Bagels okhala ndi kupanikizana - maphikidwe okoma kwambiri omwe amawunikira mofulumira kunyumba

Chomera chophika ndi kupanikizana aliyense wophika akhoza - onse akuyamba ndi odziwa. Kugwiritsa ntchito maphikidwe osiyana siyana, kuyesa njira yodzikongoletsera, mungathe kupanga zozizwitsa zokoma, zodabwitsa zokhazokha komanso alendo omwe ali ndi zakudya zabwino kwambiri, ndi zina zonse zomwe zimapindulitsa - izi ndi njira yabwino yogwiritsira ntchito zolembazo.

Kodi kuphika bagels ndi kupanikizana?

Dothi la bagels ndi jam lingasankhidwe malingana ndi luso lanu, chidziwitso ndi kulingalira kuti zimatenga nthawi yayitali kupanga zokoma: yisiti yamwasale, kefir yopanda chofufumitsa kapena thumba logulidwa lingathandize kupanga chithandizo chosazolowereka. Kugwiritsa ntchito njira zosavuta zokongoletsera zokongoletsera, zingatheke kudabwa anthu odya kunyumba.

1. Njira yosavuta ndiyo kutulutsa msoko, kudula katatu.
2. Kufalitsa kupanikizana pa mbali yaikulu ya workpiece.
3. Pewani mpukutuwo, mukhoza kuwaza ndi shuga.
4. Mukhoza kutulutsa mtanda wokhala ndi wosanjikizana, kugawidwa mu katatu, kudula pakati ndi kumapeto.
5. Mu gawo lophatikizana, pangani zovuta, mukhoza kugwiritsa ntchito mpeni. Tulukani mbali yaikulu ya "katatu" yokwera.4
6. Kuyika makona oyang'anizana, potero kumathandiza ntchito yopulumuka kupanikizana ndikupukuta mpukutuwo.
7. Gawani chigawo choyesa mu zigawo zingapo zofanana, tulukani ntchito iliyonse thinly. Pangani mpeni mu mbali yopapatiza yambiri.
8. Ikani kupanikizana, pezani mpukutuwo.

Bagels okhala ndi kupanikizana - Chinsinsi cha yisiti

Bagels okhala ndi jamu kupanikizana kwa mtanda ndi njira yomwe aliyense woyambira angaphunzire. Pofuna kukonzekera mwamsanga, mungagwiritse ntchito njira yowonjezera yokhala ndi kefir ndi yisiti youma ndi ufa wophika. Mankhwalawa adzatuluka mwamphamvu, ofewa ndipo adzakhalabe tsiku lotsatira.

Zosakaniza:

• 500 ml;
• yisiti yamphindi - 1 sachet;
• ufa wophika - 1 tsp;
• mazira - zidutswa zitatu;
• shuga - ½ chinthu;
• mafuta ofewa - 100 g;
• kupanikizana - 1 chinthu;
• ufa - 500-700 g;
• yolk - 2 zidutswa;
• shuga kukonkha.

Kukonzekera

1. Mu kutentha kefir, kutsanulira mu yisiti ndi kuphika ufa, kusakaniza, kuchoka kutentha kwa mphindi 10 kuti anachita.
2. Mosiyana kusakaniza mazira ndi shuga, mafuta ofewa.
3. Sakanizani yogurt ndi mazira ndi shuga, kutsanulira mu mtanda, mukuwombera zofewa, koma mtanda wolimba.
4. Phimbani chopukutira ndi chopukutira, chokani kutentha kwa ora limodzi, limene lidzapitirira kawiri.
5. Gawani workpiece mu zigawo zingapo, tulutseni, podulani mu katatu.
6. Kuyika mbali yaikulu ya stuffing, kuti achepetsa mipukutu.
7. Lembani mabokosiwo ndi kupanikizana ndi kupanikizana, kuwaza shuga, kuphika kwa mphindi 15 pa 180.

Chinsinsi cha bagels ndi kupanikizana pa margarine

Akatswiri odziwa zamaphunziro amanena kuti ndi bwino kukonzekera mtanda wochepa wa bagels ndi kupanikizana pa margarine, zomwe zimakhala zovuta kwambiri. Chinsinsi cha nsalu yochepa, imene ikaphwanyidwa, imakhala yosakanikirana ndi kuyika kwa mankhwala ndi kugwiritsa ntchito soda yotsekemera mmalo mwa kusokonezeka.

