Kukoma kwa pizza sikutanthauza kokha kake ka mtanda, komatu kudzodza nokha. Malinga ndi zomwe mumazikonda, pizza ikhoza kukhazikitsidwa ndi nyama, nsomba kapena masamba, chifukwa pali kudzaza kosawerengeka kwa mbale ya Italy yofala kwambiri. Sankhani zochepa zomwe mungasankhe kuchokera ku mitundu yosiyanasiyana ya Chinsinsi sizinali zophweka, koma tinazichita.
Pizza zokoma kudzaza ndi nsomba
Kodi ma toppings a pizza ndi ati? Nyama, tchizi, bowa, masamba ndi zipatso, koma zonse zimapita kumbuyo pamene zikuwoneka patebulo - pizza ndi nsomba.
Zosakaniza:
- mafuta;
- shrimp - 500 g;
- squid - 2 mitembo;
- mchere, tsabola - kulawa;
- adyo - 5 malonda;
- anyezi - 1 pc.;
- vinyo woyera wouma - 1 chinthu;
- tomato yamatchi - 2 zinthu;
- Oregano wouma - 1/4 tsp.
- jekeseni wa mozzarella - 2 zinthu;
- zatsopano.
Kukonzekera
Mu poto yophika, sungunulani supuni ya mafuta a maolivi ndi mwachangu zowonongeka, zomwe zisanachitike ndi mchere ndi tsabola. Pamene shrimp imakonzeka - timachotsa ku poto, ndikuyika malo awo odulidwa ndi odulidwa. Fry the squid kwa masekondi 30-40.
Mu poto ina, tentha mafuta ndi mwachangu pa izo zowonongeka anyezi mpaka poyera. Atangoyamba kuonekera, timaika adyo, magawo a phwetekere ndikudzaza ndi vinyo. Tikudikirira vinyo kuti asungunuka. Phulani msuzi wa phwetekere pa kutuluka kwa pizza, tchizi, ndi kuchokera pamwamba mupatseni nsomba. Pambuyo kuphika, dizani pizza ndi basil.
Kuzaza pizza kunyumba ndi bowa
Pizza ndi phwetekere msuzi ndi mapuloteni amayenera kuyesedwa kwa aliyense, koma nanga bwanji kudzaza kusakaniza kwa bowa zomwe zinaikidwa pa basto?
Zosakaniza:
- bowa woyera wouma - 1/3 wa zaka;
- Kusakaniza nkhalango za nkhalango - 350 g;
- mchere, tsabola - kulawa;
- chobiriwira chobiriwira - gulu limodzi;
- adyo - 2 cloves;
- mtedza wa mkungudza - 1/4 wa zaka;
- mafuta a azitona - 2/3 ya chinthucho;
- mchere, tsabola - kulawa;
- grates Parmesan - 1/2 st;
- mozzarella grated - 1/2 tbsp.
Kukonzekera
Bowa woyera wouma wadzazidwa ndi madzi otentha ndikuchoka kuti ukhale wambiri. Kutsirizitsa bowa la porcini limaphwanyidwa pamodzi ndi mafuta ena onse a bowa ndi okazinga pang'ono pokha mafuta oizitona mpaka utsi wambiri utuluka. Bowa wofiira ndi tsabola akudzaza kuti adye.
Mu blender, onetsani masamba a basil, parmesan, adyo ndi mtedza, kutsanulira mafuta onse ndi mafuta mpaka muthe. Gawani msuzi pamwamba pa keke ya pizza, pamwamba pake afalitsire bowa ndikudzaza tchizi. Ife timayika pizza mu uvuni.
Kuzaza mwapadera kwa pizza ndi nkhuku
Palibe chophweka kuposa pizza ndi nkhuku. Mwina mwayesa pizza ndi nkhuku ndi bowa, kapena ndi chinanazi, koma tiri okonzeka kunena kuti simukuyenera kudya pizza ndi kirimu kirime, adyo yophika ndi nkhuku.
Zosakaniza:
- adyo - mutu 1;
- tchizi Philadelphia - 1/2 st.;
- katsabola - gulu limodzi;
- nkhuku fillet - 1 chidutswa;
- anyezi wofiira - 1 pc.;
- mozzarella tchizi - 1 chinthu;
- Kusakaniza kwa zitsamba za ku Italy - 1 tbsp. supuni.
Kukonzekera
Musanayambe kukonzekera kudzaza pizza, sungani mutu wa adyo ndi zojambulazo ndikuyika kuphika pa madigiri 190 kwa 30-35 mphindi. Pewani phulusa yophika kuchokera ku adyo, kenako muzisakaniza ndi kirimu ndi katsabola.
Chicken fillet wiritsani madzi amchere ndi kusokoneza fiber. Lembani pizza pang'onopang'ono ndi kirimu ndi adyo ndi zitsamba, pamwamba pa nkhuku, muziwaza ndi tchizi ndi tizilombo ta Italiki, mphete zowonjezera. Ndiye timatumiza pizza ku uvuni.