Chokoleti ikani "Nutella" kunyumba

Njira yabwino kwambiri yopangira pasitala yamtengo wapatali "Nutella" ikhoza kukonzedwa payekha kunyumba kuchokera ku zinthu zomwe zilipo komanso zachilengedwe. Inu simungamve kusiyana pakati pa kulawa ndipo mudzatsimikiziridwa kuti mulibe vuto lililonse labwino.

Chokoleti pikani "Nutella" - Chinsinsi kumudzi

Zosakaniza:

Kukonzekera

Mtedza wopanga chokoleti yamadzulo ayenera kuuma ndi kuwotcha muwope wowuma kapena mu uvuni. Ngati kuli kofunika, mwachitsanzo, nthikiti, pezani mankhusu, kenaka mudye mtedza ndi blender kapena coffee grinder. Tsopano nkhuku inasankha mazira otentha, kuswa chosakaniza ndi chowopsa ndi wandiweyani chithovu, kuwonjezera mu njira ya shuga granulated. Kupitiliza kukwapulidwa, tikuwonjezera ufa wothira ndi ufa wa coco kwa dzira, kenaka tsanulirani mtedza wosakaniza, onjezerani mafuta okoma kirimu ndikukongolanso.

Sakanizani maziko a pasitala ndi mkaka, kutsanulira mu saucepan kapena phukusi, kuvala moto wotentha ndi moto wolimbitsa thupi ndi kutentha chithupsa ndi kupitiriza mosalekeza kwa mphindi khumi ndi zisanu mphambu makumi awiri kapena mphindi zoyenera za thickening.

Pokonzekera timasintha chokoleti choyika "Nutella" mumitsuko ndikuchibisa mufiriji.

Kodi mungapange bwanji pastala ya chokoleti "Nutella" kunyumba popanda ufa ndi mazira?

Zosakaniza:

Kukonzekera

Monga momwe zinalili kale, timakonzekera bwino ndikudula mtedza. Kenaka, kupanga chokoleti ikani "Nutella", ikani chikho cha mkaka pa chitofu, kutsanulira shuga ndi kutentha mpaka makoswe onse atha. Tsopano yikani mafuta a kakao. Ndibwino kuti muyambe kuyisakaniza pang'ono mu mkaka wozizira, ndikuchiponya kuchokera muyeso. Timalowetsamo sitima ya mtedza yomwe inakonzedweratu kale ndikukweza misa ndi kuyambitsa kwa mphindi zisanu ndi ziwiri. Lolani pasitala azizizira kutentha kwapakati, ndipo timayika batala wofewa. Timamenya phala pamodzi ndi wothira kapena whisk, tifalitsa pamitsuko ndikuisungira m'firiji.