo zamasamba muzing'onozing'ono. Timadula adyo ndi mpeni ndikuphwanya. Thirani mafuta mu poto yowuma, onjezerani masamba ndi mwachangu, oyambitsa, pafupi mphindi zisanu. Ndiye ife tizizizira. Manyowa a mazira, kuwonjezera kirimu, tchizi wosweka ndi tsabola. Lembani masamba okazinga ndi kusakaniza ndi kusakaniza. Timakumba mabwato kuchokera pansi ndi zojambulazo, popanda kuphimba pamwamba, ndi kuziika pa tepi yophika. Lembani kusakaniza kwa masamba a buluu ndikupaka mafuta a azitona mopepuka. Ikani mikate yopangira zophika mu uvuni ndi masamba mpaka kuphika.