Solyanka ndi chakudya chodziŵika bwino cha zakudya za ku Russian, chomwe ndi msuzi wandiweyani wophika nyama, nsomba kapena bowa ndi zokometsera zonunkhira ndi zonunkhira. Maziko a mbale iyi ndi azitona, mandimu, pickles, capers ndi marinated bowa. Tiyeni tiphunzire ndi inu lero momwe mungapangire hodgepodge zokoma ndi nyama za nyama.
Liquid hodgepodge ndi meatballs
Zosakaniza:
- msuzi wa nsomba - zinthu 1,5;
- kabichi watsopano - 50 g;
- bowa wamchere - 3 tbsp. makuni;
- phwetekere puree - 1 tbsp. makuni;
- maolivi - zidutswa zisanu;
- babu - chidutswa 1;
- batala - 1 tbsp. supuni;
- Kusuta fodya - magawo awiri;
- masamba.
Zophika nyama:
- nsomba za nsomba - 50 g;
- nyama ya shrimp - 10 g;
- babu - 0,5 ma PC;
- mkaka - 1 tbsp. supuni;
- ufa - supuni 1;
- dzira - 0,5 ma PC.;
- mkate - 1 kagawo;
- zonunkhira.
Kukonzekera
White kabichi kupukuta udzu ndi mphodza pamodzi ndi peeled ndi kudula mchere nkhaka. Onjezerani anyezi owotchedwa finely akanadulidwa anyezi ndi kufalitsa phwetekere puree. Mu msuzi timaponyera mafuta onunkhira, timadzi tosuta, timayika mchere wobiriwira, maolivi, wothira masamba ndi kuphika mphindi zonse 5-10.
Kwa nyama za nyama za nyama, tengani nsomba za nsomba ndikuzipotoza pamodzi ndi shrimp kudzera mu chopukusira nyama. Timayika mandimu anyezi, pansi mu mkaka wa mkaka wa mkate wa tirigu, dzira ndi zonunkhira. Kenaka timapanga mipira kuchokera ku nsomba, timayika mu ufa ndi mwachangu mu mafuta. Pamene titha kutumikira, timatsanulira mbale zowonjezera ndikuika nyama iliyonse ndi zitsamba zouma bwino.
Salsola ndi meatballs ndi soseji
Zosakaniza:
- babu - chidutswa 1;
- kaloti - 1 chidutswa;
- ndimu - zidutswa 0.5;
- madzi - 3 l;
- sausage salami - 200 g;
- kuzifutsa nkhaka - zidutswa ziwiri;
- chomera;
- zonunkhira;
- phwetekere - 2 tbsp. makuni;
- Maolivi - 150 g;
- tsamba la laurel - 2 ma PC.
Zophika nyama:
- nkhuku fillet - 500 g;
- babu - chidutswa 1;
- dzira - chidutswa chimodzi;
- ufa - supuni 1;
- zonunkhira.
Kukonzekera
Chikudya cha nkhuku chimatsukidwa ndi kupotozedwa pamodzi ndi babu wolowetsa kupyolera mu chopukusira nyama. M'malo ovomerezeka omwe timalandira tikuwonjezera zonunkhira,
Kaloti amatsukidwa, kuzungulira pamtambo waukulu ndipo amachotsedwa pamodzi ndi anyezi akanadulidwa mpaka golidi. Kuchokera ku mandimu, tenga zest ndi kudula thupi muzidutswa tating'ono ting'ono. Kenaka tengani mphika wa madzi, mubweretse ku chithupsa, ponyani nkhuku za nyama nkhuku, kuwonjezera masoseji, perekani masamba owotcha, azitona, phwetekere ndi mandimu. Koperani mphindi makumi awiri mphambu zisanu ndi ziwiri mpaka kuphika.