Zosakaniza:

• margarine - 180 g;
• yogurt - 150 g;
• soda - ½ tsp;
• viniga kapena madzi a mandimu;
• shuga - 100 g;
• ufa - 500 -600 g;
• kupanikizana 100 g.

Kukonzekera

1. Sungunulani margarine, chilonda, kuwonjezera yogurt, soda phulusa, mwamsanga kusakaniza.
2. Thirani ufawo, mutenge phokoso, osati mtanda wotsamira.
3. Gawani mu magawo 6, mpukutu uliwonse mu wosanjikiza.
4. Dulani mu katatu, pukuta ma rolls, mpukutu mu shuga.
5. Lembani bagels ndi jam 25 minutes pa 180.

Bagels of pastry powder ndi kupanikizana

Maphikidwe okoma kwambiri komanso ofulumira kwambiri a bagels ndi kupanikizana kunyumba amakhala okonzeka kuchokera ku mayeso ogulidwa, yisiti ndi yabwino. Chokoma choterocho chimakhala chowopsya, chosauka komanso chophika mu mphindi 20 zokha, kotero kukonzanso kungakonzedwe bwino kadzutsa. Gawo la kilogalamu ya mtanda wachisanu idzapereka pafupifupi 8-10 masentimita apakati apakati.

Zosakaniza:

• mtanda - 500 g;
• kupanikizana - zinthu 2/3;
• yolk - 1 chidutswa;
• shuga ndi sinamoni kukonkha - 2 tbsp. l.

Kukonzekera

1. Pukutani pa thawed, mudulidwe mu triangles.
2. Valani spoonful ya kupanikizana, yokulungira mmwamba ma rolls.
3. Phimbani ndi mazira a dzira, ndizaza ndi shuga-sinamoni osakaniza.
4. Kuphika mikate ya yisiti mtanda ndi kupanikizana Mphindi 20 pa 190.

Tchizi cha kanyumba chimatuluka ndi kupanikizana

Chophimba ichi cha bagels okometsera ndi kupanikizana sichidzakondweretsa otsogolera kwambiri, chifukwa cha kuphweka kwa kukonzekera kwa mtanda, ndipo njira yaikulu ya njirayi ndichabechabe cha zokoma, zomwe zasungidwa tsiku lotsatira. Tchizi tating'onong'ono tisamagwiritsidwe ntchito mopanda mafuta komanso kouma, mafuta ayenera kukhala oundana.

Zosakaniza:

• mafuta odzola - 250 g;
• kanyumba kanyumba - 200 g;
• mchere;
• dzira - chidutswa chimodzi;
• ufa wophika;
• ufa - 300 g;
• kupanikizana - 200 g.

Kukonzekera

1. Katsitsi ka mafuta, kusakaniza ufa ndi kuphika ufa mu zinyenyeswazi.
2. Kumenya dzira ndi mchere, kutsanulira mu mtanda.
3. Tsezani kanyumba kanyumba, kusakaniza, kugwedeza mtanda wandiweyani.
4. Kokani mtandawo kwa mphindi 30.
5. Mkate wagawidwa mu magawo awiri, wokulungira mu wosanjikiza, kudula mu zigawo.
6. Kuti muyike kudzazidwa, pezani mipukutu.
7. Zakudya zamakono ndi zopanikizana zimaphika kwa mphindi 20 pa 180.

Bagels ali ndi kupanikizana pa kirimu wowawasa

Kuphika zosavuta zonona zamagetsi ndi kupanikizana, Chinsinsi sichifunika. Mkate umapangidwa kuchokera ku zosakaniza zopangidwa bwino, zimakhala zokhazikika nthawi zonse, ndipo ngakhale chophika chilichonse chosayenera chidzakhala ndi mankhwala abwino kwambiri. Kupanikizana kumatha kusankhidwa, ndikofunika kuti ikhale yandiweyani, wandiweyani ndipo pamene kuphika sikudatuluka kuchokera ku workpiece.

Zosakaniza:

• mafuta - 50 g;
• shuga - 50 g;
• kirimu wowawasa - 4 tbsp. l;;
• yolk - 2 zidutswa;
• ufa wophika;
• ufa - 250 g.

Kukonzekera

1. Sakanizani wowawasa kirimu ndi yolks, kuwonjezera zofewa batala ndi shuga.
2. Thirani mu ufa, kuphika ufa, phulani mtanda wandiweyani.
3. Gawani mtanda mu magawo atatu, mpukutu uliwonse mu wosanjikiza, udula mu katatu.
4. Ikani zoyika, tekani ma rolls.
5. Kuphika kumapukutira ndi kupanikizana kofiira mphindi 25 pa 190.

