Eggplants mu kirimu wowawasa

Kusokoneza chakudya chanu ndi kophweka, mukakhala pabedi lanu kapena m'masamba a misika ndi masitolo ambiri ndiwo ndiwo zamasamba. Timapereka njira zingapo zokonzekera biringanya mu kirimu wowawasa .

Kuphatikiza zinthu zophweka komanso zotsika mtengo, kulowa mu poto yowonongeka kapena m'khola, chitani zodabwitsa. Mankhwalawa amazimitsa mu kirimu wowawasa muwonekedwe loyera ndi kuchuluka kwake kwa zonunkhira zowonjezera, kulawa ngati bowa, komanso kuwonjezera masamba ena kumapangitsa kuti mbaleyo ikhale yowonongeka. Zakudya zonona zamafuta zimabweretsa zest ndipo zimapangitsanso kuti mbale yowonongeka ikhale yoyera kwambiri.

Manyowa mu kirimu wowawasa, monga bowa

Zosakaniza:

Kukonzekera

Biringanya watsukidwa, kudula muzing'ono zazing'ono ndi kuthira kwa mphindi makumi atatu kapena makumi anai mu madzi pang'ono amchere kuti athetse mkwiyo.

Padakali pano, timatsuka tizilombo tating'onoting'onoting'ono tomwe timapanga tizilombo tating'onoting'onoting'ono tomwe timapanga tizilombo tating'onoting'ono.

Poto yowonongeka ndi otsika pansi imatenthedwa bwino pa sing'anga kutentha, kutsuka mafuta ena a zamasamba, ndi kufalitsa anyezi. Pamene mavituni a anyezi amawoneka ofiira, tiike tizilombo tomwe timayambitsa mchere, ndipo tizisamba ndi mchere wambiri. Timasunga mbale mpaka moto kuti zamasamba zikhale podzolotyatsya.

Tsopano onjezerani kirimu wowawasa, pansi wakuda tsabola, mchere ndi adyo kudzera mu makina osindikizira. Timasakaniza zonse bwino ndikuzilola kuthamanga kutentha kwambiri kwa mphindi zisanu kapena zisanu ndi ziwiri. Kumapeto kwa kuphika, timapereka zitsamba zatsopano mwakufuna ndikusakaniza.

Monga momwe mukuonera, ndondomeko ya zinthu ndi nthawi ya mtengo ndizochepa kwambiri, ndipo zotsatira zake ndi zodabwitsa. Mabuluwa amawathiradi ngati bowa.

Eggplants stewed mu kirimu wowawasa ndi courgettes

Zosakaniza:

Kukonzekera

Zipatso za eggplants ndi miyala yamtengo wapatali ndi zanga, zitsani zouma ndikudula ana amodzi. Ngati ndi kotheka, aubergines ayenera kuikidwa m'madzi amchere kwa mphindi makumi anai kuti chiwawa chichoke. Ngati simukumva kukoma kwa masamba, ndiye kuti sitepeyi ingadumphe.

Timatumizira ku poto ya mafuta oyamba kutsogolo poyamba zukini ndi kuyala bulauni awiri kapena atatu pamtentha wotentha, ndiyeno timayika biringanya ndi mwachangu wina maminiti asanu. Onetsetsani mchere kuti mulawe, pansi pa tsabola wakuda, zitsamba zokometsera zokometsera bwino, zokometsera zowonjezera zouma kapena zowonongeka ndi kufalitsa zonona zowonjezera zosakaniza ndi zofiira kupyolera mu adyolo. Sakanizani bwino bwino ndi kuzisiya kutentha kwabwino kwa masamba.

Zakudya zokonzeka zimaperekedwa ku gome, ndi zitsamba zouma bwino.

Eggplants stewed ndi masamba mu kirimu wowawasa mu multivariate

Zosakaniza:

Kukonzekera

Zamasamba zanga zonse, zouma ndi zophika mwambo. Mankhwalawa amadulidwa mu magawo kapena kotala. Timachotsa tsabola ku mabokosi a mbewu ndikuphwanya lalikulu cubes. Kaloti amayeretsa ndi kudula Mizere kapena miyezi, ndi anyezi ma semirings. Tomato amadulidwa mu magawo, atachotsa peduncle.

Multivarku yakhazikitsa "Kuphika" kapena "Kutentha", kutsanulira mafuta pang'ono mu chidebe chake ndikusakaniza anyezi ndi kaloti. Kenaka timayika masamba onse, kupatula phwetekere ndipo timakhala mu ulamuliro womwewo kwa maminiti khumi, oyambitsa.

Onjezerani kirimu wowawasa, mchere, tsabola, masamba a laurel ndi zitsamba za Provencal, finyani kupyolera mu adyolo, kuponyera tomato, kusakaniza, ndikusintha chipangizo kuntchito "Chotsani", konzani maminiti makumi atatu ndi makumi anayi.