Tincture wa cranberries pa mowa - zakumwa zakumwa zachikazi, zokoma ndi zopepuka, ngakhale kukhalapo kwa mowa wolimba mumapangidwe ake. Mwachizolowezi, kumwa kotereku kumatumikiridwa mu mawonekedwe otayidwa ndi zokometsera zokoma zopangidwa ndi zipatso kapena chokoleti.
Kukonzekera zakumwa zoledzeretsa kunyumba - njirayi sizowonjezereka, koma nthawi yaitali, imatenga kuyambira masabata awiri mpaka 6.
Maphikidwe a tincture a cranberries pa mowa mungapeze m'nkhaniyi.
Cranberries pa mowa - Chinsinsi
Wotchuka kuchokera kumayambiriro kwa zaka zana la XIX "Kirberryberry pa mowa" sataya kufunikira kwake kufikira lero, kukhalabe wokondedwa pakati pa amuna ndi akazi a mibadwo yonse. Yesetsani kubwezeretsa zakumwa zapanyumba kunyumba, ndikutsatira njira yathu.
Zosakaniza:
- mowa - 1 l;
- kiranberi - makilogalamu 1;
- shuga - 500 g.
Kukonzekera
Zipatso za kiranberi wanga ndipo timadutsa chopukusira nyama. Timayika mbatata yosakaniza mumtsuko kapena mbale ina iliyonse yopanda utoto ndikutsanulira mowa. Timatsutsa zakumwa kwa milungu iwiri, ndikuphimba chidebecho ndi chivindikiro. Pakapita nthawi, tincture imasankhidwa ndipo imapangidwanso cranberries, yikani shuga ndikupita sabata lina. Kukonzekera-kugwiritsira ntchito kugwiritsidwa ntchito kungathe kuikidwa. Chakumwa chotero, monga zipatso zilizonse ndi mowa wa mowa, amasungidwa kwa kanthawi kochepa, chifukwa patapita miyezi 4-6 imataya chuma choyambirira cha kukoma.
Kutsanulira cranberries pa mowa
Thirani mochepa mphamvu ndi okoma kuposa tincture, kotero kumwa izi kumatchuka kwambiri pakati pa kugonana kokongola. Amaumirira kutsanulira zambiri, mwezi umodzi, osadzaza ndi mowa, ndi vodka, koma zonse mwadongosolo.
Zosakaniza:
- kiranberi - makilogalamu 1;
- shuga - 2 kg;
- vodka - 2 malita;
- madzi otentha - 2 malita.
Kukonzekera
Kiranberi ndipo tiyeni tipite kudzera mu chopukusira nyama. Pansi pa zitini munkaika mabulosi oyera, ndiye wosakaniza shuga ndipo potsiriza - vodka. Timaphatikizapo kusakaniza ndi madzi, kutseka chivindikiro ndi chivindikiro, kuzigwedeza bwino ndikusiya zakumwa kumalo amdima kwa mwezi umodzi, kapena kupitilirapo ziwiri. Asanagwiritse ntchito, timasewera ndikupereka chakumwa m'mabotolo.
Njira yina yokonzekera kudzazidwa ndi masamba a timbewu timene timapanga komanso mizu ya lapchatka, yomwe imapezeka mosavuta kumsika kapena pamsika. Madontho oyambirira amatchulidwa ndi cranberries, anatsanulidwa ndi voodka ndipo amasiya pansi pa chivindikiro kwa milungu itatu. Pambuyo nthawi yomwe zakumwa zimasankhidwa, shuga amawonjezeredwa ndipo amatsalira kwa milungu iwiri. Kenaka madzi okonzeka akhoza kuikidwa m'mabotolo ndikugwiritsidwa ntchito pa cholinga chomwe akufuna.