Bagels pa mowa ndi kupanikizana

Ma bagels ambiri omwe ali ndi kupanikizana amapezedwa kuyesa "mowa". Mbali yapadera ya Chinsinsi ichi ndi zokongoletsera za zokoma. Mkate womalizidwa unagawidwa m'magulu angapo, opangidwa ndi finely, kutambasula zigawo wina ndi mzake, monga momwe zimakhalira, ndikudula mu katatu ndikukongoletsera.

Zosakaniza:

• dzira - chidutswa chimodzi;
• yisiti - 1 tsp;
• mafuta a masamba - 40 ml;
• mowa - 150 ml;
• shuga - 150 g;
• ufa - 450 g;
• kupanikizana -2 / 3 zinthu;
• yolk - 1 chidutswa;
• kukonkha kulikonse.

Kukonzekera

1. Mu mowa wofunda, sungunulani 1 tbsp. l. shuga ndi yisiti. Yembekezani kuti mutengepo 10-15 mphindi.
2. Lowani shuga otsala, batala, dzira, kusakaniza.
3. Thirani ufa, osakanikirana ndi mtanda. Siyani kutentha kwa mphindi 40.
4. Kokoma kuti ugwede, yokulungira mu zofufuzira, kudula zing'onozing'ono, zigawo zofanana.
5. Tulutsani zidutswa zitatu mu zigawo zoonda kwambiri, zikulumikizeni pamwamba pa mzake, ndikupaka mafuta ndi batala.
6. Dulani mu triangles, ikani kukhuta, pukuta.
7. Chotsani mabokosiwa ndi utoto wakuda kwa mphindi 30.
8. Lubricate ndi yolk, kuphika mpaka golide bulauni pa 180.

Bagels pa yogurt ndi kupanikizana

Zosavuta, zokometsetsa komanso zofewa zamagalasi zowonongeka zimakonzedwa mofulumira, kuchokera ku zigawo zosakonzedwa bwino, mtanda sumasowa umboni. Pofuna kudzaza, muyenera kusankha kupanikizana kozemberera kapena kupanikizana ndi magawo onse, pogwiritsa ntchito zidutswa zokha popanda madzi. Kuchokera pamayeso ovomerezeka padzakhala pafupifupi 20 bagels of size.

Zosakaniza:

• kefir - 250ml;
• mafuta ofewa - 200 g;
• mazira - zidutswa ziwiri;
• mchere, ufa wophika, vanillin;
• ufa - 600-700 g;
• kupanikizana - 1 tbsp.

Kukonzekera

1. Sakani mafuta ndi mazira, mchere ndi vanillin.
2. Mu kefir, ponyani ufa wophika, kuphatikiza ndi mafuta osakaniza.
3. Tulutsani ufa ndi kuphika ufa, mugwiritseni mtanda.
4. Nthambi yogawanitsa, kutuluka, kudula mu zigawo.
5. Ikani zoyika, tekani ma rolls.
6. Kuphika kwa mphindi 30 pa 170.

Lenten bagels ndi kupanikizana

Kudya chakudya chabwino kwambiri pamsanayi kumathandizira bagels odzipangira ndi kupanikizana, njirayi imangowonongeka kuchokera kumagulu osakanikirana, mankhwalawa amachokera kwambiri ndipo amatsuka kwambiri. Chotsalira chimodzi cha maswiti ndi-amachedwa msanga, choncho musakonzekere zambiri.

Zosakaniza:

• yisiti - 25 g;
• madzi - 200 ml;
• mafuta - 120 ml;
• shuga - 50 g;
• mchere;
• ufa - 500 g;
• kupanikizana - 150 g.

Kukonzekera

1. Sungunulani yisiti ndi shuga m'madzi ofunda, tulukani kwa mphindi 15 musanayambe kuchita.
2. Thirani mu mafuta, kuponyera mchere.
3. Onjezani ufa, kusakaniza zofewa, osati mtanda wolimba.
4. Siyani ola limodzi, mtandawo uwirikiza kawiri.
5. Mkate kuti ugwetse, kugawa, kutuluka, kudula mu zigawo.
6. Tulutsani kupanikizana, tambani, tulukani kwa mphindi 15 kuti mutha.
7. Kuphika kwa mphindi 25 pa 180.