Zigawenga zimaonedwa kuti ndi zokoma kwenikweni, ndipo mbale zochokera kwazo zimasiyanitsidwa ndi kukonzanso kwawo. Tiyeni tipeze momwe tingaphikire squid mu multivariate.
Chinsinsi cha kuphika squid mu multivark
Zosakaniza:
- squid watsopano - 2 ma PC.;
- babu - 0,5 ma PC;
- kaloti - ma pcs 0.5;
- chomera;
- kirimu wowawasa - 3 tbsp. makuni;
- zonunkhira.
Kukonzekera
Mitembo ya squid imatsukidwa filimu, yosambitsidwa bwino ndi kudula mphete. Timakonza anyezi ndi kaloti, kugwedeza anyezi ndi tiyi tating'onoting'ono, ndi kabati kaloti finely pa kujaya. Tsopano tengani mbale multivarka, pansi kutsanulira pang'ono mafuta masamba, sankhani momwe "Kuphika" ndi kuyembekezera mpaka itakhala pang'ono kutentha.
Kenaka ife timadutsa mmenemo anyezi wosweka, pafupi maminiti asanu. Kumapeto kwa nthawi, onjezerani kaloti ndipo mwachangu ngati masamba sakhala ndi golide wabwino. Pambuyo pake, timafalitsa ku mphete zowonongeka za squid, kusakaniza ndikusintha mawonekedwe a chipangizo pa "Kutseka". Nthawiyi imakhala yokha kwa mphindi 30, ndipo timakonzekera chirichonse ndi chivindikiro chatsekedwa. Pafupi mphindi khumi pamaso pa chizindikiro, timayika zonona, kuwaza mbale ndi mchere ndi nyengo ndi tsabola. Mbalame yokonzeka imagwiritsidwa patebulo ndi mpunga kapena mbatata yophika .
Chinsinsi cha choyika zinthu mkati mwa squid mu multivariate
Zosakaniza:
- squid watsopano - ma PC 3;
- mpunga woyera - 200 g;
- shrimp - zidutswa ziwiri;
- kaloti - 1 chidutswa;
- babu - chidutswa 1;
- chomera;
- zonunkhira.
Kukonzekera
Squid isanayambe kusungunuka, kusinthidwa, kuchapa ndi kuyeretsedwa m'firiji. Ife tinatsuka anyezi ndi shredded cubes, ndi kuzitikita kaloti. Mu mbale multivarka kutsanulira masamba a mafuta, ikani anyezi, wosweka kaloti ndikupatsanso masamba kwa mphindi zisanu, ndikuwonetseratu pulogalamu ya "Deep-Frying".
Mbalame imodzi imadulidwa mu cubes ndipo imasakanizidwa ndi masamba owotcha. Timaphika tonse pamodzi kwa mphindi ziwiri. Timatsuka shrimps ndikuwonjezera masamba okazinga. Mchenga wogawanika wiritsani mpaka wokonzeka ndikuyika mu multivarka mbale. Wokonzeka kudzaza zinthu kuti mulawe, tsabola ndi kusakaniza.
Timachotsa squid ku furiji, choyamba timatsanulira madzi otentha ndipo nthawi yomweyo timayidzola. Timadzaza nyamayo ndi kuphika. Mu mafuta otsekemera amatsanulira, timayika "Hot" mawonekedwe ndikuyika choyika choyika mkati mwa saucepan. Tsekani chivindikiro ndi mwachangu kwa mphindi zitatu mbali iliyonse. Chophika chophika chimaperekedwa bwino ndi mpunga kapena mbatata.