Zipatso za pizza ndizoyambirira za keke ya kuwala ndi zipatso ndi zipatso. Zimakhala zozizwitsa zokoma komanso zowala - zokhazokha zokhala ndi tchuthi la ana. Tiyeni tione momwe mungakonzekere pizza ya zipatso.
Chinsinsi cha pizza ya zipatso
Zosakaniza:
- mafuta a masamba - 150 g;
- shuga - 150 g;
- nthochi yakupsa - zidutswa ziwiri;
- ufa - 1,5 zinthu;
- soda - pinch;
- kukwapulidwa kirimu - 200 g;
- zipatso ndi zipatso - kulawa.
Kukonzekera
Ovuni isanayambe kutentha ndi kutentha mpaka madigiri 180. Mu mbale, phatikiza mafuta a masamba ndi shuga. Nthomba zimatsukidwa ndikuzembedwa ndi mphanda mu gruel. Kenaka, chipatsocho chimasakanizidwa ndi mafuta. Mu mbale yotsalira, phatikizani ufa ndi mchere ndikuponyera soda, kenaka tsanulirani chisakanizo cha nthochi. Timadula mtanda wokwanira, timupangire kukhala wosanjikiza ndikupanga pizza. Kenaka uzifalitseni pa pepala lophika mafuta ndikuphika mu uvuni kwa mphindi 10. Konzekerani keke pang'ono, tambani ndi kukwapulidwa kirimu ndi kuika kukonzekera ndikukonzekera zipatso ndi zipatso. Chabwino, ndizo zonse, phwando lokoma lokha la zipatso ndilokonzeka!
Chipatso chopatsa zipatso
Zosakaniza:
Kuyezetsa:
- ufa - 300 g;
- mkaka - 200 ml;
- mafuta a azitona - 2 tbsp. makuni;
- shuga - 100 g;
- mandimu - kulawa;
- hazelnut - 0,5 tbsp.
Kwa kudzazidwa:
- kanyumba kanyumba - 250 g;
- Peaches zamzitini - 200 g;
- blueberries - 200 g;
- Strawberries - 200 g;
- vanillin - 1 tbsp. supuni.
Kukonzekera
Ikani izo ndi blender. Mu chidebe chakuya, timayesa ufa wa tirigu, kuwonjezera mtedza wosweka, wothira mandimu ndi shuga. Timasakaniza zonse bwino, kuwonjezera maolivi, kutsanulira mkaka wotentha ndi kusakaniza mtanda wofanana. Kenaka timapanga mpira kuchoka pa izo, kukulunga mu filimu ndikuitumizira kwa theka la ola m'firiji. Kenaka muupange mu keke yozungulira yochepa, ikani iyo ku pepala lophika mafuta ndi kuphika kwa mphindi 20 mu ng'anjo yotentha. Ndipo nthawi ino tikukonzekera kudzazidwa: shuga wa vanila umamenyedwa ndi mzere wa blender. Froberries amatsukidwa, kudula pakati, ndipo yamapichesi amakhala ndi makope. Pa keke yokonzeka yokonzeka timayika choyamba ndi mzere wosanjikizana wa mitsempha ndi kuiyika kwa mphindi 15 mu uvuni. Kenaka timachotsa ntchito, timagawana bwino zipatso ndi zipatso ndipo timapatsa pizza patebulo, kusangalala ndi kukoma kwake kokoma.
Pizza ndi zipatso ndi pizza
Zosakaniza:
Kuyezetsa:
- mkaka - 150 g;
- yisiti - 0,5 tsp.
- ufa - 250 g;
- wokondedwa - 2 tsp;
- peel orange - kulawa;
- mafuta a azitona - 2 tsp.
Kwa kudzazidwa:
- timadzi tokoma - 200 g;
- Strawberries - 200 g;
- chitumbuwa - 100 g;
- apricots - 100 g;
- blueberries - 50 g;
- kiwi - 1 chidutswa;
- wakuda currant kupanikizana - 100 g.
Kukonzekera
Choyamba, tiyeni tipange mtanda wa pizza yathu. Mkaka umatenthedwa kuti ukhale wotentha ndipo zambiri zimatsanulira mu mbale imodzi, ndipo zina zonse zimatumizidwa ku wina. Mu mpesa woyamba, ikani uchi, kusakaniza mpaka utasungunuka kwathunthu ndi kuwaza yisiti. Siyani supuni kwa mphindi khumi, kuti yisiti ikhale yosinthidwa pang'ono. Mu chidebe chachiwiri timapereka mchere ndi kusakaniza. Kuwonjezera apo, tikufera ufa wosiyana, timawonjezera