Alendo ali kale pakhomo, koma mulibe chokoma cha tiyi? Osadandaula, tengani anzanu kwa kanthaŵi akuwonera TV kapena zithunzi zosangalatsa, ndipo mwamsanga konzekerani choko chokoma ndi choyambirira chotchedwa "Chrysanthemum." Ndikhulupirireni, aliyense adzangodabwa ndi zozizwitsa zanu zowonjezera ndipo adzayamikira ziweto zomwe zili zowona.
Chinsinsi cha Chrysanthemum Cookies
Zosakaniza:
- shuga - 1 chinthu;
- dzira - zidutswa 4;
- margarine - 300 g;
- soda ndi mchere - uzitsine;
- ufa - 4.5 st;
- Vanillin - kulawa.
Kukonzekera
Tsopano ndikuuzeni momwe mungaphikire "Chrysanthemum" kuki. Mu mbale, whisk dzira ndi shuga bwinobwino, uzipereka mchere, soda, ikani vanillin ndi margarine omwe asanakhale otetezeka. Pambuyo pake, pang'onopang'ono kutsanulira ufa wofiira ndikudya mtanda wothira. Kenaka, timachotsa kwa mphindi 30 mufiriji, kenako timadutsa nyama yoperekera nyama, ndikupereka pechenyushkam mawonekedwe a chrysanthemums. Kuphika zokoma mu uvuni mpaka mtundu wa golide pa madigiri 200. Anamaliza mankhwalawa owazidwa ndi shuga wambiri.
Chinsinsi cha makeke zokometsera "Chrysanthemum"
Zosakaniza:
- nkhuku dzira - 4 ma PC.;
- shuga - 1 chinthu;
- margarine kapena mafuta - 300 g;
- kirimu wowawasa - 1 tbsp. supuni;
- mchere - uzitsine;
- soda - 0,5 tsp.
- sinamoni - pa chifuniro;
- Vanillin - kulawa;
- ufa - 2.5 tbsp.
Kukonzekera
Margarine asungunuke mu microwave kapena pa moto wochepa, koma usawotche. Ndiye chotsani misala pamoto ndikuchoka kuti muzizizira. Panthawiyi, yesani mvakitale wa dzira ndi shuga ndi shuga woyera, kuwonjezera sinamoni ndi vanillin pa chifuniro. Kenaka, tsitsani margarine wosungunuka, ikani kirimu wowawasa, ponyani mchere pang'ono ndi soda. Zonse zosakaniza, kutsanulira kunja ufa wosweka ndi knead zolimba zotanuka mtanda, pang'ono yofooka kuposa Zakudyazi. Kenaka muponyeni mu mpira, chotsani kwa mphindi 20-30 mufiriji, kuti ukhale wovuta pang'ono. Pambuyo pake, timapotola ufa wofiira kudzera mu chopukusira nyama ndikuchiyika pa teyala yakuphika, ndikupangitsa maluwawo kukhala okongola. Kuphika mabisiketi ku mtundu wa golide 10 -mphindi 15 mu uvuni pamatentha a madigiri 200-220.
"Chrysanthemum" ma cookies ndi kanyumba tchizi
Zosakaniza:
- kanyumba kanyumba - 250 g;
- margarine - 200 g;
- mchere - 1 g;
- soda - 2 g;
- ufa - zinthu ziwiri;
- shuga - 2 tbsp. makapu.
Kukonzekera
Tchizi tating'onoting'ono timasakaniza ndi batala, timapanga soda ndi mchere. Kenaka, tsitsani ufa pang'ono pang'onopang'ono ndikusakaniza mtanda wambiri. Kenaka timapukuta kupyolera mu chopukusira nyama, kuchepetsa kukula kwa biskoti ndikuphika pa madigiri 160, pafupifupi 20-25 mphindi. Mphindi 5 mapeto asanafike timapeza ma coki ndi kanyumba tchizi , kuwaza ndi shuga ndikubwezeretsanso mu uvuni.