Vodka pa cranberries ndi zakumwa zozizira ndi zonunkhira komanso zosakanizika. M'nyengo yozizira, mukhoza kumwa mowa wamphamvu pamagulu ang'onoang'ono (osapitirira 50 gm) musanadye chakudya, chifukwa osati vodka chabe, komanso granberry yokha imakhala ndi luso la antibacterial.
Cranberry Bright Vodka ndi yosavuta kukonzekera kuchokera ku zinthu zowonjezera: kiranberi wokha, vodka yabwino (khalidwe lake limapanga zakumwa zotsirizidwa) ndi sweetener aliwonse, mwachitsanzo, uchi, fructose kapena shuga woyera woyera. Pazinthu zowonongeka za kuphika, tidzakambirana zambiri.
Momwe mungalimbikitsire pa vodka pa cranberries?
Ndipotu, vodka ya cranberry ndi vodka yamtengo wapatali yomwe imaphatikizidwa ndi zipatso kapena kusakaniza kwa mowa wabwino ndi madzi oyera, koma musadzipusitse, mukuyembekeza kuti karoberi yamtengo wapatali idzapezeka masiku angapo - mowa ndi maluwa olemera ayenera kunyamula maceration mu dongosolo Masiku 14.
Zosakaniza:
- kumwa mowa - 500 g;
- madzi ndi abwino, osati-carbonated - 700 ml;
- Cranberries yakucha - 85 g.
Kukonzekera
Musanayambe kupanga vodka pa cranberries, zipatso zokoma, zonse ndi zathanzi, zomwe zinkatsukidwa kale ndi zouma, ziyenera kukhala zowonongeka. Zomwe zimazizira zimapangitsa kranberries kukhala yokoma pang'ono. Patadutsa masiku awiri, mazirawo amawathira pansi ndipo amawombera ndi matabwa a matabwa m'magalasi kapena ziwiya zamatabwa. Kuphwanya kwambiri cranberries sikusowa, ndikwanira kokha kuswa umphumphu wa mabulosi a mabulosi kuti amasule madzi. Kenaka, lembani mankhwalawa ndi vodka kapena mowa wothira ndi madzi, monga momwe timachitira. Tsembani mchere ndi chikhomo cham'tsogolo ndikupita ku maceration kwa milungu iwiri. Pa nthawi yonseyi, sludge ya mabulosi imayenera kugwedezeka nthawi zonse (zomwe zikutanthauza tsiku lililonse). Patapita nthawi, timapanga kanyumba kanyumba kakang'ono, kanyumba kakang'ono ndi nsalu ya thonje. Timadutsa kricket kupyolera mu fyuluta yonyamulira ndikutsanulira m'mabotolo. Ngati kukoma kwa zakumwa kukuwoneka ngati kokwanira, ndiye kuti mumatha kuwonjezera madzi a shuga kapena uchi mwachifuniro.
Vodka, inalowetsedwa ndi cranberries, - Chinsinsi
Kuti mukhale ndi miyambo yeniyeni komanso anthu omwe saopa kukhala ola limodzi kapena awiri akukonzekera zinthu zosakaniza zosakaniza zakumwa, timapereka chithandizo chotsatirachi. Nzeru zake ndizoyesa mabulosi onse a kerryberry katatu kapena kanayi. Chifukwa cha mabowo ang'onoang'ono, madzi ochokera ku cranberry amasakanikirana ndi vodka, amadzazaza ndi kukoma kwake ndi mtundu wake, ndipo chifukwa chake, simukusowa kudetsedwa ndi kusungunula, monga tincture idzawonekera momveka bwino.
Zosakaniza:
- zipatso za cranberries - 680 g;
- shuga woyera - kulawa;
- vodka - 2 malita.
Kukonzekera
Zowonongeka zipatso zimagona tulo ndi shuga ndipo timachoka kuti tiime mpaka atasiya madzi. Mukhoza kupereka cranberries kuti azipaka kutentha kwa tsiku 3,
Lembani zipatsozo ndi vodka yabwino ndipo mupite kukatenga masabata atatu. Pachifukwa ichi, sabata yoyamba ya zakumwa imagwedezeka tsiku ndi tsiku, ndiye tsiku lirilonse, komanso sabata lomaliza siligwedezeka konse. Kuwonjezera apo timatsuka chakumwa kudzera mu gauze ndipo timasangalala ndi kukoma kwake komanso kuwonetseredwa bwino.
Kodi kuphika vodika pa cranberries popanda shuga?
Njira ina yowonjezeretsa kusungunuka kwakumwa ndiko kuyisakaniza pansi pavuto. Pakhomo, njirayi imatheka chifukwa cha ophikira khofi.
Pafupifupi mapaundi a kiranberi zipatso amamenyedwa ndi blender ndi kutsanulira angapo malita a mowa wamphamvu. Timachoka pa kiranberi mukutentha kwa maceration, osayikira kugwedeza kangapo patsiku. Pambuyo masiku atatu, popanda mantha kuwonetsetsa mowa, imasankhidwa kupyolera mu makina a khofi.